The Cellar
156 Avenida Del Mar, San Clemente, CA
Menu (As of 10/29)
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- bREAKFAST CHEESE BOARD $15.00daffinois, gjetost, fresh berries, marcona almonds, whipped honey
- CHARCUTERIE three mEATS, ACCOUTREMENTS, BREAD $26.00
- SPANISH BOARD cHEESE, CHARCUTERIE, STUFFED PEPPADEWS & ACCOUTREMENTS $26.00
- hOUSE OLIVES olive oil and herb citrus $11.00
- CeVICHE tiger shrimp, tomato, red onion, avocado, house tortilla chips $18.00
- rOASTED BEET HUMMUS lABNEH, GRILLED BAGUETTE, BASIL OIL, DUKKA 18 | + CRUDITE $5.00
- SIDEWINDER POTATOES cURLED POTATO FRENCH FRY, RANCH DUST, HOUSE RANCH DIP $15.00
- bURRATA grilled peach, burrata, sourdough crustini, blood orange fennel slaw, basil oil, balsamic $20.00
Brunchy
- AVOCADO TOAST hEIRLOOM TOMATO, ARUGULA, BALSAMIC, PICKLED ONION, SOURDOUGH $14.00
- wORKS TOAST avocado, cherry tomatoEs, thick cut bacon, sunny side up eggs, sourdough $18.00
- bREAKFAST SANDWICH cheddar chive biscuit, house sausage patty, scrambled egg, white cheddar, smokey aioli $19.00
- BREAKFAST BURRITO shredded brisket, two eggs, tater tots, pepper - onion, avocado, lime crema $21.00
- ClASSIC BREAKFAST tWO EGGS YOUR WAY, APPLEWOOD BACON, TOAST, BEEF TALLOW POTATOES $20.00
Lunchy
- CELLAR BURGER house blend, white cheddar, ltp, charred onion, smokey aioli, fries or greens $22.00
- FRIED CHICKEN SANDWICH oLD BAY AIOLI, ROMAINE, HOUSE PICKLE, FRIES OR GREENS $22.00
- gRILLED CHEESE $17.00cheese shop blend, rustic sourdough, fries or greens
- hEIRLOOM TOMATO BISQUE tOMATOES, CREAM, PARMIGIANO REGGIANO, BRIOCHE CROUTON, MICRO CHIVES $12.00
- cELLAR CHOP $20.00honey gem, egg, red onion, cherry tomato, crispy bacon, bacon vinaigrette
- fARMERS SALAD goat cheese, confit tomato, farro, cucumber, carrot, radish, strawberry vinaigrette $22.00
Caesar
- hONEY GEM, SCRATCH CAESAR, RED ONION, PARMIGIANO REGGIANO, OLIVE OIL CROUTONS $18.00
Add to Any Dish
- grilled salmon 18 chicken|grilled or fried $12.00
- flat iron $25.00
- avocado or bacon $5.00
- egg $4.00
- grilled salmon $18.00
- chicken|grilled or fried $12.00
- 10 oz flat iron $25.00
Chef Cooper Bird
Cocktails
- French 75 / 16
- latte $5.00
- SHAKEN margarita $15.00
- vanilla bean latte $6.00
- old fashioned $17.00
- lavender caramel latte $6.00
- irish coffee $16.00
- cold brew $5.00
- chai latte $6.00
MiMOSAS
- mimosa $14.00
- oRANGE, GRAPEFRUIT OR PINEAPPLEcELLAR SIGNATURE HIBISCUS FLOWER
- make it a bottle + side of one juice $39.00
TEA
- Spirit Free $3.75reishi hot tea
- mexican coke OR SPRITE $5.00
- diet coke $4.00
- house lemonade $4.00
- Iced Tea $4.00
Sparkling
- FULL WINE & BEER MENU AVAILABLE TO PeRUSE $12.00aUGUST
Cheese Board
- three cheese $15.00
- five cheese $25.00
- seven cheese $35.00
Charcuterie
- tHREE SLICED MEATS & ACCOUTREMENTS $26.00
Spanish Board
- cHEESE, CHARCUTERIE, STUFFED PEPPADEWS & ACCOUTREMENTS $28.00
House Olives
- hEIRLOOM MIX, FRESH HERBS, CITRUS $11.00
- Share $21.00sweet potato tallow fried, salsa macha, tahini, crispy shallots, pea tendril
Truffle Popcorn
- parmigiano reggiano, truffle oil, flakey sea salt $14.00
- SIDEWINDER POTATOES curled potato french fry, ranch dust, house ranch dip $15.00
- bURRATA grilled peach, burrata, sourdough crostini, blood orange fennel slaw, basil oil, balsamic $20.00
- cEVICHE tiger shrimp, tomato, avocado, house tortilla chips $18.00
Dish
- rAVIOLI 5 scratch ravioli, pesto, whipped ricotta, shaved parmigiano, crispy shallot $33.00
- CHICKEN 24 hr marinated half chicken, potato au gratin , charred broccolini, garlic butter $36.00
- SALMON seared, green harissa, risotto, roasted pearl onion & summer squash, chive oil $35.00
- 10 oZ NEW YORK pan seared, oyster mushroom, whipped potato, roasted summer squash $57.00
Mac & Cheese
- cheese shop blend, elbow noodle, brioche dust $23.00
- BURGER brisket short rib blend, cheddar, charred onion, smokey aioli, ltp, fries or greens $22.00
- FRIED CHICKEN SANDWICH Old Bay Aioli, Romaine, House Pickle, fries or greens $22.00
Greens
- hEIRLOOM TOMATO BISQUE $12.00brioche crouton, parmigiano reggiano, micro chives
- cELLAR CHOP honey gem, egg, red onion, cherry tomato, crispy bacon, bacon vinaigrette $20.00
- fARMERS SALAD goat cheese, confit tomato, farro, cucumber, carrot, radish, strawberry vinaigrette $22.00
Dessert
- cELLAR CHEESECAKE $14.00rotating flavors
- lIMONCELLO CAKE whipped ricotta vanilla bean frosting, lemon curd $14.00
- cAST IRON COOKIE $15.00homemade chocolate chip, vanilla bean ice cream
Happy Hour
- wine $9.00
- draft beer $6.00
- cocktails $11.0011 cocktails
- 3 cheese plate $13.0013 3 cheese plate
- caesar $8.00
- hummus $11.0011 hummus
- truffle popcorn $8.00
- grilled cheese $8.00
- beef slider & fries $12.0012 beef slider & fries
The Cellar: hours and how to order