Caesar Saladpetite romaine hearts, garlic croutons, parmesan cheese, house made Caesar dressing. Small 10 Large 16
Warm Napa Cabbage Saladcrispy bacon, mushrooms, blue cheese, garlic croutons and warm red wine vinaigrette. small 11 large 17
Kale and Quinoa Saladavocado, quinoa, cherry tomatoes, cucumber, kale, Brussel sprouts, fried pickles and red pepper dressing. 19
Entrees
Tequila Lime Prawns w/ Spinach Fettuccinihomemade fettuccini pasta tossed with mixed bell peppers, red onions, cilantro, and tequila lime cream sauce. 33
Linguine Frutti Di Marepasta tossed with clams, mussels, salmon, prawns, fresh tomato, basil with light spicy marinara sauce. 34
Rigatoni Salsicciapasta tossed with Italian sausage, fresh herbs, roasted bell pepper light cream marinara sauce and parmesan cheese. 25
Gnocchi Carciofipotato pasta tossed with artichoke hearts, grilled chicken breast, fresh tomato and basil pesto light cream sauce. 26
Mediterranean PrawnsLinguine pasta tossed with prawns, kalamata olives, capers, cherry tomatoes, mushrooms, zucchini, and garlic white wine sauce. 30
French Mustard Chickenchicken breast with creamy French mustard sauce served with corn red bell peppers, fresh herbs, garlic mashed potatoes, and asparagus pancetta. 28
Salmonn a bed of Yukon gold potatoes, capers, red onions and sauteed spinach served with lemon caper aioli. 33