Orchid Thai | Restaurant & Bar

1609 16th St, Sacramento, CA

Menu (As of 10/30)

Starters / Salad

• ° Satay Chicken
• Crab Wonton $13.95
• Handmade Cream Cheese Crab Wontons e Papaya Salad $15.95
• Fried Calamari $13.95
• Deep Fried Calamari with Batter Larb Salad 18.95 Beef 20.95served with Sweet Chili Sauce Ground Chicken or Pork
• Panko Green Beans and Jalapefios $12.95
• Deep Fried Green Beans and Jalapefios $20.95in a panko crust with Sriracha dipping sauce e Crispy Calamari Salad
• © Coconut Shrimp $13.95
• Onion, Peanut, Coconut Flake, & Lime served with Shrimp Paste Chicken 18.95 Beef 19.95 Shrimp 20.95
• Sauce, Chicken 10.95 Shrimp 11.95.
• Potstickers $9.95
• Wheat Flour wrapper, topped with fried Garlic $28.00served with Black Soy Sauce ° Thai Seaf 1 Medley

Coconut Milk

• Red Curry Tilapia $24.00
• ° Crispy Spring Rolls $9.95
• Fresh Summer Rolls $10.95

Basil Leaves

• Combination Appetizer $18.95
• Make your own combo plate with your choice of Three items Sweet and Sour Tilapia $24.00

Wings

• 6 Pieces (1 Flavor) $11.95
• 10 Pieces (1 Flavor) $17.95
• 20 Pieces (2Flavor)
• 50 Pieces (4 Flavor) $69.95
• Ho Mok Seafood $27.00
• Tofu or Mixed Veg $17.95
• Chicken or Pork = 18.95 Gi Sal 27
• ° Traditional Thai Soup $28.00Tom Yum) © Ocean’s Nest

Lemongrass, Onion, Mushroom, & Cilantro

• ¢ Orchid’s Wonton Soup $18.95

Noodle Stir-Fry Fried Rice

• Beef, Shrimp or Squid 20.95 Beef, Shrimp or Squid 20.95
• Seafood Combination 22.95 Seafood Combination 22.95
• Sprouts, Green Onions, topped with Ground ' $5.00

Beans, Onions, and Basil Leaves

• Thai Chow Mein ° Ginger Stir-Fry (Pad Khing) . ; $20.95Wheat Noodles stir-fried with Garlic, Broccoli, Shredded Ginger, Bell Peppers, Mushrooms, and Crab Fried Rice

Gravy Sauce

• Potatoes, Carrots, Onions, & Bell Peppers simmered inYellow Curry & Coconut Milk e Eggplant Coco Stir-Fry
• Red Curry Pepper, and Basil Leaf Orange Fanta $4.00
• Panang Curry Eggplants, Bamboo Shoots, Bell Pepper, Sweet Thai Iced Tea $5.00
• Green Beans & shredded Kaffir Leaves simmered in Basil Leaves, and Onions sauteed with Red Curry Thai Iced Tea with Coco $6.00
• Stir Fried A: Tc d with Fried Garl Hot Coffee $3.50
• Milk Hot Tea (Jasmine or Green) $3.50
• ¢ Thai Mango Chicken $19.95

Massaman Curry & Coconut Milk

• Crispy Basil Chicken $20.95
• Tofu or Mixed Veg
• Chicken or Pork 16,95 $20.95

Chili Stir-Fry (Pad Prik)

• Lemonade $4.00
• Lemongrass Salad Thai Iced Tea (no refills) $5.00
• Grilled Chicken, Steak, or Shrimp tossed with Lettuce, Thai Iced Tea with Coconut Cream (no refills) $6.00
• Lemongrass, Tomatoes, Cilantro, Mint Leaves, & Onion Vietnamese Iced Coffee (no refills) $6.50
• in Lime Dressing Hot Tea (Jasmine, Green) $3.50
• Hot Coffee $3.50

Orchid Thai | Restaurant & Bar: hours and how to order