Veg Keema Curry$16.99Soy chunks cooked with onion, tomato, spices
Mango Kesari$4.99
Appetizers
Samosa (2 Pieces)$6.99Vegetarian.
Vegetable Spinach Pakoda$12.99Vegetarian.
Andhra Mirchi Bajji$13.99Vegetarian
Onion Samosa$6.99Hand-rolled pastry stuffed with spiced onions and herbs.
Samosa Chat$11.99Vegetarian.
Chicken-65$16.99Marinated chicken pieces fried to a crisp, garnished with sliced red onions and a lime wheel.
Chili Chicken$16.99Spicy.
Manchurian$16.99Vegetarian. Choose manchurian, gobi or chicken (with additional charge).
Chilli Paneer$16.99Crispy paneer cubes tossed in a spicy, tangy, and slightly sweet sauce with onions and bell peppers.
HYD Paneer Majestic$16.99Fried paneer cubes tossed in a onion, bellpepper and aromatic south indian spicies
Sukkah$17.99Choose sukkah, chicken or goat (with additional charge).
Hyd Boneless Fish Fry$21.99Crispy boneless fish pieces coated in a spiced batter, garnished with curry leaves and a sprinkle of fresh herbs.
Hyderabadi Halal Chicken Majestic$18.99Tender chicken strips marinated in a blend of spices, fried, and topped with crumbled cheese and fresh cilantro.
Fish 65$19.99Boneless fish marinated with spices and deep-fried, creating a crispy Indian appetizer.
South Indian Omelette$9.99Fluffy omelette with onions, tomatoes, green chilies, and aromatic spices.
Tikka Masala French Fries$12.99
Chicken Pepper Fry$17.99Boneless chicken sautéed with black pepper, onions, and green chilies, often accompanied by curry leaves.
Tandoor Grill
Grilled Chicken Tandoori (Bone-in)$21.99Tender, marinated chicken with bone, seasoned with aromatic spices and herbs.
Grilled Boneless Chicken Tikka$18.99Marinated boneless chicken pieces grilled with bell peppers, garnished with fresh cilantro.
Grilled Paneer Tikka$18.99Grilled paneer tikka: Indian cottage cheese marinated in yogurt and spices, grilled in a tandoor with onions and bell peppers.
Grilled Shrimp Tikka$23.99Marinated in ginger, garlic, and spices, then grilled in a tandoor.
Grilled Fish Tikka$23.99Marinated boneless fish pieces in ginger, garlic and spices, grilled in a tandoor (clay oven).
South Indian - Dosa, Idly, Uttapam
Idly$10.00Steamed rice and lentil cakes, soft and fluffy.
Punugulu (Dosa Balls)$15.99Crispy, golden dosa balls garnished with fresh cilantro.
Plain Dosa$15.00Crispy, golden-brown crepe made from fermented rice and lentil batter.
Masala Dosa$17.00Crispy fermented rice and lentil crepe filled with spiced potato mixture.
Lamb Dosa$21.00Thin crepe made with fermented rice and lentil batter, filled with spiced lamb, potatoes, and curry leaf onions.
Podi Dosa$17.00Crispy fermented rice and lentil crepe, generously spread with spicy lentil powder, garnished with fresh cilantro.
Onion Uttapam$14.00Rice and lentil pancake garnished with finely chopped onions.
Veggi Uttapam$16.00Topped with carrots, onions, green peppers, and fresh herbs, this savory pancake offers a blend of vegetables in every bite.
Chiili Uttapam$14.00Chili Uttapam: A thick and savory pancake made from fermented rice and lentil batter, typically garnished with chopped green chilies.
Tamarind Rice$13.99Tangy rice dish featuring tamarind, chickpeas, peanuts, curry leaves, and dried red chili.
Spicy Podi Dosa$18.00
South Indian Biryanis
Organic Hyderabad Chicken Dum Biryani$21.99Organic chicken marinated in spices, yogurt, zafran and cooked on dum for maximum flavor.
Vegetable Dum Biryani$17.99Vegetarian, vegan.
Paneer Dum Biryani$18.99Fragrant vegetarian biryani layered with paneer for a hearty, spice-forward rice dish.
Chicken65 Halal Dum Biryani$19.99Tender chicken pieces marinated in spices, fried to perfection, and layered with aromatic basmati rice, garnished with fresh herbs
Spicy Boneless Chicken Halal Dum Biryani$19.99Meat. boneless chicken dum biryani.
Ulavacharu Halal Chicken Biryani$21.99Tender halal chicken pieces in a rich, spicy ulavacharu sauce, served with fragrant basmati rice, garnished with fresh cilantro, sliced red onions, and a lime wedge.
Gongura Halal Chicken Dum Biryani$21.99Halal chicken and the distinctive tang of gongura for a bold Andhra flavor profile. A regional take on biryani that stands out with its savory, slightly sour finish.
Avakaya Halal Chicken Dum Biryani$21.99Tender halal chicken marinated in bold avakaya pickle tops fragrant basmati rice for a biryani with bright heat and deep spice.
Egg Biryani$18.99Fragrant basmati rice layered with spiced boiled eggs, garnished with sliced red onions and fresh cilantro.
Goat Halal Dum Biryani$23.99Friday to sunday. goat marinated in spices, yogurt, zafran and cooked on dum for maximum flavor.
Fish Dum Biryani$23.99Andhra special fish biryani
Shrimp Dum Biryani$23.99Tender shrimp are cooked with fragrant basmati rice in this traditional South Indian biryani
Dindigul Goat (mutton) Dum Biryani$23.99
Salads
Mixed green salad$11.99Mixed greens, tomatoes, cucumbers, and onions, typically tossed with a light dressing.
Chick Peas Salad$11.99A refreshing mix of diced cucumbers, tomatoes, and onions, Chick Peas, lightly seasoned and tossed with lemon juice and herbs.
Specialty Plates - Non Vegetarian Curries Ala Carte
Organic Chicken Tikka Masala$21.99Organic halal boneless chicken, marinated overnight and grilled, then simmered in a creamy tomato-Onion sauce with spices. A rich, classic curry that pairs easily with naan or white rice.
Butter Chicken$18.99Halal, Boneless
Saag chicken$18.99Spinach Chicken
Lamb tikka masala$23.99Halal. chettinad chicken curry is an authentic, traditional dish blended with the perfect spiciness made from fresh ground spices.
Lamb Vindaloo$23.99Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.
Lamb Korma$23.99Tender lamb in a rich, creamy sauce with fragrant spices
Lamb Saag$23.99Lamb Spinach
Shrimp tikka masala$23.99Succulent shrimp simmered in a rich, creamy tomato-based curry with aromatic spices and garnished with fresh herbs.
Fish tikka masala$23.99Overnight marinated fish cubes grilled and simmered in a rich sauce of tomatoes, cream, spices, and bell peppers.
Chicken Tikka Masala(Highly Recommended)$18.99Halal. Overnight marinated chicken cubes grilled and cooked in sauce made with tomatoes, cream, spices and bell peppers. Boneless.
Rogan Josh$21.99Aromatic goat curry made with home-style spices.
Andhra Chicken Curry$17.99Halal. Gravy made with home-style spices, onions, tomatoes with a hint of coconut milk.
Gongura Chicken Curry$18.99Halal. Gongura chicken curry is a famous dish in andhra Pradesh it is made with gongura leaves (sorrel leaves) spices, very unique and flavorful.
Chicken Chettinad$17.99Halal. Chettinad Chicken Curry is an authentic, traditional dish blended with the perfect spiciness made from fresh ground spices.
Chicken Korma$17.99Halal. Bone-in.
Specialty Plates - Vegetarian Curries à la Carte
Paneer Butter Masala(Highly Recommended)$17.99Vegetarian. Velvety gravy made with tomatoes, onions, bell pepper, spices and a hint of cream for best flavor.
Vegetable Tikka Masala$17.99Vegetarian. silky smooth gravy filled with paneer, potato, carrots and cauliflower.
Saag (Palak) Paneer (Highly Recommended)$17.99Vegetarian. Gravy made with spinach, paneer cubes, cream and spices for a rich indulgence.
Paneer Tikka Masala$17.99Chunks of paneer cheese simmered in a rich, creamy tomato-based curry sauce, garnished with fresh cilantro.
Tofu Tikka Masala$17.99Vegetarian. vegan. lentil soup topped with incredible tadka.
Saag Chana/Saag aloo$16.99Vegetarian.
Chana Masala$15.99Vegetarian. Vegan. Gravy made with onion, tomatoes, garbanzo beans and aromatic spices.
Aloo Gobi$16.99Vegetarian. Vegan. A very popular simple and delicious dish made with cauliflower and potatoes in simple spice mix.
Mutter Paneer$17.99Green peas, cottage cheese
Kadai Paneer$17.99Vegetarian. Kadai Paneer (cottage cheese) is a popular paneer dishes where paneer and bell peppers are cooked in a unique flavorful masala. It is one of the most popular paneer recipes.
Jackfruit Tikka Masala$16.99Vegetarian. Exotic jackfruit cooked with onion, tomato sauce with fresh ground spices and a dash of fresh cream.
Malai Kofta$17.99Vegetarian. Silky smooth gravy filled with deep fried balls made of paneer, onions, carrots and potatoes.
Yellow Dal Fry$15.99Vegetarian. Vegan. Lentil soup topped with incredible tadka.
Mango Dal$16.99Vegetarian.
Bhindi Masala$16.99Vegetarian. Okra gravy.
Aloo Kurma$15.99A comforting vegan potato kurma with South Indian character, served as a rich vegetarian curry with warm, spiced flavor.
Navratan Korma$16.99Vegetarian. vegan.
Tamarind Leaves (Chinta Chiguru)Dal$16.99Lentil curry with tamarind leaves, featuring a blend of spices, mustard seeds, and curry leaves.
Spinach Dal$16.99Vegetarian.
Mushroom Tikka Masala$16.99Mushrooms cooked in a rich gravy made with tomatoes, onions, spices, and a hint of cream.
Gongura (roselle leaves) Dal$16.99Lentils cooked with tangy roselle leaves, seasoned with mustard seeds, curry leaves, and spices.
Andhra Eggplant Curry$17.99Eggplant simmered in a traditional Andhra-style curry, typically includes onions, tomatoes, and a unique blend of spices, often finished with a touch of tamarind for tanginess.
South Indian Specialties - Ala Carte
Andhra Chicken (Konaseema Chicken) Fry$18.99Spiced chicken pieces fried with aromatic herbs, garnished with fresh cilantro, green chilies, and sliced red onions.
Konaseema Fish Pulusu (Fish tamarind Curry)$23.99fish cooked with tamarind, onion, tomato and spices
Tomato Dal$16.99Yellow lentils simmered with tomatoes and seasoned with a tadka of mustard seeds, cumin, and curry leaves.
Andhra Gongura Chicken Curry$18.99Bone-in chicken cooked with Andhra special gongura (red sorrel) leaves and a blend of spices, offering a tangy and unique flavor profile.
Gongura Dal$16.99Tangy lentil stew with sorrel leaves, seasoned with mustard seeds, curry leaves, and spices.
Andhra Gongura Shrimp$23.99Shrimp sautéed with tangy gongura leaves, onions, and traditional Andhra spices, creating a unique sour and spicy flavor profile.
Stuffed Eggpant$16.99Tender eggplant stuffed with a spiced, aromatic filling, garnished with roasted peanuts, lentils, and dried chilies.
Tamarind Leaves Dal$16.99Tamarind leaves cooked with yellow dal, onion and tomatoes.
Andhra Gutti Vankaya Curry (Egg plant)$17.99Stuffed baby eggplants in a rich, spiced curry sauce, garnished with fresh cilantro and a sprinkle of ground spices.
Tindora Masala Curry$17.99Ivy gourd typically cooked with onions, tomatoes, and a blend of spices, creating a rich and aromatic curry.
Breads
Plain Naan$3.99Vegetarian.
Paratha$3.99Vegetarian.
Butter Naan$4.50Vegetarian.
Garlic Naan$4.99Vegetarian.
Roti$2.00Vegetarian. Vegan.
Rice
Plain Rice$4.99Vegetarian, vegan.
Hyderabad Bagara Rice$13.99Vegetarian, vegan.
Yogurt (Curd Rice)$13.99Vegetarian.
Jeera Rice$12.99Vegetarian.
Coconut Rice$14.99Vegeterian and Vegan: mixture of Basmati Rice, fresh grated coconut, crunchy lentils, and aromatic spices
Desserts
Rasmalai$4.50Soft and spongy cottage cheese patties in dry fruit laced saffron flavored creamy milk rabri.
Gulab Jamun$4.50Favorite. vegetarian.
Mango Halwa$6.99
Beverages
Mango Lassi$5.99Creamy yogurt blended with ripe mangoes, creating a smooth, sweet, and refreshing drink.
Fresh lime Juice$4.99A refreshing beverage made with freshly squeezed lime juice, often enjoyed for its tangy and revitalizing qualities.
Rose Falooda$8.99Sweet rose-flavored milkshake with basil seeds, vermicelli, and a scoop of vanilla ice cream.
Rose Milk$4.99Refreshing, chilled milk infused with delicate rose syrup.
South Indian Healthy Butter Milk$4.99Yougurt, Ginger and Curry leaves, Salt
Salt Lassi$3.99Indian butter milk.
Sweet Lassi$4.50Creamy yogurt-based drink blended with sugar, garnished with a sprinkle of cumin seeds.
Filter Coffee$4.50Aromatic and rich instant coffee, crafted for a quick and satisfying caffeine boost.
Plain Lassi$3.99Traditional, smooth yogurt drink- perfectly tart and refreshing.