The Kitchen at Bernardo Winery

13330 Paseo Del Verano Norte, Poway, CA

Menu (As of 10/29)

Cheese & Charcuterie

• classic meat & cheese board $38.00assorted cheeses & meats, dried & fresh fruit, crostini, sourdough baguette, accoutrement

Woodfired Ciabatta

• Housemade, woodfired ciabatta served with $10.00olive oil & balsamic vinegar

• Bruschetta $20 (veg)toasted focaccia, roma tomato, olive, garlic, pistachio, basil, parmesan, balsamic
• Parmesan Fries $14.00garlic, garlic oil, parmesan, vodka sauce
• Arancini $16.00risotto, mozzarella, ground beef, peas, breadcrumb
• Bw House Salad $16 (gf, veg)mixed greens, candied walnuts, goat cheese, red onion, roasted tomato vinegarette
• Vince’s Salad $16 (veg)romaine, lemon wedge, focaccia crouton, parm, Cousin Vince’s lemon & garlic dressing
• Italian Wedge $16 (gf)iceberg wedge, genoa salami, crumbled feta, blistered toms, artichoke, red onion, green onion, pepperoncini, pepita, classic vinegarette
• Neapolitan $20 (veg)sugo, basil, fresh mozzarella
• Formaggi & Funghi $24(veg)balsamic-roasted button mushrooms, portobello, porcini, fontina, ricotta, gorgonzola, parm, arugula, truffle oil
• Calabrese $22.00Calabrian pepperoni, mozzarella, sugo
• Apple & Gorgonzola $24.00apple, gorgonzola, ricotta, prosciutto, arugula
• Spring White $22 (veg)Asparagus, carmelized onion, peas, fontina, bechamel
• Spaghetti & Meatballs $26.00Bolognese meat sauce, beef & pork meatballs
• Lasagna $32.00tomato sugo, parmesan, pork & beef sausage, mozzarella, romano, italian parsley
• Fettuccine & Carbonara $28.00fettuccine, pancetta, egg yolk, pecorino, peas
• Spaghetti & Chicken Parmesan $32.00breaded n’ fried chicken breast, fresh mozzarella, sugo, fresh basil, romano

Pizza

• Margherita $20 (veg)fresh basil, fresh roma tomato, fresh mozzarella

Chicken Pesto

• artichoke hearts, olive, basil pesto, herbed chicken, $24.00goat cheese

Pasta

• Rigatoni & Vodka Sauce $22 (veg)Aunt Nina’s tomato & cream sauce, lemon ricotta

The Kitchen at Bernardo Winery: hours and how to order