Bull Valley Roadhouse
14 Canyon Lake Dr, Port Costa, CA
Menu (As of 10/30)
Bill of Fare
- Bread & Butter $6.00
- DEVILED EGGS paprika, pickled jalapeño $12.00
- OLIVE TAPENADE balsamic drizzle, chopped almonds $9.00
- FRIED BRUSSELS SPROUTS calabrian chili vinaigrette, lemon $15.00
- MUSHROOM ARANCINI fontina cheese, chipotle aioli $16.00
- MUSSELS tomato sauce, white wine, gremolata, chili flakes, grilled bread $26.00
- CAESAR garlic croutons, parmesan, boquerones $18.00
- MIXED GREENS citrus vinaigrette, fuji apples, pistachios, cabecou goat cheese $18.00
- WEDGE blue cheese, carrot, celery, watermelon radish, bacon $18.00
- SPAGHETTI & MEATBALLS tomato, parmesan, basil $28.00
- MANILA CLAMS fettucini, cream, garlic, chili flake, parsley $32.00
- PORK STEW creamy polenta, tomatillo, sour cream, cilantro, lime $28.00
- STEAK FRITES flat iron cut, chimichurri, aioli $38.00
- FRIED HALF CHICKEN buttermilk biscuit, coleslaw, pickled vegetables $32.00
- LOCAL HALIBUT roasted red pepper puree, zucchini, wild mushrooms, couscous $43.00
- SMOKED PORK CHOP savory bread pudding, fig jam $44.00
- RIBEYE mashed potatoes, collard greens, garlic-herb butter $58.00
- SUCCOTASH corn, bell peppers, zucchini $15.00
- GRILLED BROCCOLINI lemon oil, chili flake, parmesan $14.00
- MACARONI & CHEESE cheddar, monterey jack, breadcrumb $16.00
- 20% gratuity will be applied for parties of 6 or more $40 wine corkage | $3 per person cakeage
- BUTTERMILK BISCUITS blueberry jam, butter $8.00
- DEVILED EGGS aleppo, pickled jalapeño $12.00
- BISCUITS & SAUSAGE GRAVY scallions $14.00
- BREAKFAST PLATE two eggs, bacon, grilled bread $18.00
- CHANTRELLE MUSHROOM TOAST sunnyside egg, garlic, parmesan, scallions, chili flake $23.00
- CHILAQUILES VERDE sunnyside egg, sour cream, cheese, scallions $20.00
- PORK STEW creamy polenta, sunnyside egg, sour cream $24.00
- SHRIMP & GRITS bacon, scallions $24.00
- PASTA olive oil or butter $10.00
- Fried Chicken Tenders $10.00
- FRENCH FRIES ketchup $8.00
- 20% gratuity will be applied for parties of 6 or more $40.00
Mixed
- Dry S herry $18.00CHAPTER SIX
- HIDALGO ‘la gitana’ manzanilla $8.00
- PRIMITIVO COLLANTES ‘ceballos’ fino $9.00
- EL MAESTRO SIERRA ‘12 year’ amontillado $15.00
- Maple Old Fashioned $18.00
- Elderflower Spritzer $9.00
- Grapefruit-hibiscus $8.00
- SARATOGA COOLER (ginger limeade) $9.00
- Rosemary Lemonade $9.00
Sparkling
- AVINYÓ 'petillant’ $10.00
- New York Sour $17.00
- MASIA BOU 'cava brut’ $12.00
- Bordiga Spritz $15.00
- BONNAMY ‘crémant de loire brut rosé $14.00
- Navy Mai Tai $18.00
White
- ASNELLA ‘vinho verde’ $13.00
- Negroni Blanco Con Mezcal $18.00
- rey campero espadin mezcal, $15.00DASHE CELLARS ‘concrete cuvée’’
- Lion’s Tail $17.00
- Preston $15.00
- Brea $14.00
Draft
- Una Lou $12.00
- ALVARADO STREET ‘monterey beer’ 4.5% $10.00
Chilled Red
- 12 BROC CELLARS ‘got grapes’’ $14.00
- grenache noir blend, california, 2024 $12.00GHOST TOWN ‘chasmic absorption……’’ 7%
Red
- CELLARMAKER 'the glow’ 6.2% $12.0012 COTEAUX DES TRAVERS 'zouzou’
- 10 Pence Ranch $12.00
- GAIL ‘doris’ $16.00
Glass
- farmhouse ale $8.00
- Orange-passionfruit $9.00
- BORDELET ‘poiré authentique’ 6% $13.00
Cider
Bottled
- 14 SARATOGA sparkling water(28oz) $8.00
- BUBBLE UP lemon/lime soda $6.00
- BOYLAN’S cane cola $6.00
- RIVER CITY root beer $6.00
- ERDINGER ‘non-alcoholic’ wheat beer $7.00
Pre-prohibition
- Martinez $17.0018 OLD CUBAN
- Lost Costa $17.00
- Jack Rose $18.0018 PENICILLIN
- Three’s Company $18.00
- Crispin Glover $18.00
- Calumet Club $18.0016 CARTER BEATS THE DEVIL
- Bull Valley Buck $16.00
- 18 Greenpoint $18.00
Paper Plane
- Martini Cocktail $17.00
- Aloe There $17.00
- Mamie Taylor $16.00
Tropical
- Armour Cocktail $18.00
- The Devil’s Last Laugh $18.00
Buster Brown
- Falcon Spritz $16.00
- El Presidente $17.00
Cocktail
Pistache Fizz
- Kill Devil Old Fashioned $19.00
- Whiskey $17.00
- Oaxacan Firing Squad $18.00
- Hotel Nacional Special $17.00
- Improved Bvr Whiskey $25.00
- Martini(dry) $16.00
- Moscow Mule $16.00
- Private Rye $21.00
LA Louisiane
- BLOOD IN THE WATER (for 3+) $52.00
Bees Knees
Bull Valley Roadhouse: hours and how to order