Insalata Di Pere E Buffalo Mozzarella$24 / $21thinly sliced fresh pear, topped with buffalo milk mozzarella imported from Italy, housemade fresh fig balsamic reduction (figs organically grown in our garden)
Insalata Cesare$21 / $24Organic romaine lettuce with housemade croutons (from our in house baked bread) in a creamy dressing garnished with shaved parmigiano reggiano
Insalata Di Burrata$24 / $22Sliced heirloom tomatoes, burrata cheese, drizzled with housemade balsamic glaze, extra virgin house infused tomato oil and basil oil
Insalata Mediterranea$22 / $21English cucumbers, tomatoes, calamata olives, feta cheese, red onion, oregano (from our garden) with extra virgin olive oil, red wine vinaigrette
Insalata Italiana$21 / $26Italian marinated artichoke, heirloom tomatoes, topped with shaved wine infused ubriaco and Tuscan pecorino cheeses,
Carpaccio Di Manzo$26 / $25Raw beef tenderloin (hormone free, antibiotic free) sliced thinly, finely chopped shallots, grated asiago cheese, housemade herb mustard sauce, on organic mixed greens
Prosciutto E Melone$25 / $120San Daniele 24 month aged, free range prosciutto and melon
Carpaccio Di Polipo$23 / $22Mediterranean octopus, blanched and thinly sliced, extra virgin olive oil, lemon, and arugula
Polpette$22 / $24Housemade veal and pork meatballs, served with fresh tomato sauce
Calamari Fritti$24 / $22Crispy calamari served on a bed of marinated shaved cucumbers, with a housemade tomatillo reduction
Salsiccia Di Casa$22.00Fresh housemade (we grind our own, no hormone, no antibiotic pork make sausages in house, no fillers, no preservatives) spicy sausage sliced and grilled, served with a homemade mustard, herb sauce
Portobellini Con Melanzane$22 / $14Portobellini stuffed with eggplant, zucchini, parmigiano reggiano, mozzarella, finished with tomato sauce
Zuppa Del Giorno
Soup of the day$14 / $12
Pasta Fritta$12.00Housemade fresh bread dough, flash fried, sprinkled with Sicilian sea salt, served hot
Primi$68.00
Lenny’s Pasta$68 / $35Linguine with whole lobster tail, shrimps and calamari tossed with olive oil, garlic, tomato cubes, Italian flat leaf parsley
Gnocchi Al Sugo Di Maiale$35 / $41house made potato gnocchi, braised pork in light tomato sauce
Tagliatelle Marittima$41 / $32Tagliatelle in a light creamy sauce, with shrimp, sea scallops, zucchini, oyster mushrooms and diced fresh tomatoes
Pappardelle Al Bosco$32 / $36Pappardelle pasta with preserved white truffle oil in a light sauce of cream and asiago cheese
Penne Con Salsiccia Alla Jerry Nell$36.00Penne with our spicy housemade pork sausage in a tomato, roasted garlic sauce
Pappardelle Con Ragu Di Buffalo$36 / $35Pappardelle Bolognese style with in house-ground buffalo, red wine reduction, tomato cubes
Spaghetti Alla Bolognese$35 / $42Spaghetti with house ground veal and pork in a traditional tomato sauce
Rigatoni Al Manzo$42 / $35Rigatoni with finely shaved beef tenderloin (hormone free, antibiotic free) sweet peas, in a light tomato and housemade demiglace reduction
Spaghetti Alla Chitarra Con Pollo E Limone$35.00housemade spaghetti with strips of hormone free, antibiotic free chicken breast,asiago cheese, fresh oregano from our garden and fresh lemon
Sides Served As Accompaniment to Main Courses Only$15.00
Penne/spaghetti tomato or cream$15 / $14
Asparagus$14 / $15
Broccolini$15 / $14
Spinach$14.00
Secondi$58.00
Agnello Arrosto Con Frutti Di Bosco$58 / $38Grilled New Zealand lamb rack,(hormone free, antibiotic free, mixed berry demiglace, served with vegetable bundle and potato
Pollo Al Saltimbocca$38 / $45Hormone free, antibiotic free, sautéed chicken breast, topped with prosciutto, mozzarella cheese, shallots and fresh sage from our garden, vegetable bundle, potato
Scaloppine Di Vitello Con Capperi$45.00Veal scaloppini sautéed with Sicilian capers, white wine and lemon, served with broccolini and potato
Vitello Alla Parmigiana$45 / $49Pounded veal topped with prosciutto, tomato sauce and melted mozzarella, served with vegetable bundle and potato
Scaloppine Di Vitello Con Gamberi E Mozzarella$49 / $65Veal scaloppine topped with shrimps, melted mozzarella cheese, lemon, white wine reduction, served with broccolini and potato
Filetto Di Manzo$65 / $758 oz beef tenderloin, hormone free, antibiotic free, served filet mignon style, house made demi glace, served with vegetable bundle and potato
Tagliata Di Manzo$75 / $4616 oz. hormone free, antibiotic free, beef ribeye grilled and sliced, served with arugula and shaved parmigiano reggiano
Salmone Agli Spinaci$46 / $60Grilled Skuna Bay, Vancouver Island, salmon, served on a bed of spinach with housemade dill sauce, served with potato
Branzino Con Finocchio$60.00Whole Mediterranean sea bass, flown in daily, baked with fresh herbs and lemon, on a bed of fennel, potato and vegetable bundle
Branzino Alla Griglia$60.00Grilled branzino filet drizzled with Sicilian dressing (garlic parsley, olive oil) white truffle oil, served with vegetable bundle and potato