Farmer and the Cook

339 W El Roblar Dr, Ojai, CA

Menu (As of 10/30)

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• all 6.00/4.00 organic ner Ace 8:00 to [1:00
• GOV! BREAKFAST BURRITOS €99 ¢r tofu+ potatos veggies $11.50
• eh APPETIZERS 6iro JUST CHIPS 3.00_—~~ &SAISAROIA
• Chips+guacamole { 0.00 BSAISA ROTA 2. 00 |
• ger $6.00
• CLASSIC BURRITO-pintos-rice -onion- ererers: pico $12.00Besikna,

Mexican Cafe Go

• GOAT CHEESE & VEGGIE TACOS+si sis ecto egenaise $16.50
• ISS CHARD ENCHILADA\red chile pompes oS savce $16.50
• ilantro sauces 6.50 iRACHE athicks gory REG erica ae -onion-fed pepper + aji cilantro |
• OPE S “hand shaped com masa beans: pico $50.00evocado \G
• GGIE BURGER- banana chuineY +Sourdough 6 lettuce tomatfo-onion § |6 $50.00
• RMER'S BOWL beans -rice picozcorm tortillas 1650 $14.50W/ TACO SALAD: cabbage | leaves. walnut crogettes -pico-greens

Breakfast Burrito

• eggs or tofu scramble with potato, zucchini, onion, $14.50

Avocado Toast

• spelt bread, picked onion, chipotle flakes $1.50
• + poached eggs OR garbanzo mash $14.00
• Egss or Tofu $9.50
• Super Acai BOWL 16.50
• OJAI ACAI BOWL % size $10.00
• GRANOLA BOWL = + Banana $10.00
• + Banans & Berries $12.00

Weekends Only - Breakfast Special

• Huevos Rancheros $16.50
• 1/2 order $10.00

Farmer and the Cook: hours and how to order