King's Charbroiled Burger
9345 Reseda Blvd, Northridge, CA
Menu (As of 10/29)
- Faroe Island Salmon Sushi $7.15
- Hamachi Toro Nigiri (Yellowtail Belly) $8.75
- Hamachi Nigiri $7.75
- Amberjack Nigiri $9.20
- Sea Urchin Nigiri $16.25
- Tuna Nigiri $8.59
- In House Egg Nigiri $5.15
- Snow Crab Leg Meat Nigiri $9.20
- Hon-maguro Toro Nigiri $18.00
- Fresh Water Eel Nigiri Battered in Special Truffle Batter $8.25
- Torched Yellowtail Belly Nigiri $9.20
- Scallop Nigiri topped with Fresh Santa Barbra Uni $14.95
- Smelt Roe Nigiri $6.15
- Salmon Egg Nigiri $8.75
- Stripped Jack Nigiri $9.80
- Cooked Shrimp Nigiri $6.15
- Salmon Belly Nigiri Topped with Fresh Avocado and Japanese Kelp $8.20
- Homestyle Mackerel Nigiri $7.15
- Salmon Belly with Caviar (SU) $10.25Salmon Belly Nigiri Topped with Top Quality Caviar, Pickled Onions and Thinly Sliced Tomato.
- Tasmanian Ocean Trout Nigiri $8.95
- Japanese Sea Bream Nigiri $9.20
- Octopus Nigiri $8.25
- Korean Escolar Nigiri $6.95
- Jumbo Scallop Nigiri Topped with Creamy Yuzu, Eel sauce, Masago and chives $8.95
- Hokkaido Scallop Nigiri Topped with Yuzu Pepper, Salt and Lemon $8.95
- Halibut Fin Nigiri $8.80
- Korean Halibut Nigiri $7.45
- Fresh Water Eel Nigiri $7.70
- Albacore Nigiri $7.15
- Black Snapper Nigiri $9.25
- Albacore Belly Nigiri with House Special Garlic Soy Sauce $8.20
- Bluefin Tuna Nigiri $11.36
- Golden Eye Nigiri $11.87
King's Charbroiled Burger: hours and how to order