(잡채 (杂菜粉丝))$16.95Stir-fried glass noodles with beef and mixed vegetables in a light soy-sesame sauce — savory, slightly sweet, and delicious.
(물만두 (水饺))$9.95Soft steamed dumplings stuffed with juicy pork and mixed vegetables, served warm and tender.
(육전 (和牛牛煎))$14.95Thin slices of wagyu beef lightly coated with egg and pan-fried to a soft, savory finish. A classic Korean-style appetizer.
(해물파전 (海鲜葱煎饼))$23.95Golden-brown pancake packed with assorted seafood and green onions, pan-fried for a crisp outside and tender inside.
(부추전 (韭菜煎饼))$17.95Crispy Korean pancake made with fresh chives and mixed vegetables in a light flour batter.
(간장게장 (酱油腌蟹))$29.95
(양념게장)$32.95
(떡볶이)$14.95
(삼계탕 (人参鸡汤))$28.95Traditional Korean whole chicken soup simmered with ginseng, green onion, garlic, and egg — nourishing and flavorful.
(차돌수육전골 (牛胸肉火锅))$64.95Rich beef broth simmered with tender brisket slices, assorted vegetables, and tofu — hearty and comforting hot pot.
(도가니수육 (牛筋火锅))$64.95Slow-boiled beef tendon served in a rich, savory broth with vegetables — tender, collagen-rich, and comforting.
(섞어수육전골)$67.95
(갈비찜 (炖牛小排))$78.95Tender beef short ribs braised with vegetables, rice cakes, glass noodles, and melted cheese in a rich, sweet-savory sauce.
(매운 갈비찜 (香辣炖牛小排))$79.95Beef short ribs braised with vegetables in a bold, spicy sauce — rich, tender, and full of flavor.
(야채순두부 (蔬菜嫩豆腐汤))$19.95Korean stew made with soft tofu and assorted vegetables — light, comforting, and full of flavor.
(소고기순두부 (牛肉嫩豆腐汤))$20.95Soft tofu stew with tender beef and vegetables — rich, hearty, and comforting.
(해물순두부 (海鲜嫩豆腐汤))$20.95soft tofu stew with assorted seafoods — savory, flavorful, and full of ocean taste.
(곱창순두부)$22.95
(Cold Noodle 물냉면 (冷面))$19.95Chewy buckwheat noodles served in an icy, tangy beef broth — refreshing and perfect for a cool, clean taste.
(비빔냉면 (拌冷面))$19.95Chewy buckwheat noodles mixed with a spicy, sweet, and tangy gochujang sauce — bold, refreshing, and full of flavor.
(LA 갈비 (美式牛小排))$38.95Grilled beef short ribs marinated in a sweet and savory Korean BBQ sauce for a tender, smoky flavor.
(돼지불고기)$27.95
(매운돼지불고기)$28.95
(치킨불고기)$25.95
(매운치킨불고기)$26.95
(소불고기)$28.95
(매운소불고기)$29.95
(양념갈비살)$33.95
(고등어구이)$25.95
(가자미구이)$23.95
(가자미구이 & 고등어구이)$39.95
(만두국 (饺子汤))$19.95Korean dumpling soup with soft beef broth, egg, and sliced rice cakes — warm, savory, and comforting.
(우거지 갈비탕 (牛仔骨汤))$24.95Beef short rib soup simmered with leafy greens and radish for a deep, rich flavor — hearty and nourishing.
(Galbi Tang 갈비탕 (牛仔骨汤))$25.95Classic Korean beef short rib soup simmered for rich flavor and tenderness. Served with sot-bap (Korean hot stone pot rice).
(섞어탕 (什锦肉汤))$26.95Oxtail, beef tendon, and brisket in a rich Korean beef broth.
(도가니탕 (牛筋汤))$22.95Traditional Korean soup made with slow-simmered beef tendon, creating a rich, milky broth that’s hearty and full of collagen. Served with sot-bap (Korean hot stone pot rice).
(육개장 (辣牛肉汤))$24.95Spicy beef soup with shredded brisket, green onions, and glass noodles in a deep, flavorful broth. Served with sot-bap (Korean hot stone pot rice).
(차돌 설렁탕 (牛胸肉雪浓汤))$20.95Milky beef bone soup with thinly sliced brisket — light, savory, and deeply comforting.
(우설설렁탕 (牛舌雪浓汤))$18.95Milky beef bone soup with tender beef tongue slices — rich, smooth, and deeply comforting.
(꼬리곰탕 (牛尾汤))$25.95Rich and hearty soup made by slowly simmering oxtail for deep flavor and tenderness.
(한방 영양 갈비탕)$31.95
(한방 영양 꼬리곰탕)$32.95
(내장탕 / 牛杂汤)$25.95A hearty Korean soup with beef offal, bean sprouts, glass noodles, radish, napa cabbage, and green onions.
(매운 내장탕 / 香辣牛杂汤)$26.95A bold, spicy Korean soup with beef offal, bean sprouts, glass noodles, radish, napa cabbage, and green onions.