Every Day · 3–6 PM · Bar & Lounge Only$10.00Filet Mignon Teriyaki Skewers (4)
Short Rib Street Tacos (2)$8.00With pickled shallots & creamy horseradish sauce
Chicken Street Tacos (2)$8.00With cilantro & onions and ranchero sauce
Mini Mac n' Cheese Croquettes$7.00With ranch dressing
Fried Calamari$10.00With habanero tartar sauce
Seafood Ceviche$8.00Served with tortilla chips
Tempura Shrimp$10.00Served with pasta and killer shrimp aioli
Seared Ahi Tuna Sashimi$12.00Served with ponzu sauce
Oysters (6)$17.00With cocktail sauce, horseradish, and mignonette sauce
Happy Hour White Wine$6.00
Happy Hour Red Wine$6.00
Specialty CocktailsAll $15
Pieces of Eight$15.00Cruzan Aged Rum, housemade passion fruit syrup, fresh pineapple & fresh lime. A revamp of a classic Tiki drink from the 1960s that originated in Marina del Rey.
A Killer Rose$15.00Buffalo Trace Bourbon, fresh squeezed lemon juice, honey & rosemary. A refreshing cocktail born on the ranch and served on a hot summer day.
Killer Margarita$15.00Cuervo Tradicional Blanco Tequila, housemade curacao & fresh lime. Our signature margarita, based on our recipe for housemade orange liqueur.
Shrimp Killa$15.00Bacardi "Ocho" Rum, coconut cream, pineapple juice & freshly grated nutmeg. Inspired by a cocktail of a similar name invented at the Soggy Dollar Bar on the island of Jost Van Dyke.
The Westside$15.00Aviation Gin, cucumber, mint, sugar & fresh lime. A new classic that is refreshing and makes a gin lover out of anyone who drinks it.
KS Mojito$15.00Bacardi Rum, 2 types of bitters, mint, sugar & fresh lime. Tri-color mojito based on a recipe from the Queens Park Hotel in the 1920s.
Killer Mai Tai$15.00Plantation Pineapple and Appleton Rum, orgeat, Grand Marnier & fresh lime. A seaside staple with aged rum, pineapple rum and Grand Marnier.
Passion Killer$15.00Cuervo Tradicional Blanco Tequila, passion fruit, housemade curacao, fresh lime juice & jalapeño. A delicious passion fruit margarita with a spicy kick.
The Basiltini$15.00Hendricks Vodka, fresh squeezed lemon juice, muddled basil & watermelon. Watermelon and basil create a refreshing cocktail.
Peach Sangria$15.00A blend of white wine, peach puree, cognac & citrus juices. A light cocktail perfect for anytime of day.
Berry Mint Breeze$15.00Cuervo Tradicional Blanco Tequila, fresh muddled strawberries, fresh lime juice and sparkling water with fresh mint. A beautiful blend of strawberries & mint for a hot day.
Aperol Pineapple Spritz$15.00Aperol, Deep Eddy Pineapple Vodka, fresh lemon juice, simple syrup, soda water. Bright and tropical — Aperol's bittersweet orange balanced with juicy pineapple and crisp citrus.
Spicy Cilantro Cucumber Margarita$15.00Ghost Tequila, fresh lime juice, simple syrup, muddled cucumber and cilantro, chili salt rim. Fresh and fiery.
Hugo Spritz$15.00Mint leaves, St-Germain, Brut, splash of soda water. Light and refreshing — elderflower, fresh mint, and bright bubbles.
Passion Old Fashioned$15.00Elijah Craig bourbon, demerara sugar, passion fruit syrup, orange bitters. Smooth and layered with a citrus finish.
Campari Crimson Tide$15.00Aviation Gin, Campari, pomegranate, fresh lemon juice, simple syrup, soda water. Bold and refreshing.
Saladito$15.00Vago Mezcal, fresh lime juice, honey, pinch of chili salt. Smoky mezcal, lime, and honey — sweet, tangy, and gently spiced.
Killer Espressotini$15.00Groundwork fresh-brewed espresso, Absolut Vanilla Vodka, Kahlúa, Baileys. Rich and smooth with a velvety finish.
Specialty Cocktails
All$15.00
Pieces of Eight$15.00Cruzan Aged Rum, housemade passion fruit syrup, fresh pineapple & fresh lime. A revamp of a classic Tiki drink from the 1960s that originated in Marina del Rey.
A Killer Rose$15.00Buffalo Trace Bourbon, fresh squeezed lemon juice, honey & rosemary. A refreshing cocktail born on the ranch and served on a hot summer day.
Killer Margarita$15.00Cuervo Tradicional Blanco Tequila, housemade curacao & fresh lime. Our signature margarita, based on our recipe for housemade orange liqueur.
Shrimp Killa$15.00Bacardi "Ocho" Rum, coconut cream, pineapple juice & freshly grated nutmeg. Inspired by a cocktail of a similar name invented at the Soggy Dollar Bar on the island of Jost Van Dyke.
The Westside$15.00Aviation Gin, cucumber, mint, sugar & fresh lime. A new classic that is refreshing and makes a gin lover out of anyone who drinks it.
KS Mojito$15.00Bacardi Rum, 2 types of bitters, mint, sugar & fresh lime. Tri-color mojito based on a recipe from the Queens Park Hotel in the 1920s.
Killer Mai Tai$15.00Plantation Pineapple and Appleton Rum, orgeat, Grand Marnier & fresh lime. A seaside staple with aged rum, pineapple rum and Grand Marnier.
Passion Killer$15.00Cuervo Tradicional Blanco Tequila, passion fruit, housemade curacao, fresh lime juice & jalapeño. A delicious passion fruit margarita with a spicy kick.
The Basiltini$15.00Hendry's Vodka, fresh squeezed lemon juice, muddled basil & watermelon. Watermelon and basil create a refreshing cocktail.
Peach Sangria$15.00A blend of white wine, peach puree, cognac & citrus juices. A light cocktail perfect for any time of day.
Berry Mint Breeze$15.00Cuervo Tradicional Blanco Tequila, fresh muddled strawberries, fresh lime juice and sparkling water with fresh mint. A beautiful blend of strawberries & mint for a hot day.
Aperol Pineapple Spritz$15.00Aperol, Deep Eddy Pineapple Vodka, fresh lemon juice, simple syrup, soda water. Bright and tropical — Aperol's bittersweet orange balanced with juicy pineapple and crisp citrus.
Spicy Cilantro Cucumber Margarita$15.00Ghost Tequila, fresh lime juice, simple syrup, muddled cucumber and cilantro, chili salt rim. Fresh and fiery.
Hugo Spritz$15.00Mint leaves, St-Germain, Brut, splash of soda water. Light and refreshing — elderflower, fresh mint, and bright bubbles.
Passion Old Fashioned$15.00Elijah Craig bourbon, demerara sugar, passion fruit syrup, orange bitters. Smooth and layered with a citrus finish.
Campari Crimson Tide$15.00Aviation Gin, Campari, pomegranate, fresh lemon juice, simple syrup, soda water. Bold and refreshing.
Saladito$15.00Vago Mezcal, fresh lime juice, honey, pinch of chili salt. Smoky mezcal, lime, and honey — sweet, tangy, and gently spiced.
Killer Espressotini$15.00Groundwork fresh-brewed espresso, Absolut Vanilla Vodka, Kahlúa, Baileys. Rich and smooth with a velvety finish.