Chorizo de Campo$8.05Grilled Argentine pork sausage, seasoned with traditional spices and served with toasted artisan bread and our signature salsa.
Morcilla de Casa$8.05Traditional Argentine blood sausage, grilled to perfection and served with toasted artisan bread and our signature salsa.
Empanadas Argentinas (2)$13.80Two house-made Argentine empanadas served with your choice of Beef, Chicken, or Vegetarian filling. Includes house-made chimichurri. Both empanadas will be the same flavor.
Salads
Gaucho Salad$19.55Crisp mixed greens with tomatoes, onions, and balsamic vinaigrette. Served with your choice of flame-grilled chicken, grilled salmon (+$5), or NY steak (+$10).
Manager's Salad$19.55Fresh romaine and iceberg lettuce with tomatoes, onions, feta cheese, and rice, finished with honey mustard vinaigrette. Served with your choice of flame-grilled chicken, grilled salmon (+$5), or NY steak (+$10).
Main Course
NY Steak$34.44Flame-grilled 8 oz New York steak, Buenos Aires-style and topped with our house-made chimichurri. Served with your choice of one side.
Ribeye Steak$43.70Hand-cut 12 oz ribeye, flame-grilled and finished with our house-made chimichurri. Served with your choice of one side.
Suprema de Pollo$32.20Lightly breaded chicken breast, fried until golden and crispy, served with your choice of one side.
Bourbon Burger$20.70Flame-grilled Angus beef topped with melted provolone, crispy bacon, caramelized onions, and our signature bourbon burger sauce. Served with your choice of one side.
Grilled Chicken Breast$32.20Tender flame-grilled chicken breast, seasoned to your choice of Dijon, Garlic, Spicy, or Chimichurri, and served with your choice of one side.
Grilled Salmon$30.99Fresh Atlantic salmon, flame-grilled and finished with a Dijon vinaigrette. Served with your choice of one side.