NextEats › California › Food in Los Angeles › Italian Food › Settecento DTLA › Menu Settecento DTLA
700 W 5th St, Los Angeles, CA
Menu (As of 10/29)
Antipasti Zuppa del Giorno $8.00 soup of the day soup of the day $8.00 Parmigiana di Melanzane $17.00 tomato sauce, fried eggplant, mozzarella, basil Carpaccio di Manzo $19.00 beef, arugula pesto, mustard emulsion, parmesan shavings, balsamic pearl Tagliere di Salumi e Formaggi $27.00 chef's daily selection of charcuterie and cheese Calamari e Gamberi Fritti $24.00 fried calamari and shrimp with marinara sauce Tartar di Tonno con Avocado $23.00 capers, olive oil, salt, onion, celery, lemon juice and zest, toasted bread, avocado, and parsley, finished with our chef’s sauce of mayonnaise, dijon mustard Gamberi alla Diavola $18.00 shrimp sautéed with garlic, white wine, and parsley, finished in our spicy arrabbiata sauce and served with toasted bread Appetizer Zuppa del Giorno soup of the day, chef's daily selection Brunch Plates Italian Breakfast $22.00 2 sunny side up eggs, roasted potatoes, sausage link, toast, arugula & cherry tomato salad Italian Breakfast $22.00 2 sunny side up eggs, roasted potatoes, sausage link, toast, arugula & cherry tomato salad Pancakes $16.00 whipped maple butter, toasted hazelnuts, fresh berries Bruschettone dello Chef $18.00 avocado, smoked salmon, cherry tomatoes, garlic, basil Italian Frittata $18.00 2 frittatas with potato, onion, parmesan, bell pepper, mozzarella, & cream, served with mixed seasonal greens and fresh tomato sauce Food Bruschetta Trio $12.00 caponata & smoked provolone | tomato & basil | salmon & sour cream Bruschetta Trio $12.00 caponata & smoked provolone | tomato & basil | salmon & sour cream Napoletano Sliders $12.00 wagyu beef, fried eggplant, smoked provola, spicy mayo Polpette $8.00 meatballs with marinara and focaccia Pepata di Cozze $14.00 mussels, fresh tomato, garlic, parsley, lemon, with foccacia Patatine Fritte $7.00 french fries with pecorino Arancini al Ragù Bolognese $8.00 two crispy rice balls filled with Bolognese ragù and mozzarella, served with marinara sauce Course 1 Parmigiana di Melanzane eggplant parmesan with tomato sauce and melted mozzarella Specialty Cocktails Italian Dragon Whole Whale Gin, Italicus, dragonfruit puree, lychee juice, house made sour mix, orchid flower Pasta Fettuccine alla Nerano $24.00 fried zucchini, butter, provolone cheese, squash blossom Spaghetti alla Chitarra alle Vongole $26.00 clams, parsley, oil, garlic, chili pepper, wine sauce Taglioni al Tartufo $39.00 truffle, butter, parmesan Gnocchi al Ragù alla Napoletana $26.00 slow cooked ragù with pork, beef, tomato, carrots, onion, celery, parsley Linguine al Pomodoro e Basilico $22.00 cherry tomatoes, garlic, fresh basil Pappardelle al Ragù d'Agnello $32.00 slow-cooked lamb, garlic, marinara sauce, parmigiano, lamb jus, rosemary Spaghetti con Gamberi e Pomodorino $29.00 shrimp, cherry tomatoes, garlic, lobster sauce Risotto Cacio e Pepe $27.00 carnaroli risotto with Pecorino Romano, butter, and freshly toasted black pepper. Ravioli $23.00 ricotta, spinach, butter, sage Carbonara $23.00 egg, guanciale, pecorino Penne all’Arrabbiata $18.00 marinara sauce, garlic, parsley, chili flakes Fettuccine alla Bolognese $26.00 beef ragù with onion, carrots, celery, and tomato Pizza Margherita $20.00 tomato, mozzarella, basil Diavola $22.00 salami, mozzarella, tomato Funghi & Salsiccia $23.00 mozzarella, mushroom, Italian sausages, parsley Settecento $29.00 mozzarella, prosciutto crudo, arugula pesto, burrata, parmesan chips Tartufo $36.00 mozzarella, mushrooms, roasted garlic, truffle oil, parmesan crumble, fresh truffle Mortazza $27.00 mozzarella, bronte pistachio, mortaqdella, lemon zest Capricciosa $24.00 tomato sauce, mozzarella, ham, mushrooms, artichokes, black olives Insalata Insalata di Farro $17.00 mixed vegetables, vegan yogurt, mint sauce Caprese $21.00 tomato, mozzarella, basil sauce Secondi Salmone in Crosta di Mandorle $35.00 almond-crusted salmon, served with grilled vegetables Grilled Branzino porterhouse steak served with roasted potatoes & grilled vegetables $158.00 serves 2 guests raw Filet Mignon $47.00 mushroom sauce, mashed potatoes Pollo Arrosto Serves 2 guests $65.00 Il 700 Burger $29.00 wagyu burger, caramelized onion, pecorino truffle sauce, fontina, lettuce, tomato, bacon, served with fries Ossobuco (14 oz) $36.00 slow-cooked beef ossobuco, creamy mashed potatoes, and a rich sauce of celery, carrots, and onions Il Vegan del 700 $24.00 impossible burger with vegan mozzarella, tomato, lettuce, vegan mayo, and caramelized onion, served with fries Dolci Baba Napoletano $15.00 rum soaked sponge caked served with vanilla ice cream Cannolo Siciliano $13.00 canolli filled with sweet ricotta cream, chocolate chips, pecans Tiramisu $14.00 layers of espresso-soaked ladyfingers, creamy mascarpone, and a dusting of cocoa powder Coppa di Gelato $8.00 Tortino al Cioccolato $16.00 chocolate lava cake with salted caramel and vanilla gelato Lunch $1.00 Linguine al Pomodoro e Basilico Taglioni al Tartufo $15.00 truffle, butter, parmesan Focaccia Sandwiches Mediterranea $21.00 prosciutto crudo, mozzarella, arugula, red cherry tomatoes, basil, garlic Porcetta $21.00 spinach, smoked provola, parmesan aioli Salad Insalata di Farro $17.00 mixed vegetables, vegan yogurt, mint sauce Caprese $21.00 tomato, mozzarella, basil sauce Insalata del Settecento Prosciutto e Burrata $19.00 prosciutto and burrata on a bed of arugula Wine House Red, White, and Rosé $8.00 Cocktails $10.00 Canteloupe Martini Beer $2 off Group Dining Menu $60.00 Salmone in Crosta di Mandorle Filet Mignon (6oz) $15.00 mushroom sauce, mashed potatoes Settecento DTLA: hours and how to order