Breakfast Burrito$14.00Flour tortilla filled with your choice of protein, scrambled egg, pinto beans, potatoes, sautéed peppers and onions, and melted cheese.
Trompo al Pastor Taco$3.50Adobo-marinated pork carved from the trompo with grilled pineapple, served on warm corn tortillas with fresh cilantro, onion, and house salsa, made with fresh ingredients.
Burrito$14.00Flour tortilla filled with rice, pinto beans, onion, cilantro, and your choice of protein.
Asada Fries$15.00Crispy fries topped with your choice of protein, melted cheddar/mozzarella cheeses, sour cream, guacamole, and pico de gallo.
Chilaquiles Verdes$18.00Crispy house-made corn tortilla chips tossed in salsa verde with a fried egg, queso fresco, sour cream, and red onions.
Chilaquiles Rojos$18.00Crispy house-made corn tortilla chips tossed in salsa roja topped with a fried egg, queso fresco, sour cream, and red onions.
Enfrijoladas$15.00Three soft corn tortillas filled with your choice of chicken or egg, bathed in a rich black bean sauce, finished with queso fresco, sour cream, and red onion.
Enmoladas$18.00Three corn tortillas filled with chicken, covered in traditional Oaxacan mole, and topped with sour cream, queso fresco, and red onions.
Huevos a LA Mexicana$15.00Three eggs scrambled with tomato, onion, and jalapeño. Served with rice, black beans, queso fresco, and five corn tortillas.
Huevos Con Chorizo$15.00Three eggs scrambled with Mexican pork chorizo. Served with rice, black beans, and five corn tortillas.
Huevos Con Jamón$15.00Three eggs scrambled with ham. Served with rice, black beans, and five corn tortillas.
Tasajo a LA Mexicana$18.00Shredded Oaxacan-style dried beef sautéed with tomato, onion, jalapeño, mixed with three scramble eggs, and a side of rice, black beans, queso fresco, and five corn tortillas.
Specialties$25.00Available 8:45 am - 8:59 pm TLAYUDA (3 meat) Large Oaxacan-style tortilla layered with asiento, one choice of protein black beans, Oaxacan cheese, cabbage, tomato, and avocado. Served with your choice of 3 proteins.
Mole Rojo Plate$18.00A mix of traditional red and black mole served with two pieces of chicken, rice, black beans, and five corn tortillas.
Alambres$20.00Grilled peppers and onions with your choice of protein, topped with melted cheese. Served with five corn tortillas.
Chapulines a LA Mexicana$15.00Toasted Oaxacan grasshoppers sautéed with tomato, onion, jalapeño, and mozzarella cheese. Served with rice, black beans, and five corn tortillas.
PLATO DE BARBACOA DE BORREGO (PLATE)(con arroz y frijol)$20.00Slow-cooked lamb, marinated in traditional spices and avocado leaves. Served with rice, black beans, and five corn tortillas.
Enchiladas de Pollo$18.00Three chicken enchiladas in green or red salsa, topped with sour cream, queso fresco, and red onions.
Nachos$14.00Crispy house-made corn tortilla chips with your choice of protein, cheddar and mozzarella cheese, pinto beans, pico de gallo, sour cream, and avocado.
Torta$16.00Telera bread layered with black beans, mayo, your choice of protein, melted quesillo cheese , pickled jalapeños, avocado, tomato, and lettuce.
FlAUTAS$15.00Two crispy rolled chicken corn tacos topped with black beans, lettuce, sour cream, queso fresco, with radish and lime on the side.
Sopes$15.00Two handmade corn sopes topped with black beans, your choice of protein, lettuce, sour, and queso fresco. Served with radish and lime.
Quesadilla$15.00Flour tortilla with melted mozzarella cheese and your choice of protein. Served with rice, black beans, radish, lime, and salsa.
Tostada$15.00Two crispy tostadas topped with black beans, your choice of protein, lettuce, crema, and queso fresco.Crispy flat tortilla topped with beans, meat, lettuce, sour cream, and cheese.
Mulitas$15.00Two corn tortillas layered with cheese and your choice of protein. Served with radish, lime, and salsa.
Salad Bowl$16.00A fresh combination of rice, beans, lettuce, your choice of protein, pico de gallo, sour cream, and avocado, served in a crispy flour tortilla bowl.
Shrimp Taco$7.50Corn tortilla filled with chipotle aioli-seasoned shrimp, melted cheese, cabbage, sour cream, pico de gallo, and avocado. Served with lime and radish.
Barbacoa Taco (1)$5.00Slow-cooked shredded lamb, marinated in traditional spices and avocado leaves with cilantro, onion, and salsa on a corn tortilla.
Tasajo Taco$5.00Shredded Oaxacan-style dried beef (tasajo) lightly grilled, served on a warm corn tortilla with fresh chopped onion, cilantro, and house-made salsa.
Cecina Taco$5.00Thinly sliced, salt-cured beef known as cecina, lightly char-grilled and served on a warm corn tortilla with fresh onion, cilantro, and house-made salsa, made with fresh ingredients.
Braised Cabeza Taco$3.50Slow-braised beef cabeza cooked overnight, served on a warm corn tortilla with fresh onion, cilantro, and house salsa.
Pollo Taco$3.50Grilled marinated chicken served on a warm corn tortilla with fresh onion, cilantro, and house salsa.
Asada Taco$3.50Marinated grilled skirt steak served on a warm corn tortilla with fresh onion, cilantro, and house salsa.
Chorizo Taco$3.50Authentic Mexican chorizo, grilled to perfection and served on a warm corn tortilla with fresh onion, cilantro, and house-made salsa, made with fresh ingredients.
Café de Olla$5.00Traditional Mexican coffee infused with cinnamon and piloncillo