Henrietta

343 Glendale Blvd, Los Angeles, CA

Menu (As of 10/30)

• S Andwiches $6.00+ chicken •
• Heirloom Beanscucumber, red onion, feta • 1
• Oc to B E R 2 0 2 $6.00
• Clark Street Baguette • $6.00
• + cultured butter • $6.00
• + delice de bourgogne & jam • $13.00
• + chicken liver • $14.00
• + henrietta spicy capicola • 1 $5.00
• + deviled egg & trout roe • 1 $8.00
• Street Corn $16.00aioli, feta, lime, mint •
• White Sea Bass $37.00shelling bean, fennel, salsa verde •
• Iberico Pork Collar $48.00urfa chile, arugula, apple •

Tr io

• Ch i ck en M i l a n ese $18.00all three deli case salads •
• radicchio, caesar aioli, cacciocavalo, $18.00parmesan, ciabatta •

Sides

• H e n r i etta Pota to es $16.00maple bacon, comté, chipotle aioli •
• garlic aioli, parmesan • $15.00

N / A

• ‘23 MASOT Glera - Prosecco $16/66
• Skyduster Italian Pils $7.00
• Iced Tea $5.00
• ‘25 CHÂTEAU DE ROQUEFORT Provence blend $14/56
• Enegren Valkyrie Amber Ale $8.00
• Hibiscus Lemonade $5.00
• ‘25 JANVIER Chenin Blanc $18/72
• Mayberry IPA $12.00
• Drip Coffee $5.00
• ‘25 FRACTURA Durif - rosado $18/72
• Go Brewing N/A IPA $7.00
• Bellocq Tea - Canyon Chai $6.00
• ‘24 L’ARCHETIPO Greco Bianco - skin contact $18/72
• Bellocq Tea - Pic du Midi $6.00
• ‘24 YANNICK PELLETIER - chilled red $18/72
• Bellocq Tea - Lapsong Suchong $6.00
• ‘23 MAISON PLANTEVIN Cotes du Rhone $16/62

Bluefin Tuna Crudo

• gooseberry, fresno chile, calamansi • $23.00
• T O M At O E S $15.00bacon vinaigrette •

Half Chicken

• caesar panzanella • $42.00
• aioli, parmesan • $15.00

Henrietta: hours and how to order