Hamakaze

13327 W Washington Blvd, Los Angeles, CA

Menu (As of 10/30)

Cold Plates

• Salmon Tartar $16.50Sliced cucumber topped with salmon and salmon roe.
• Ahi Tuna Tartar $19.00Spicy tuna and avocado with wonton chips.
• Halibut Carpaccio $24.00Thinly sliced halibut with pink salt and sesame oil.
• Kampachi Carpaccio $24.00Thinly sliced amber jack with truffle oil and mustard soy.
• Yellowtail Carpaccio $22.50Thinly sliced yellowtail with Serrano chili and olive oil.
• Tuna Carpaccio $24.00Thinly sliced tuna with truffle oil, mustard soy, sesame oil, and black pepper.
• Salmon Carpaccio $22.50Thinly sliced seared salmon with pico de gallo and mustard soy.
• Sashimi Trio $24.003 kinds of sashimi - salmon, halibut, and albacore.
• Angle's Wings $19.00Spicy tuna wrapped with paper-thin daikon. No rice.
• Summer Roll $19.00Crab, spicy tuna, and avocado wrapped with paper-thin daikon. No rice.
• Sun Rise Roll $19.00Spicy tuna wrapped with salmon, topped with sweet and spicy mayo sauce. No rice and no nori.

Sushi Bar

• Hamakaze Combo $65.0010 Pieces of Chef's choice Nigiri Sushi with choice of Hand Roll. No substitution on this course.
• TunaBlue fin. Hon maguro.
• Blue Fin ToroHon maguro toro.
• Negi Toro Sushi $18.00Chopped Blue Fin Tuna Belly With Green Onion.
• Seared AlbacoreBincho maguro.
• YellowtailHamachi.
• AmberjackKampachi.
• SalmonSake.
• Salmon EggIkura.
• Sea BreamTai. Yuzu pepper on top.
• HalibutHirame. Yuzu salt on top.
• Black SnapperKurodai.
• Fresh Water EelUnagi
• Surf ClamHokki gai.
• MackerelSaba.
• OctopusTaco. Yuzu salt on top.
• ScallopHotate.
• ShrimpEbi.
• Sweet ShrimpAmaebi.
• Smelt EggMasago.
• Crab Sushi $9.50Kani.
• Spanish MackerelAji.
• Sea EelAnago.
• Real Wasabi $3.50Japanese horseradish.
• Kizami Wasabi $3.50Japanese horseradish.
• Sushi Egg OmeletTamago.
• Avocado
• SquidIka.
• Sea Urchin Sushi $24.00
• Shiitake Sushi $8.00Shiitake mushroom oven baked with butter & soy sauce

Rolls & Hand Rolls

• California Roll $12.00Crab, avocado, and cucumber.
• Blue Crab Roll $14.00
• Spicy Tuna Roll $12.00Spicy tuna and cucumber.
• Tuna Roll $11.00
• Salmon Roll $9.50
• Spicy Salmon Roll $11.00Chopped spicy salmon and cucumber.
• Yellowtail Roll $11.00Yellowtail and scallions.
• Spicy Yellowtail Roll $12.00Chopped spicy yellowtail and cucumber.
• Salmon Skin Roll $11.00Salmon skin, gobo, cucumber, radish sprouts, and bonito flakes.
• Unagi Eel Roll $12.00Freshwater eel and cucumber.
• Scallop Roll $11.00
• Spicy Scallop Roll $11.00
• Philadelphia Roll $14.50Salmon, cucumber, and cream cheese.
• Alaskan Roll $11.00Baked salmon, cucumber, and avocado.
• Spicy Shrimp Roll $11.00Chopped spicy shrimp and cucumber.
• Vegetable Roll $11.00Asparagus, cucumber, avocado, and takuan.
• Cucumber Roll $6.00
• Avocado roll $7.00Sushi roll prepared with avocado.
• Tempura with Crab Roll $23.00Shrimp tempura, crab, avocado, cucumber, and sprouts.
• Giant Spider Roll $24.00Softshell crab, crab, avocado, cucumber, and sprouts.
• Rainbow Roll $24.00California roll topped with chef's choice sashimi and avocado.
• Dragon Roll $24.00Crab, avocado, cucumber wrapped with unagi eel.
• Crunchy Roll $15.50Spicy tuna, asparagus, cucumber with tempura flakes and eel sauce.
• Caterpillar Roll $24.00Freshwater eel, cucumber roll wrapped with avocado and masago.
• Tuna Fever Roll $24.00Spicy tuna, asparagus roll wrapped with avocado and tuna.
• Salmon Fever Roll $24.00Philadelphia roll wrapped with avocado and salmon.
• Shrimpion Roll $20.50Spicy salmon, avocado roll, shrimp tempura on top with eel and spicy mayo sauce.
• Dynamite Roll $23.00Baked scallop on top of California roll with eel sauce, masago, and scallion.
• Negi Toro Roll $18.00Chopped Blue Fin Tuna Belly With Green Onion.

Specialties

• Aloha Roll $24.00Crab and spicy tuna topped with tuna.
• Double Eel Roll $25.00Freshwater eel roll topped with eel and avocado.
• Sashimi Roll $24.00Sashimi and vegetables wrapped with paper-thin daikon. No rice.
• Bang Bang Roll $24.00California roll topped with salmon and oven-baked.
• Albacore Jalapeno Roll $24.00Spicy tuna with jalapenos topped with albacore. Bonito flakes on top.
• Night Forever Roll $24.00Shrimp tempura. Asparagus topped with spicy tuna.
• Crispy Rice $20.502 pieces of spicy tuna, 2 pieces of crab topped with avocado
• Sushi Combo $26.00

Izakaya Favorite

• Sauteed Shishito Peppers $11.00
• Sauteed Garlic String Beans $11.00
• Sauteed Miso Eggplant $11.00
• Sauteed Scallops with Ponzu $26.50
• Sauteed Spinach & Mushrooms $13.00
• Sauteed Shiitake Mushrooms $17.00
• Sauteed Brussel Sprouts $11.00
• Tofu Steak $13.00
• Agedashi Tofu $13.00
• Baked Green Mussels $14.00
• Grilled Black Cod $24.00
• Scallop Dynamite $18.00
• Miso Salmon Collar $17.00
• Honey Teriyaki Salmon $17.00
• Fire Beef $24.00Thinly sliced rib eye beef marinated with house-made sweet soy sauce.
• Honey Teriyaki Chicken Breast $14.50
• Chicken Yakitori $14.50
• Bacon Mochi $13.00Japanese sticky rice cake wrapped with crispy bacon.
• Kurobuta Corn Dog $14.50
• Takoyaki $11.00Ball-shaped octopus dumpling.
• Black Rice Risotto $18.00Shrimp and scallop with cheese.
• Single Item Vegetable Tempura $14.50
• Mixed Vegetables Tempura $14.50
• Shrimp & Vegetables Tempura $18.00
• Shrimp Tempura $14.00
• Popcorn Scallops $14.50
• Fried Whole Shrimp $18.00
• Chicken Katsu $14.50
• Pork Gyoza $14.50
• Salmon Dumplings $14.50
• Hamachi Kama $30.00Yellowtail Collar

Bento

• Vegetable Tempura Bento $26.50
• Honey Teriyaki Chicken Bento $26.50
• Honey Teriyaki Salmon Bento $26.50
• Kakuni Pork Bento $26.50Soy sauce simmered pork belly.
• Fire Beef Bento $30.00Sauteed beef marinated with sweet soy sauce and hint of garlic.

Desserts

• Mochi Ice Cream $8.502 pieces. Choice of flavor.

Hamakaze: hours and how to order