Papadum$2.992 delicious Indian wafer wildly sliced.
2 Piece Samosas$4.99Indian pastry cones stuffed with peas, potatoes, and baked with delicate spices.
Pakora$4.99Made of fresh cauliflower spinach , potatoes, garbanzo beans and Indian spices.
Meat Somasa$7.99Indian pastry stuffed with green beans, mash potatoes, and ground beef.
Cauliflower Pakora$7.99Made of fresh cauliflower battered in gram flour with herbs and spices.
Paneer Pokora$9.99Authentic homemade cheese battered in gram flour with herbs and spices.
Fish Pokora$13.99Fresh fish deep fried in vegetable oil served with lemon, goes well with flying horse Indian beer.
Sampler Plate$15.99Samosa vegetable pokora fish pokora and pupdum.
Garlic Shrimp$14.99Shrimp sauteed with fresh garlic and Indian herbs and spices, served spicy upon request.
Soup and Salad
Vegetable Soup$4.99Savory liquid dish made with a variety of vegetables.
Lentil Soup$4.99Savory legume soup.
Chicken Soup$7.99Savory soup with a poultry base.
Garden Salad$4.99Green salad with mixed vegetables.
Traditional Snacks
Vegetable Somasa with Chana$9.99
Alu-Tikki with Chana$9.99Bed of mashed potatoes cooked with Indian spice served with garbanzo beans.
Chat Papari$9.99Bed of crispy chips topped with Indian yogurt, garbanzos, potato's, mint and tamrind chutneys.
Puri Sholay$9.99Deep fried bread served with garbanzo beans Indian style.
Meat Somasa with Chana$11.99
Malhi's Specialties
Chicken Makhani$19.99Baked in our clay oven, then cooked with our special tomato, butter and curry sauce.
Chicken Tikka Masala$19.99Boneless chickens marinated in herb and spice cooked first in a clay over then with our secret sauces.
Mango Chicken$19.99Chicken with onions and bell peppers sauteed in mango sauce and served with managon chutney.
Chilli Chicken$19.99Battered chicken cooked with bell pepper and onions in sweet and spicy sauce.
Chilli Panner$19.99Indian cheese cooked with bell pepper and onion in sweet and spicy sauce.
Fish Tikka Masala$23.99Boneless fish marinated in herb and spice, cooked first in clay oven, then simmered in curry sauce.
Shrimp Tikka Masala$23.99Shrimp marinated in herb and spices, cooked in tandoori served with our tikka masala sauce.
Lamb Tikka Masala$23.99Lamb marinated in herb and spices cooked first in a clay oven, then simmered in curry sauce.
Goat Curry$23.99Goat meat cooked in mild sauce goat curry has bones.
Chicken Shrimp Masala$24.99A rich and authentic dish made with 2 of our most popular items chicken tikka and tandoori shrimp in our famous tikka masala sauce.
Punjabi Tandoor
Tandoori ChickenChicken marinated in yogurt and spices, then roasted in our oven.
Chicken Tikka$19.99Boneless chicken marinated in delicate spices roasted on skewer.
Sheesh Kabab$19.99Ground beef seasoned and roasted on skewers.
Tandoori Shrimp$23.99Shrimp marinated in herb and spice and cooked in tandoori oven.
Fish Tikaa$23.99Fish marinated in herb and spices and cook in tandoori oven.
Lamb Boti Kabab$23.99Chunks of boneless lamb meat marinated in special sauce and roasted on a skewer.
Mix Tandoori$24.99Pieces of lamb boti kabah chicken tikka and sheesh kabab.
Chicken Curries
Chicken Curry$17.99Boneless chicken pieces cooked with Indian spices in a curry sauce.
Sri Lankan Style Chicken Curry$17.99Chicken curry cooked in coconut sauce.
Chicken Palak$17.99Boneless chicken cooked with spinach.
Chicken Vindaloo$17.99Potatoes and sweet peas cooked in a curry sauce.
Chicken Jalfrazi$17.99Boneless chicken chunks cooked with assorted vegetables fresh garlic, onion, tomatoes and spices.
Mooglai Chicken$18.99Boneless chicken cooked in a sauce of coconut cashews ginger and garlic.
Kashmiri Chicken$18.99Fresk white breast boneless chicken, bell pepper tomato ginger garlic and onion.
Chicken Korma$20.99Pieces of boneless chicken cooked in a mild sauce with cashews and raisins.
Lamb Curries
Lamb Curry$19.99Lamb cooked with spices in a tasty curry sauce.
Lamb Palak$19.99Lamb cooked with spinach.
Vindaloo Curry$19.99Potatoes and sweet peas cooked in a curry sauce.
Lamb Do Piazza$19.99Boneless lamb cooked with fresh onions, bell peppers and tomatoes in a mild sauce.
Karahi Meat$19.99Boneless lamb, first cooked i tandoori oven, then cooked in a sauce of bell pepper, garlic and onion.
Lamb Korma$21.99Lamb prepared in a mild cream sauce with cashews and raisins.
Beef Curries
Beef Curry$19.99Tender beef cooled in a cury sauce.
Beef Palak$19.99Beef and spinach cooked delicately with spices.
Beef Vindaloo$19.99Beef cooked in a curry sauce with sweet peas and potatoes.
Beef Korma$21.99Beef cooked in a mild cream sauce with cashews and raisins.
Seafood Curries
Shrimp Curry$20.99Shrimp cooked ir mild curry sauce.
Shrimp Saag$20.99Shrimp cooked with fresh spinach and mild sauce.
Shrimp Vindaloo$20.99Shrimp cooked with green teas and potatoes.
Fish Curry$20.99Fish cooked in tomato, onion, ginger garlic and chef's own special sauce tobbed with cilantro.
Shrimp Korma$22.99Shrimp cooked in a mild cream sauce with cashews and raisins.
Vegetable
Ghobi Alu$15.99Cauliflower cooked with potatoes in a delicate mixture of spices.
Daal Makhani$15.99Lentils sauteed with orions tomatoes and spices.
Saag$15.99Spinach cooked with Indian sbicas.
Mixed Vegetables$15.99Mixed vegetables cooked with garlic ginger and Indian spices.
Channa Masala$15.99Garbanzo beans cooked in mild spices and curry sauce.
Alu Matar$15.99Fresh green peas and potatoes with curry sauce.
Matar Mushroom$15.99Fresh mushroom, green peas, tomato, ginger, garlic and onion.
Saag Paneer$16.99Sbinach with homemade cheese cooked with Indian spices and tomatoes.
Chana Palek$15.99Garbanzo beans cooked with creamy spinach.
Mushroom Masla$15.99Mushroom cooked with Indian cheese and curry sauce.
Bhindi Bhaji$15.99Fresh okra mixed with tomatoes grilled onion and exotic Indian spices.
Matar Paneer$16.99Fresh green peas and homemade cheese cooked in a special curry sauce.
Malai Kofta$16.99Vegetable balls in creamy sauce with almonds and raisins.
Bengan Bharta$16.99Eggplant roasted in tandoori oven with fresh tomatoes and onions, and cooked with a curry sauce.
Navrattan Korma$16.99Fresh carrots, green peas,bell peppers, cauliflower, garlic, potatoes, onion cashews and raisin cooked with special creamy sauce.
Sahi Paneer$16.99Fresh homemade cheese with green peas, bell pepper, ginger and garlic cooked with tomato sauce.
Mock Chicken
Mock Chicken Curry$18.99Mock chicken cooked with Indian dices ginger and garlic in curry sauce.
Mock Chicken Palak$18.99Mock chicken cooked with spinach.
Mock Chicken Vindaloo$18.99Mock chicken cooked with sweet seas potatoes.
Mock Chicken Korma$18.99Chicken cooked in creamy sauce with cashews and raisins.
Mock Chicken Tikka$18.99Mock chickens marinated in yogurt and spices then BBQ in tandori oven.
Briyanis
Plain Indian Briyani$3.99Basmati rice.
Vegetable Briyani$17.99Rice cooked with mixed vegetables, onions cashews and raisins.
Chicken Briyani$18.99Boneless chicken cooked with basmati rice with cashews and raisins.
Lamb Briyani$21.99Lamb briyani lamb cooked with basmati rice with cashews and raisins.
Shrimp Briyani$23.99Shrims cooked with basmati rice with cashews and raisins.
Beef Briyani$21.99Beef cooked with basmati rice, with cashews and raisins
Goat Briyani$23.99Goat cooked with rice, with cashews and raisins
Punjabi Indian Bread
Chapati$2.99Punjabi style bread made of whole wheat flour.
Naan$2.99Made of sifted flour and cooked in a tandoori quen.
Parautha Makahn$3.99Whole wheat multi layered bread cooked with butter in an Indian tandoori oven.
Garlic Naan$3.99
Spicy Garlic Naan$4.99
Sweet Naan$4.99
Panner Pratha$4.99Indian bread stuffed with Indian cheese and spices.
Onion Kulcha$4.99Witole wheat bread stuffed with onions and spices.
Parautha Alu$4.99Iraisans bread stuffed with mash potatoes.
Mango Sesame Garlic Naan$4.99Served with mango chutney.
Garlic Chapati$3.99
Chutneys and Sides
Raita$3.99Homemade yogurt with fresh cucumber tomato onion and Indian spices.
Mango Chutney$3.99
Mix Pickles$2.99
Lunch Combination
Beef Palak$16.99
Lamb Korma$17.99
Desserts
Kheer$4.99Punjabi style rice pudding.
Gulab Jamin$4.99Frash made savory dash fried in purified butter to a golden brown and gently cooked in light roue-flavored synet.