Gogi Nori Sushi & Korean BBQ AYCE

4020 Barranca Pkwy, Irvine, CA

Menu (As of 10/29)

Lunch Menu

• Standard Menu $59.99 (BBQ & Sushi)

French Fries

• Sausage $49.99 (BBQ & Sushi)
• Sausage $29.99 (BBQ & Sushi)

Nigiri

• Salmon $8.00
• Tuna $6.50
• Yello Tail $7.50
• Albacore $6.00
• Sushi Shrimp $6.50
• Seared Spicy Salmon $8.50
• Seared Tuna $7.50
• Seared Shrimp $7.50
• Masago $6.00
• Squid $8.00
• Egg $6.00
• Mackarel $6.00
• Miso Salmon $8.50
• Yuzu Yellow Tail $8.00
• Seared Jalapeno Salmon $8.50
• Spicy Scallop $7.00
• Spicy Garlic Tuna $7.20
• Tuna Tartare $8.00
• Eel $7.50
• Salmon Roe $8.00
• Albacore Crunch Onion $15.00
• Seared Tuna Garlic Spinach $15.00
• Blue Fin Uni (Spain) $21.90/M/P

Roll

• Bake Salmon $14.00
• Bake Scallop $14.00
• Bake Craw Fish $14.00
• Shrimp Crunch Roll $10.00
• Tuna Roll $8.00
• Salmon Roll $9.50
• Yellow Tail Roll $8.00
• Philly Roll $9.50
• Cali Roll $7.20
• Spicy Tuna Roll $8.50
• Spicy Salmon Roll $8.50
• Spicy Yellow Tail Roll $8.50
• Avocado Roll $7.00
• Cucumber Roll $7.00
• Crispy Rice Spicy Tuna $9.00/4 pcs
• Crispy Rice Spicy Salmon $9.00/4 pcs
• Crispy Rice Spicy Yellow Tail $9.00/4 pcs

No Rice Roll

• 4 pcs per order $15.00Crunch Spicy Tuna
• Truffle Salmon Blue Crab $17.00
• Lady $15.00

Sashimi

• 4 pcs per order $16.50Yellow Carpaccio
• Tuna Carpaccio $14.00
• Salmon Carpaccio $16.50 / $39.99 (BBQ & Sushi)

Beverages

• Draft Beer Pint $9.00 / Pitcher $25.00

Corona Extra

• Bottled Beer $8.00 per bottle

Wine

• House Red Wine $9.00/glass
• House White Wine $9.00/glass
• Plum Wine $8.50/glass

Sake

• Junmai Ginjo $18.50/bottle
• Shockiubai Jinjo $13.00/bottle
• Nigori Beach $16.00/bottle
• Nigori Lychee $16.00/bottle
• Hot Sake $8.00/bottle
• Sake Bomb $15.00
• Non-Flavor $13.00

Saero Apricot

• Flavored $13.00

Apple Mango

• Non-Alcoholics $4.00 a glass

Gogi Nori Sushi & Korean BBQ AYCE: hours and how to order