Fukada

8683 Irvine Center Dr, Irvine, CA

Menu (As of 11/1)

Appetizers

• Chilled Edamame $7.50
• Tofu $7.50Cold organic tofu.
• Goma-ae $9.00Spinach or green bean. Boiled spinach or green bean with sesame soy dressing.
• Hijiki $9.00Sautéed hijiki seaweed.
• Kimpira $10.00Sautéed burdock root and carrots.
• Ohitashi $9.00Boiled spinach with cold sauce.
• Nasumiso $10.50Fried Japanese eggplant with sweet miso paste.
• Agedashi Tofu $11.00Lightly deep fried tofu with tempura sauce.
• Kimchee Natto $10.00Kimchee & fermented soy beans.
• Yaki Shiitake $10.50Grilled shiitake mushroom with ponzu sauce.
• Albacore Tataki $20.00Seared albacore tuna with pepper onion sauce.
• Salmon Tataki $20.00Seared salmon with pepper onion sauce.
• Salmon Sashimi $20.00Fresh salmon sashimi (7 pcs).
• Salmon Harami $20.00Grilled salmon belly.
• Salmon Kama $20.00Grilled salmon cheek (collar).
• Grilled Mackerel $17.00Grilled mackerel.
• Gyoza $10.00Pan fried pork dumpling (6 pcs).
• Age Gyoza $10.00Deep fried pork dumpling (6 pcs).
• Sui Gyoza $11.00Pork dumpling served in hot pot (6 pcs).
• Tatsuta Age $12.50Japanese style fried chicken.
• Pork Loin Cutlet $11.50Breaded & deep fried pork loin.
• Fried Squid Legs $15.50Deep fried squid legs.
• Fried Oyster $15.50Deep fried oysters (6pcs).
• 1 Piece Soft Shell Crab $14.00Deep fried soft shell crab with ponzu.
• 2 Piece Soft Shell Crab $24.35Deep fried soft shell crab with ponzu.
• Spicy Chicken $17.00Deep fried chicken cooked with mild chili pepper sauce.
• Chicken Teriyaki $15.50Grilled chicken with original teriyaki sauce.
• Grilled Pork Belly $18.00Grilled pork with salt.

Salad

• Cucumber Salad with Shrimp $15.00Cucumber and wakame seaweed with citrus vinegar dressing.
• Cucumber Salad with Crab $15.00Cucumber and wakame seaweed with citrus vinegar dressing.
• Organic Green Salad $14.50Organic mixed green served with house onion dressing.
• Organic Tofu Salad $17.00Organic mixed green with tofu served with sesame dressing.
• Sea Vegetable Salad $18.50Organic mixed green with salmon skin served with citrus dressing.
• Salmon Skin Salad $20.00Organic mixed green with sea vegetable served with sesame & citrus dressing.
• Chicken Salad $18.50Organic mixed green with chicken served with spicy miso dressing.
• Crab Avocado Salad $21.00Organic mixed green with crab & avocado served with creamy tomato dressing.
• Seafood Salad $28.00Organic mixed green with seared albacore, seared salmon, and real crab meat served with pepper onion dressing.

Noodles

• Zaru $15.00Cold noodle with dry seaweed topping.
• Kake $15.00Hot noodle with green onion and spinach topping.
• Somen $15.00Thin wheat noodle.
• Tanuki $16.50Tempura flakes.
• Cold Oroshi $16.50Grated Japanese radish.
• Cold Natto $16.50Fermented soy bean.
• Hot Wakame $16.50Wakame seaweed.
• Hot Tamatoji $17.50Egg-drop style soup.
• Hot Kitsune $17.50Soy bean curd.
• Hot Torinanban $18.50Cooked chicken.
• Torinan Seiro $18.50Cold noodle with hot dipping soup with chicken.
• Sansai $18.50Assorted Japanese mountain vegetables.
• Yamakake $20.00Grated Japanese mountain potato.
• Kinoko $20.00Cooked various mushrooms.
• Vegetable Tempura $23.50Vegetable tempura assortment.
• Mix Tempura $25.00Shrimp & vegetable tempura assortment.
• Giant Shrimp Tempura $30.00Giant shrimp & vegetable tempura assortment.
• Hot Curry $19.00Japanese style curry sauce with vegetables.
• Hot Chikara $19.00Mochi (pounded rice cake).
• Hot Nabeyaki $23.50Chicken, egg, mushroom, tofu, and shrimp tempura.
• Hot Seafood Nabeyaki $26.00Salmon, scallop, mushroom, tofu, and shrimp tempura.

Donburi

• Oyako Don $21.50Chicken & egg cooked with special sauce.
• Vegetable Curry Don $21.50Japanese style curry sauce with vegetable.
• Chicken Teriyaki Don $22.50Chicken with original teriyaki sauce.
• Tentoji Don $22.50Shrimp tempura & egg cooked with special sauce.
• Katsu Don $22.50Pork cutlet & egg cooked with special sauce.
• Kinoko Don $22.50Sautéed various mushrooms.
• Ten Don $22.50Shrimp & vegetable tempura with sauce on top.
• Spicy Tuna Don $25.50Chopped tuna with homemade spicy mayo.
• Giant Shrimp Ten Don $28.50Giant shrimp & vegetable tempura with sauce.
• Unagi Don $28.50Barbecued fresh water eel.

Entree

• Sabashio $21.50Grilled mackerel.
• Chicken Teriyaki $22.50Grilled chicken with original teriyaki sauce.
• Pork Loin Cutlet $25.50Breaded and deep fried pork loin.
• Salmon Teriyaki $25.50Grilled salmon with original teriyaki sauce.
• Giant Shrimp Tempura $28.50Giant shrimp (2 pcs) and vegetable tempura.
• Prime Beef Steak $37.00Broiled prime rib eye with yuzu soy sauce.
• Chilean Seabass $40.00Chilean seabass with special special miso sauce.
• Chicken Teriyaki & Mix Tempura $38.50
• Salmon Teriyaki & Mix Tempura $41.50
• Prime Beef Steak & Mix Tempura $48.50

Assorted Tempura

• Assorted Vegetable Tempura $18.50Vegetable tempura assortment (8 kinds).
• Mix Tempura $20.00Shrimp (2 pcs) & vegetable (5 pcs) tempura assortment.
• Giant Shrimp Tempura $27.00Giant shrimp (2 pcs) & vegetable (5 pcs) tempura assortment.

Individual Tempura

• Asparagus $4.25
• Carrot $4.25
• Green Bean $4.25
• Japanese Eggplant $4.25
• Onion $4.25
• Pumpkin $4.25
• Sweet Potato $4.25
• Tofu $4.25
• Avocado $4.25
• Enoki Mushroom $5.00
• Shiitake Mushroom $5.00
• Shimeji Mushroom $5.00
• Mountain Potato $5.00
• Shrimp $7.00
• Kisu $7.00White fish.
• 1 Piece Giant Shrimp $9.00

Fukada: hours and how to order