Annapoorna Indian Cuisine

14450 Culver Dr, Irvine, CA

Menu (As of 10/30)

Our Menu

• Starters $7.95
• 1.Idly $6.95Steamed rice cake served with chutney & sambar.
• 2.Mirchi Pakora $6.95Crispy chilli pakoras.
• 3.Mixed Vegetable Pakora $6.95Vegetables marinated and deep fried with spiced chickpea batter.
• 4.Vegetable Samosa $7.95Crispy turnovers stuffed with spiced veggies.
• 5.Medu Vada $8.95Deep fried lentil donuts served with Chutney and Sambar.
• 6.Dahi Vada $19.95Deep fried lentil donuts dipped in special yogurt sauce and garnished with cilantro.
• 7.Chilli Garlic Shrimp $9.95Fried shrimp tossed in garlic sauce.
• 8.Idly-Vada Combo $13.95Two steamed rice cakes and one deep fried lentil donut served with Chutney and Sambar.
• 9.Chicken 65 $9.95South Indian spiced boneless chicken marinated and deep fried.
• Steam Momo Veg or Chicken $13.95/$14.95
• Fried Momo Veg or Chicken $14.95/$15.95
• Chilli Momo Veg or Chicken $16.95/$17.95
• Soups $6.95
• 1.Rasam $6.95Traditional South Indian soup.
• 2.Cream of Tomato $6.95Fresh tomato soup mildly spiced.
• 3.Sweet Corn (Veg/Chicken) $6.95Corn and veggies/chicken delicately spiced.
• 4.Murgatani Soup $6.95Lentils, white chicken, seasoned with herbs and spices.
• 5.Daal Soup $6.95Lentils seasoned with herbs and spices.
• Indo-Chinese(Veggie) $19.95
• 1.Chilli Paneer (Dry/Gravy) $18.95Fried paneer tossed in a spicy chilli sauce with diced onions and peppers.
• 2.Vege Manchurian (Dry/Gravy) $18.95Vege dumplings in a gravy of ginger, garlic and soy sauce.
• 3.Vege Fried Rice $18.95Steamed Basmati rice, sautéed with fresh vegetables.
• 6.Gobi Manchurian (Dry/Gravy) $18.95Fried cauliflower florets tossed in hot chilli & soya base Manchurian sauce.
• Indo-Chinese(Non-Veggie) $19.95
• 1.Chilli Chicken (Dry/Gravy) $19.95Fried boneless chicken tossed in spicy chilli sauce with diced onions and peppers.
• 2.Chicken Manchurian (Dry/Gravy) $18.95Fried cauliflower chicken tossed in hot chilli & soya base Manchurian sauce.
• 3.Egg Fried Rice $18.95Steamed Basmati rice, sautéed with eggs.
• 4.Chicken Fried Rice $20.95Steamed Basmati rice, sautéed with chicken.
• 5.Shrimp Fried Rice $18.95Steamed Basmati rice, sautéed with shrimp.
• 6.Egg Fried Noodles $18.95Noodles, sautéed with eggs.
• 7.Chicken Fried Noodles $20.95Noodles, sautéed with eggs.
• 8.Shrimp Fried Noodles $18.95Noodles, sautéed with shrimp.
• 9.Szechwan Fried Noodles $18.95Noodles, sautéed with eggs and chicken in a spicy szechwan sauce.
• Dosas $13.95All Dosas are served with 2 Chutneys and Sambar.
• 1.Sada Dosa $15.92Plain crepe made of rice and lentils.
• 2.Onion masala Dosa $15.95Thin rice and lentil crepe topped with onions.
• 3.Masala Dosa $15.95Crepe stuffed with spiced potatoes and peas.
• 4.Mysore Masala Dosa $15.95Crepe spread with spicy chutney and stuffed with spiced potatoes and peas.
• 5.Spinach Masala Dosa $15.95Crepe stuffed with spinach and potatoes.
• 6.Paper Masala Dosa $17.95Large paper thin crispy crepe stuffed with potatoes and peas.
• 7.Cheese Masala Dosa $17.95Crepe stuffed with cheese and potatoes.
• 9.Onion Rava Masala Dosa $15.95Crepe made from rice flour and semolina stuffed with potatoes and peas.
• 10.Chettinad Masala Dosa $15.95Crepe spread with South Indian spiced paste and stuffed with potatoes and peas.
• 11.Kal Dosa (veg) $17.95Crepe served with veg kurma.
• 12.Kal Dosa (veg/chicken) $16.95Crepe served with veg/chicken kurma.
• Uthappam $13.95
• 1.Sada Uthappam $15.95Thick plain pan cake served with Chutney and Sambar.
• 2.Onion & Hot Chilli Uthappam $15.95Thick pan cake topped with onions and Green chilli.
• Chicken Delicacies $19.95
• 1.Chicken Curry $19.95Mildly spiced cooked in tomato and onion sauce.
• 2.Egg Masala $19.95Eggs sautéed in special curry sauce.
• 3.Andhra Chicken Curry $19.95Tender chicken cooked in special Andhra Masala.
• 4.Chiken Chettinaadu $19.95Tender chicken cooked in traditional Tamil Nadu Masala.
• 5.Chicken Pepper Fry $21.95Pieces of tender chicken sautéed in a pan with black pepper.
• 6.Chicken Tikka Masala $21.95Boneless chicken cubes cooked in mildly spiced gravy.
• 7.Butter Chicken $19.95Boneless chicken cooked in mildly spiced tomato gravy.
• 8.Chicken Korma $19.95Boneless chicken and vegetables cooked in mildly spiced sauce.
• 9.Chicken Vindaloo $19.95Boneless chicken prepared with potatoes in hot spices.
• 10.Chicken Saag $19.95Chunks of chicken cooked with spinach and mild spices.
• Hot Out of Tandoor $19.95All entrees served with rice.
• 1.Chicken Tikka $21.95Boneless chicken marinated in spicy yogurt sauce and cooked in Indian clay oven.
• 2.Lamb Tikka $19.95Lamb meat marinated in spicy yogurt sauce and cooked in Indian clay oven.
• 3.Fish Tikka $19.95Boneless fish chunks marinated in yogurt sauce and cooked in Indian clay oven.
• 4.Tandoori Chicken $20.95Chicken leg quarters marinated in yogurt sauce and cooked in Indian clay oven.
• 5.Tandoori Shrimp $23.95Shrimp marinated in yogurt sauce and cooked in Indian clay oven.
• Seafood Specialties $21.95
• 1.Fish Curry $21.95Mildy spiced cooked in tomato and onion sauce.
• 2.Chepala Pulusu $21.95Very popular dish from coastal Andhra & Eastern Ghats. Fish cooked in spicy tamarind sauce.
• 3.Madras Fish Curry $22.95Fish cooked in coconut sauce with South Indian spices.
• 4.Shrimp Masala $22.95Shrimp cooked with hearty blend of herbs & spices.
• 5.Kadai Shrimp $22.95Shrimp cooked closely on low heat with traditional spices and kadai masala.
• 6.Chettinaad Shrimp $22.95Shrimp cooked in finely ground Chettinaad Masala.
• 7.Shrimp Saag $22.95Shrimp cooked in creamy spinach sauce.
• Goat/Lamb Treats $21.95All entrees served with rice.
• 1.Andhra Goat Curry $21.95A traditional goat curry cooked in special Andhra curry sauce.
• 2.Goat Curry $21.95A traditional goat curry cooked in special sauce.
• 3.Goat Chettinaad $21.95Pieces of goat cooked in finely ground Chettinaad masala.
• 4.Goat Pepper Fry $21.95Pieces of goat fried in a pan with spices and black pepper.
• 5.Goat Korma $21.95Pieces of goat cooked in creamy cashew and coconut sauce blended with mild spices.
• 6.Goat Vindaloo $22.95Boneless mutton,prepared with potatoesin Hot spices.
• 7.Lamb Masala $22.95Chunks of lamb cooked in special medley of herbs and spices.
• 8.Lamb Kadai $22.95Chunks of lamb cooked in special Kadai Masala with onions and bell peppers.
• 9.Lamb Korma $22.95A Moghulai delight - creamy sweet & spicy with the delicate flavor of cardamoms.
• 10.Lamb Saag $22.95Fried cauliflower florets tossed in hot chilli and soya based manchurian sauce.
• 11.Lamb Vindaloo $22.95Boneless lamb prepared with potatoes in hot spices.
• 12.Lamb Curry $22.95Chunks of Lamb cooked in onion and tomato.
• Vegetarian Delight $18.95All entrees served with rice.
• 1.Chana Masala $19.95Garbanzo beans cooked in mildly spiced onions and tomatoes.
• 2.Palak Paneer $19.95Fresh spinach cooked with Indian cottage cheese.
• 3.Mutter Paneer $19.95Green peas and Indian cottage cheese cooked in creamy onion and tomatoes sauce.
• 4.Paneer Makhani $19.95Indian cottage cheese cooked in tomato sauce.
• 5.Paneer Tikka Masala $19.95Special Indian cheese cooked in herbs & spices with creamy sauce
• 6.Shahi Paneer $18.95Special Indian cheese cooked in herbs & spices
• 7.Bhindi Masala $18.95Okra cooked with special spices and tomatoes.
• 8.Bengan Bhartha $18.95Eggplant cooked in a clay oven with tomatoes and Indian Spices.
• 9.Navratan Korma $18.95Mixed vegetables cooked in mildly spiced gravy garnished with dry fruits and nuts.
• 10.Dal Fry $18.95Refried Dal delicately spiced.
• 11.Dal Makhani $18.95Creamed lentils delicately spiced.
• 12.Mushroom Masala $19.95Mushrooms cooked in a special blend of spices.
• 13.Malai Kofta $18.95Fresh grated vegetable fritters cooked in a creamy tomatoes and onions sauce.
• 14.Aloo Gobhi $18.95Cauliflower and potatoes sautéed in mild herbs and spices.
• Rice Specialties $4.95
• 1.Steamed Rice $9.95
• 2.Tamarind Rice $9.95Rice flavoured and seasoned with tamarind.
• 3.Peas Pilau $9.95Basmati rice cooked with peas, herbs and spices.
• Hyderabadi Dum Biryani $17.95
• 1.Veg Biryani $14.95Basmati rice cooked with fresh mixed vegetables and garnished with fried onions and cilantro.
• 2.Biryani Rice $18.95Basmati rice cooked with and garnished with onions and cilantro.
• 3.Egg Biryani $20.95Basmati rice cooked with eggs and garnished with fried onions and cilantro.
• 4.Paneer Biryani $22.95Basmati rices cooked with cheese and garnished with fried onions and cilantro.
• 5.Shrimp Biryani $19.95Basmati rice cooked with shrimp and garnished with fried onions and cilantro.
• 6.Chicken Biryani $21.95Basmati rice cooked with chicken and garnished with fried onions and cilantro.
• 7.Lamb Biryani $20.95Basmati rice cooked with lamb and garnished with fried onions and cilantro.
• Kids Corner $9.95
• 1.Pizza Uthappam $8.95Thick plain pan cake topped with vegetables and cheese.
• 2.Sada Cone Dosa $9.95Cone shaped plain crepe made of rice and lentils.
• Breads (Naan) $3.50
• 1.Plain Naan $4.50Freshly made bread cooked in a Tandoori clay oven.
• 2.Garlic Naan $5.95Freshly made bread cooked in a Tandoori clay oven and topped with fresh garlic and cilantro.
• 4.Tandoori Roti $3.95Freshly made whole wheat flour flat bread cooked in a Tandoori clay oven.
• 5.Phulka $4.95Freshly made whole wheat roti cooked on tawa.
• 6.Paratha (1) $5.95Freshly made layered whole wheat bread cooked on tawa.
• 7.Aloo Paratha (1) $20.95Whole wheat bread stuffed with mashed potatoes and a special blend of spices.
• Sides $3.95
• 1.Raita $3.95
• 2.Salad $5.95Desserts
• 1.Ras Malai $5.95Snowy floats of sweetened milk.
• 2.Gulab Jamun $5.95Deep fried plum colored dumpling of dried milk and refined flour soaked in sugar syrup.
• 3.Gajar Ka Halwa $5.95Carrot & milk pudding with the touch of green cardamom.
• 4.Kheer $5.95Rice in sweetened milk.
• Beverages $3.95
• Lassi
• Soda

Annapoorna Indian Cuisine: hours and how to order