Izakaya Takasei
5942 Edinger Ave #106, Huntington Beach, CA
Menu (As of 10/29)
First Bites
- Edamame $5.50
- Spicy Garlic Butter Edamame $7.50
- Truffle & Garlic Edamame $8.50
- Gyoza $7.50
- Nankotsu Karaage $9.50
- Grilled Satsuma-age $8.50
- Asari Sake Mushi $10.50
- Asari Garlic Butter $10.50
- Wagyu Slices & Fresh Herbs $19.50
Raw Bar & Sashimi
- Fresh Oysters $8.50
- Red Snapper Sashimi $19.50
- Maguro & Salmon Tartare with Ikura $17.50
- Yellowtail Carpaccio $18.50
- Salmon Trio $16.50
- Mix Sashimi $32.50
Warm Plates
- Chawanmushi10Savory steamed Jidori egg custard.
- Sautéed Mushrooms $11.50
- Sautéed Scallops & Asparagus $13.50
- Geso Butter $10.50
- Ikamaru $13.50
Signature Plates
- Sukiyaki355 oz. Kobe beef, napa cabbage, shiitake, and tofu in sweet soy broth.
Rice, Noodles & Soup
- Miso Soup $4.50
- Oinarisan $8.50
- Jidori Cha Soba $13.50
- Tempura Zaru Cha Soba $17.50
- Garlic Ginger Yaki Udon $18.50
- Sukiyaki Udon $18.50
- Kobe Beef Chazuke $16.50
- Bluefin Negitoro Gohan $12.50
- Salmon Ikura Gohan $14.50
Dessert
- Ice Cream $4.50
- Coffee Jelly $8.50
Junmai
- Shichida15 glass · 70 720ml
- Yuki Otoko "Yeti"12 glass · 55 720ml
- Shichiken11 glass · 50 720ml
Junmai Ginjo
- Kikusui13 glass · 60 720ml
- Katana14 glass · 65 720ml
- Shishi no Sato "Shun"15 glass · 70 720ml
- Morishima "Yamada NishikiModern Classic"14 glass · 65 720ml
Junmai Daiginjo
- Dassai 4513 glass · 27 300ml · 60 720ml
- Dassai 3916 glass · 75 720ml
Tokubetsu Junmai
- Nanbu Bijin14 glass · 65 720ml
- Bijofu "The Gentleman"11 glass · 50 720ml
Nigori
- Brooklyn Kura Lake Effect11 glass · 50 750ml
- Niwa no Uguisu Doburoku13 glass · 60 720ml
- Mukade11 glass · 50 720ml
Non-Refillable
- Iced Oolong Tea $4.50
- Iced Green Tea $4.50
Signature Soft Drinks
- Japanese Mandarin Orange Juice $6.50
- Japanese Apple Juice $6.50
- Spicy Ginger Ale $6.50
- Strawberry Lemon Lime Soda $6.50
- Yuzu Soda $6.50
- Shikuwasa Soda $6.50
- White Peach Soda $6.50
- Lychee Soda $6.50
- Calpico / Calpico Soda $6.50
- Calpico + Flavor Soda $6.50
Poultry
- Chicken Breast with Fresh Wasabi $4.50
- Chicken Breast with Ume Shiso $4.50
- Chicken Breast with Yuzu Kosho $4.50
- Chicken Skin (Salt) $4.25
- Chicken Skin (Tare) $4.25
- Spicy Chicken Skin $4.25
- Soft Bone $4.75
- Meatball with Cheese $5.50
- Chicken Liver $4.50
- Gizzard $4.25
- Chicken Tail $4.25
Meat
- Pork Belly (Salt) $4.50
- Pork Belly (Garlic) $4.75
- Beef Tongue (Salt) $6.50
- Kobe Beef with Green Onion Ponzu $8.50
- Kobe Beef with Fresh Wasabi $8.75
- Duck with Balsamic $5.75
- Lamb Chop $7.75
- Spicy Pork Sausage $4.25
Seafood
- Squid Legs $4.75
- Scallop with Butter Soy $6.25
- Butter Soy Garlic Shrimp $7.50
Vegetables & Others
- Asparagus Bacon $4.75
- Tomato Bacon $4.75
- Zucchini $3.75
Izakaya Takasei: hours and how to order