Chicken Cesar Wrap$19.50Egyptian-style falafel croutons cooked in beef tallow with romaine, Parmesan, and housemade olive oil Caesar dressing in a toasted locally baked Mejorado tortilla. Served with a side of spicy garlic sauce (1.5 oz).
Main Entrees
Falafel Plate$20.00Homemade falafel fried in olive oil to a crisp golden finish. (v, gf) Served with Crazy Salad, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Chicken Thigh Shish Kabob$25.00Handcrafted chicken thigh kabob (gf) marinated in Mediterranean spices and olive oil, grilled over open fire. Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Chicken Breast Shish Kabob$27.00Handcrafted chicken breast kabob (gf) marinated in Mediterranean spices and olive oil, grilled over open fire. Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Ground Chicken Lule Kabob Plate$24.00Handcrafted, house-ground chicken lule kabob (gf), cooked over open fire. *Contains Pork Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Beef Shish Kabob, 100% Grass-Fed$32.00Cooked to Medium Plus (our standard). Slight pink center. Well done upon request. Pasture-raised, 100% grass-fed New Zealand flap meat beef kabob (gf), marinated in Mediterranean spices and olive oil, grilled over open fire. Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Ground Beef Lule Kabob$27.00Handcrafted, house-ground beef lule kabob (gf) grilled over open fire. *Contains Pork Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Lamb Chops, 100% Grass-Fed$43.00Cooked to Medium Plus (our standard). Slight pink center. Well done upon request. Pasture-raised, 100% grass-fed New Zealand lamb chops (gf), French-cut, marinated in Mediterranean spices and olive oil, grilled over open fire. Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Chicken Combo$28.00A combination of chicken lule kabob (gf) and chicken thigh kabob (gf) grilled over open fire. *Chicken Lule Contains Pork Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.
Beef (100% Grass-Fed) & Chicken Combo$36.00Beef cooked to Medium Plus (our standard). Slight pink center. Well done upon request. Pasture-raised, 100% grass-fed New Zealand beef shish kabob (gf) and chicken thigh shish kabob (gf), grilled over open fire. Served with ghee rice, hummus, fire-roasted jalapeños and tomatoes, parsley onions, locally baked small-batch lavash, and garlic sauce.