Taste of India

8890 Warner Ave, Fountain Valley, CA

Menu (As of 11/1)

Daily Special Appetizers

• Any 1 Vegetable from Steam Table $18.662 pieces.
• Vegetable Samosa $3.501 piece.

Biryanis

• Chicken BiryaniRice and chicken cooked together with onions.
• Lamb BiryaniRice and lamb cooked together with onions.
• Shrimp Biryani
• Vegetable BiryaniRice and vegetables cooked together with onions. Vegetarian.

Chicken Entrees

• Chicken CurryClassic curry of pureed onion, garlic, ginger, tomatoes, herb and spices.
• Chicken VindalooServed with potatoes and spicy hot sauce. Spicy.
• Chicken KormaComes in a mild almond cream sauce.
• Chicken SaagServed with creamed spinach.
• Chicken MadrasPungent sauce with tomato, coconut milk, onions and spices.
• Butter ChickenCooked in a gravy of tomatoes, onions, creamy sauce and herbs.
• Chicken Tikka MasalaComes in a gravy of tomatoes, cream, onion and spices.
• Chicken KarahiStir-fried with bell peppers, onions and tomatoes.
• Chicken BhunaStewed with chopped onions and spices.
• Chicken TikkaTender boneless chunks marinated in yogurt and spices and roasted in the tandoor oven.
• Keema MatarGround chicken and peas cooked with onions, garlic and mild sauce.
• Chix Seekh KababMinced meat spiced with ginger herbs and onion-roasted on skewer.
• Tandoori Chicken $28.42Small 4 pieces.

Lamb Entrees

• Rogan JoshMarinated lamb chunks in a special gravy of assorted herbs and spices.
• Lamb VindalooServed with potatoes and spicy hot sauce. Spicy.
• Lamb SaagServed with cream spinach.
• Lamb MasalaComes in a gravy of tomatoes, cream, onions and spices.
• Lamb BhunaStewed with chopped onions and spices.
• Lamb CurryClassic curry of pureed onion, garlic, ginger tomatoes, herbs and spices.
• Lamb KormaComes in a mild almond cream sauce.
• Lamb MadrasPungent sauce with tomato, coconut milk, onion and spices.
• Lamb KarahiStir-fried with bell pepper, onions and tomatoes.
• Seekh Kabob $35.748 pieces.

Seafood Entrees

• Shrimp CurryClassic curry of pureed onion, garlic, ginger, tomatoes, herbs and spices.
• Shrimp VindalooServed with potatoes and spicy hot sauce. Spicy.
• Shrimp SaagServed with cream spinach.
• Shrimp MasalaComes in a mildly spiced light gravy.

Vegetable Entrees

• Aloo GobiCauliflower and potatoes sauteed in a mild herbs and spices. Vegetarian.
• BhartaRoasted eggplant cooked with tomatoes and onions.
• Channa MasalaGarbanzo beans in a special sauce. Vegetarian.
• Mushroom MattarMushrooms and peas sauteed in mild herbs and sauces.
• Dal TarkaYellow patties in tomatoes, onions, and spices. Vegetarian.
• Dal MakhaniBlack lentils in onions, garlic, herbs, and spices. Vegetarian.
• Mixed Vegetable CurryComes in special sauce. Fresh vegetable mildly sauteed with spices. Vegetarian.
• Malai KoftaVeggie patties in mild cream sauce.
• Mattar PaneerPeas and homemade cheese sauteed in mild herbs and sauces. Vegetarian.
• Saag PaneerCreamed spinach with homemade cheese. Vegetarian.
• Paneer MasalaHomemade cheese in sauteed in herbs and spices. Vegetarian.
• Karahi PaneerStir-fried homemade cheese in herbs and onions. Vegetarian.
• Navratan KormaMixed vegetable in a velvety cream sauce, garnished with raisins and almonds. Vegetarian.

Fresh Tandoori Breads

• Naan $3.42
• Garlic Naan $5.23
• Onion Kulcha $6.46
• Paratha $6.46
• Aloo Paratha $6.46
• Chilli Ginger Paratha $6.46
• Roti $7.68
• Peshori Naan $7.68

Side

• Raita
• Rice
• Samosa $4.64
• Popodaom $2.812 pieces.
• Garden Salad $5.23
• Indian Salad $5.23

Drinks

• Kiwi Snapple $4.64Masala chai.
• Mango Lassi $6.46Choice of flavor.
• Mango Snapple $4.64
• Can Soda $3.42

Taste of India: hours and how to order