Samosas (Vegan)$13.00Hand-made wheat-flour wraps filled with potatoes, onions, and spices. Served with our special house sauce.
Salt & Pepper$13-$15 / $14Choice of either Tofu, Chicken, Calamari or Swai, deep-fried with scallions, jalapeños, white pepper, and five spice. Served with a sweet and sour chili sauce.
Chicken Wing$14 / $10-$14Marinated Chicken wing deep-fried with egg, sugar, salt and fish sauce.
Palata$10-$14 / $14A flaky layered flatbread with either sugar (Plain), vegetable curry, coconut chicken curry, or lamb curry as side dipping curries.
Honey Chicken wing$14 / $13-$15Marinated Chicken wing deep-fried with egg, sugar, salt and mayonnaise sauce.
Lettuce Wraps (GFS)$13-$15Choice of either tofu (vegan), chicken, or shrimp. Romaine lettuce wraps with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds, and hoisin sauce.
Jasmine Rice$3 / $3.5
Coconut Rice$3.5 / $3.5
Burmese-Indian Rice$3.5 / $15Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves cloves and light butter.
Home-style Fried Rice (GF)$15 / $18Stir-fried jasmine rice with onions, green beans, carrots, egg, onions and tumeric. (Vegan option available)
Shrimp Fried Rice (GF)$18 / $30Stir-fried jasmine rice with shrimp, fish roe, egg, salt and sugar.
Lobster Tail Fried Rice$30.00Wok fried jasmine rice with LOBSTER TAIl, egg, garlic, salt and sugar
(GF) Indicates Gluten Free
Salads$17.00
Tea Leaf Salad (Vegan)(GF)$17 / $16A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon and your choice of green .
Ginger Salad (Vegan)(GF)$16.00Pickled ginger, fried garlic, yellow beans, yellow bean powder, peanuts, sesame seeds, sunflower seeds, jalapeños, cilantro, onion oil and your choice of green .
Mango Salad (Vegan)(GF)$16.00Pickled mango, fried garlic, cabbage, cilantro, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and your choice of green.
Samosa Salad (Vegan)$16 / $17Samosas with cabbage, red onion, cilantro, cucumber, jalapeños, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce.
Burmese Chicken Salad(GFS)$17 / $16Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wontons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce.
Papaya Salad$16.00Papaya tossed with cabbage, onions, tomatoes, cilantro, salt, peanuts, Jalapeno, cucumber, pad thai sauce and cooking oil.
Soups$15.00
Samosa Soup$15 / $16Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric, and dried chili.
Ohn-No Khao Swe (Coconut Noodle Soup)(GFS)$16.00A rich and creamy bisque with flour noodles. Served with chicken, onions, turmeric powder, paprika, and garnished with onions, cilantro, and lemon. (Vegetarian option available).
Chicken$19.00
Dry Curry Chicken (GF)$19.00Strips of chicken stir fried with coconut milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Black Pepper Chicken$19.00Marinated chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Lemongrass Chicken (GFS)$19.00Chicken strips stir fried with sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, lemongrass and fresh basil.
Chicken Tofu$19.00Wok fried chicken with tofu, string beans, bell peppers, garlic, ginger, basil with hoisin and oyster sauce.
Burmese-Style Chicken Curry (GF)$19.00Chicken thighs simmered in lemongrass, onions, potatoes, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce.
Chicken Kebat (GF)$19.00Marinated chicken stir-fried with onions, tomato, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Mango Chicken (GFS)$19.00Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree.
Sesame Chicken$19.00Hand-cut strips of chicken, lightly fried in soy sauce, vinegar, honey topped with sesame seeds.
Basil Chili Chicken (GFS)$19.00Marinated chicken tossed with dried chili flakes, Thai chili, jalapenos, onions, tamarind powder, black pepper and basil.
Minted Jalapeno Chicken$19.00CHicken tossed with sambal chili sauce,mint leaves,garlic,ginger,jalapeno,cilantro, soy sauce,fennel seeds powder and mustard seed powder
Chicken Biryani (GF)$19.00Chicken leg and thigh stewed in tomatoes, onions, garlic and turmeric. served with Burmese Indian Rice, topped with peas, cilantro, fried onions, raisins and cashew nuts.
Beef$20.00
Dry Curry Beef (GF)$20.00Beef, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Beef Kebat (GF)$20.00Marinated tri-tip stir-fried with onions, tomato, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Basil & Dried Chili Beef (GFS)$20.00Marinated tri-tip tossed with dried red chili flakes, dried thai chilies, jalapeños, onions, tamarind powder, black pepper and basil.
Black Pepper Beef$20.00Marinated beef with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Beef Tofu$20.00Wok fried tri-tip with tofu, string beans, bell peppers, garlic, ginger, basil with hoisin and oyster sauce.
Sesame Beef$20.00Hand-cut strips of beef, lightly fried in soy sauce, vinegar, honey, topped with sesame seeds and scallions.
Lamb$21.00
Dry Curry Lamb (GF)$21.00Lamb, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Basil & Dried Chili Lamb (GFS)$21.00Marinated lamb tossed with dried red chili flakes, Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil.
Lamb Kebat (GF)$21.00Marinated lamb stir-fried with onions, tomato, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Black Pepper Lamb$21 / $22Marinated lamb with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Burmese-Style Lamb Curry (GFS)$22.00Poached, diced lamb simmered in lemongrass, onions, potatoes, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce.
Seafood$21-$30
Dry Curry Sauce(GF)$21-$30Choice of the following seafood: SWAI FISH, SHRIMP, LOBSTER TAIL tossed with coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Black Pepper Sauce$21-$22Marinated SWAI FISH or SHRIMP stir-fried with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Basil&Dried Chili Swai(GFS)$21 / $22Marinated swai tossed with dried red chili flakes, Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil.
Burmese Shrimp$22.00Wok-sauteed shrimp with onions, garlic, ginger, jalapeños, dried chilies, soy sauce, hoisin and oyster sauce
Mango Shrimp (GFS)$22.00Marinated shrimp tossed in a wok with soy sauce, black pepper, basil, onions, sambal chili, and mango puree.
Shrimp Kebat (GF)$22.00Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Shrimp Curry (GF)$22.00Onions, cilantro, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce.
Garlic Shrimp&Eggplant(GFS)$22.00Sauteed shrimp and eggplant served with garlic, ginger, scallions, basil, soy sauce and dried chilies.
Pumpkin Curry Sauce(GF)$22-$32Choice of the following seafood: SHRIMP , or LOBSTER TAIL cook with locally grown pumpkin, fresh onion, garlic, ginger, broccoli, carrots, coconut milk, evaporated milk, curry powder and burmese spices.
Honey Shrimp (GF)$22.00Lightly fried SHRIMP tossed in a wok with moyonice, vinger,lemon and lychee juice.
Black Pepper Tofu$17.00Marinated tofu with onion, red and green bell peppers, celery, carrots, hoisin sauce, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Mix Vegetable and Garlic(GF)$17.00Broccoli, celery, snap peas, red bell peppers, carrots, and white wine.
Burma String Beans (GFS)$17.00Stir-fried string beans with garlic, ginger, soy sauce and sambal chili sauce.
Broccoli and Garlic (GF)$17.00Broccoli tossed in a wok with white wine, garlic, a little salt, and garnished with fried onions.
Eggplant and Garlic (GFS)$17.00Sauteed eggplant with garlic, ginger, scallions, basil, soy sauce and dried chilies.
Tofu and Vegetables$17.00Stir fried tofu, with string beans, bell peppers, garlic, ginger, basil, soy sauce and vegetarian hoisin sauce.
Mango Tofu (GFS)$17.00Marinated tofu tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree.
Lemongrass Tofu (Gfs)$17.00Stir-fried tofu with snap pea, red bell peppers, lemongrass, basil, sambal chili, dried chili, garlic, soya sauce and sugar.
Mix Vegetables Kebat (GF)$17.00A mix of vegetables and tofu stir-fried with onions, tomatoes, opo, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Burmese Eggplant Curry (GF)$17.00Onion-based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind and masala.
Egg and Okra Curry (GFS)$17.00Onion-based curry with eggs, tomatoes, okra, ginger, garlic, paprika, turmeric, tamarind and masala.
Burma Noodle (GFS)$15.00Wheat noodles tossed in tofu, cucumbers, cilantro, cabbage, red onions, fried onions, onion oil, and chili sauce. (Vegan option available).
Burmese Garlic Noodle$15-$19Egg-flour noodles, tossed with fried garlic, scallions, cucumbers, garlic oil and oyster sauce, with either TOFU, CHICKEN, or SHRIMP. Served with a sweet chili sauce, red onions, and jalapeños.
Wok Fried Spicy Noodle$15-$19Egg-flour noodle tossed with red bell peppers, cabbage, onions, bean sprouts and egg , oyster sauce and sambal chili sauce(Available substitute TOFU,CHICKEN or SHRIMP)
Burmese Pad Thai (GF)$15-$19 / $17Rice noodles mixed with red bell peppers, cabbage, onions, bean sprouts, egg, peanuts, tamarind, paprika, and fish sauce. Available option to substitute TOFU(no fish sauce),CHICKEN or SHRIMP.(VEGAN AVAILABLE)
Nan Gyi Dok (GFS)$17.00Thick-rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce, and topped with a hardboiled egg.
Sake
Non-Alcoholic Drinks$6.00
Burmese Ice Milk Tea$6 / $8
Fresh Baby Coconut$8 / $7
Water
Still/ San Benedetto Sparklin$7 / $3
Soft Drink$3.00Pepsi, Diet Pepsi, Sierra Mist, Lemonade & Iced Tea
Zinfandel$48 / $62MCPRICE MEYERS "POUND FOR POUND", PASO ROBLES
Seafood
Appetizers$70.00
Lettuce Wraps Tofu$70.00Tofu, romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce. Add chicken or shrimp additional cost.
Samosas$3.25 eachMinimum of 12 per order. Hand-made wheat-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce.
Salads$80.00
Tea Leaf Salad$80.00A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapenos, lemon, and a bed of romaine lettuce or cabbage.
Mango Salad$70.00Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and a bed of romaine lettuce and cabbage.
Burmese Rainbow Salad$70.00Egg noodle, two types of rice noodles, vermicelli noodle, red onions, cucumber, cabbage potatoes, jasmine rice, cilantro, green papaya, jalapenos, tofu, fried onions, fried garlic, fried wontons, yellow bean powder, chili flake, tamarind sauce and onion oil.
Samosa Salad$70.00Samosas with cabbage, red onion, cilantro, cucumber, jalapeno, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce.
Burmese Chicken Salad$70.00Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wontons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce.
Noodles & Rice$70.00
Burma Burma Noodle$70.00Wheat noodles tossed with tofu, cucumbers, cilantro, tomatoes, cabbage, red onions, fried onions, onion oil and chili sauce (Vegan option available).
Burmese Pad Thai$70.00Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts turmeric, paprika and fish sauce. (vegan available)
Wok Fried spicy noodle$70.00wheat noodle stir-fried with cabbage, onions, red bell pepper, beans sprout,soya sauce, vegetarian hoisin sauce, salt and sugar.
Stir-fried butter noodle$70.00thick egg-wheat noodle stir-fried with butter, scallions, garlic, soya sauce, oyster sauce and sugar.
Burmese Garlic Noodle$70.00Egg-flour noodles, tossed with fried garlic, scallions, cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapenos.
Home Style Fried Rice$70.00Stir-fried jasmine rice with green beans, carrots, egg, onions, turmeric, salt and sugar.
Shrimp Fried Rice$85.00Choice of jasmine or brown rice with fish sauce, egg, garlic, salt and sugar.
Burmese-Indian Rice$30.00Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves, cloves and light butter.
Burma Burma String Beans$75.00Stir-fried string beans with garlic, ginger, soy sauce, venigar and sambal chili sauce.
Broccoli and Garlic$75.00Broccoli tossed in a wok with white wine, garlic, a little salt and sugar.
Eggplant Garlic$75.00Sauteed with garlic, ginger, basil, soy sauce, vinegar, sugar, dried chili and sambal chili
Tofu and Vegetables$75.00Stir fried tofu, with string beans, bell peppers, garlic, ginger, basil, soy sauce and vegetarian hoisin sauce.
Mango Tofu$75.00Marinated tofu tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree.
Mix Vegetables Kebat$75.00A mix of vegetables and tofu stir fried with onions, tomatoes, opo, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Burmese Eggplant Curry$75.00Onion based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind and masala.
Egg and Okra Curry$75.00Onion based curry with eggs, tomatoes, okra, ginger, garlic, paprika, turmeric, tamarind and masala.
Mixed Vegetables Curry$75.00Onion based curry with eggplant, tomatoes, string beans, cabbage, broccoli, opo, tofu, ginger, garlic, paprika, turmeric, tamarind and masala.
Pumpkin vegetables Curry$75.00locally sourced pumpkin with coconut milk, curry powder,brocolli, carrots, onions, ginger and garlic
Chicken$85.00
Dry Curry Chicken$85.00Chicken, coconut milk, sting beans, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Black Pepper Chicken$85.00Marinated chicken with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper.
Lemongrass Chicken$85.00Sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, lemongrass and fresh basil.
Chicken Tofu$85.00Wok fried chciken with tofu, sting beans, red bell pepper, garlic, ginger, basil, hoisin and oyster sauce.
Burmese Style Chicken Curry$85.00Chicken thighs simmered in lemongrass, onions, yellow bean, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce.
Chicken Kebat$85.00Marinated chicken stir-fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Mango Chicken$85.00Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree.
Sesame Chicken$85.00Hand-cut strips of chicken, lightly fried in soy sauce, honey, topped with sesame seeds and scallions.
Basil Chili Chicken$85.00Marinated chicken tossed with dried chili flakes, thai chili jalapeno, onions,tamarind powder,black pepper and basil.
Minted Jalapeno Chicken$85.00Chicken tossed with sambal chili, mint leaves, garlic, ginger, jalapeno, cilantro, soy sauce, fennel seeds powder and mustard seed powder
Beef$90.00
Beef Kebat$90.00Marinated Tri Tip stir-fried with onions, tomatoes, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Basil and Dried Chili Beef$90.00Marinated Tri Tip tossed with dried red chili flakes, Thai chilies, jalapenos, onions, tamarind powder, black pepper and basil.
Beef Tofu$90.00Tri Tip wok-fried with tofu, string beans, bell peppers, garlic, ginger, basil in hoisin and oyster sauce.
Sesame Beef$90.00Strips of beef lightly fried in a sweet and tangy sauce, sliced and topped with sesame seeds.
Black Pepper Beef$90.00Marinated beef with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, and black and white pepper.
Lamb$95.00
Black Pepper Lamb$95.00Marinated lamb with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper.
Burmese Style Lamb Curry$100.00Poached diced lamb simmered in lemongrass, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce.
Basil and Dried Chili Lamb$95.00Marinated lamb tossed with dried red chili flakes, Thai chili, jalapeños, onions, tamarind powder, black pepper and basil.
Lamb Kebat$95.00Marinated lamb stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Lamb Tofu$95.00Wok fried lamb with tofu, sting beans, bell peppers, garlic, ginger, vinegar, basil with hoisin and oyster sauce.
Seafood$95.00
Black Pepper Swai$95.00Marinated swai with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper.
Basil and Dried Chili Swai$95.00Marinated swai tossed with dried red chili flakes Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil.
Mango Shrimp$100.00Marinated shrimp tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree.
Burmese Shrimp$100.00Wok-sautéed shrimp with onions, garlic, ginger, jalapeños, dried chilies, soy sauce, hoisin and oyster sauce.
Shrimp Kebat$100.00Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika.
Shrimp Curry$100.00Shrimp, onions, cilantro, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce.
Pumpkin Shrimp Curry$100.00A delicious stew made with shrimp, locally grown pumpkin, fresh onion, garlic, ginger, and Burmese spices.
Black Pepper Shrimp$100.00Marinated shrimp with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, and black and white pepper.