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La Perla Del Mar Bar & Grill
8803 Imperial Hwy., Downey, CA
Menu (As of 10/30)
Small Bites Chicharrones & Guacamole $16.00 Traditional guacamole, pico, seasoned chips. Queso Fundido $17.00 Queso fundido with jack cheese, chorizo, pickled jalapeños, and red onion. Asada Fries $16.00 Seasoned french fries, jack cheese, crema, pico de gallo, and guacamole. Traditional Wings $14.00 Eight bone-in wings with your choice of flavor. Chips + Salsa $5.00 Seasoned chips served with a side of house-made salsa roja. Calamari $14.00 Battered panko-crusted squid rings with chipotle crema. Trocitos De Pescado $14.00 Bite-size fried fish with green salsa aguachile. Camarones Cucaracha $24.00 Seasoned fried whole shrimp, tossed in chili oil. Oysters Locally sourced fresh oysters shucked to order. Tacos y Mas Soft Tacos $10.00 Handmade tortillas served with onions, cilantro, salsa de guacamole, and salsa taquera. Tacos Dorados $10.00 Handmade tortillas, lettuce, pico, queso fresco, crema, and salsa taquera. Tacos Baja $14.00 Handmade tortilla with pico, cabbage, and chipotle crema. Tacos Gobernador $14.00 Sautéed shrimp, jack cheese, bell peppers, pico, pickled jalapeños, and onions. Burrito Divorciado $14.00 Burrito with red and green salsa, rice, beans, pico, jack cheese, guacamole, and crema. Choose a protein. Flautas $16.00 Flour tortilla with lettuce, guacamole, crema, and pico with a choice of chicken or beef. Quesadilla Mixteca $16.00 Seasoned mushrooms, squash blossom, jack cheese, and a handmade corn tortilla. Del Mar Aguachiles Verde $23.00 Butterflied shrimp, cucumber, red onion, avocado, and green aguachile salsa. Enchiladas Camarón $22.00 2 shrimp enchiladas with creamy chipotle sauce, crema, rice, beans, pickled red onions, and jalapeños. Ceviche La Perla $16.00 Ceviche with cucumber, red onion, avocado, and cilantro. Choose shrimp or fish. Filete Relleno $26.00 Catfish fillet with La Perla cream sauce, pulpo, abulon, and shrimp. Tostada Mixta $19.00 Shrimp, octopus, abalone, jaiba, pico, and avocado. Mojarra Frita $23.00 Whole tilapia fish, fried to order, served with side salad, rice, and beans. Coctel Tradicional $17.00 Shrimp in a tomato-based stock with pico and avocado. Pulpo $27.00 Grilled octopus tentacles, pinto beans, kale salad, and matcha dressing. Del la Tierra Carne Asada $25.00 Premium grade ranchera steak, cebollita, asada, chile toreado, guac, rice, and beans. Tampiqueña $28.00 Premium grade ranchera steak, mole cheese enchilada, rajas with queso, fried plantains, rice, and frijoles charros. Molcajete $45.00 Fajitas $21.00 Sautéed bell pepper mix and tomato wedges served on a hot cast iron skillet with rice and beans. Enchiladas Suizas $19.00 2 enchiladas with tomatillo cream sauce, crema, queso fresco, pickled onions and jalapeños, avocado, rice, and beans. La Bandera $25.00 Trio enchiladas with shrimp in tomatillo cream sauce, cheese in guajillo roja salsa, and chicken in green cream sauce, topped with crema, queso fresco, rice, beans, pickled onions, and jalapeños. Enchiladas Poblanas $21.00 2 mole enchiladas, crema, queso fresco, rice, beans, pickled onions and jalapeños. Smash Burger $17.00 Para Los Niños Kids Chicken N Fries $9.00 Breaded chicken strips. Kids Cheeseburger $9.00 100% all beef patty, American cheese, brioche bun. Kids Quesadilla $9.00 Flour tortilla with jack cheese. Kids B.R.C. Burrito $9.00 Bean, cheese, and rice burrito. Camarones A La Diabla $24.00 Tail-on shrimp tossed in a spicy red salsa. Al Mojo De Ajo $24.00 Tail-on shrimp tossed in our house-made garlic and herb blend. A La Plancha $24.00 Skin/tail-on, headless shrimp prepared and seasoned on a flat-top grill. A La Momia $26.00 Bacon-wrapped shrimp filled with ham and cheese, fried to order. Fin Churro Donuts $9.00 Bite-sized fried pastry with cinnamon sugar, sweet mint cream, and vanilla ice cream. Flan Casero $8.00 Traditional egg-based vanilla custard. Chocolate Cake $8.00 Chocolate cake with fresh berries. Caldos 7 Mares $24.00 Stew containing 7 different types of seafood. Caldos $18.00 Res or pollo.
La Perla Del Mar Bar & Grill: hours and how to order