Stella's

17 Monarch Bay Plaza, Dana Point, CA

Menu (As of 10/29)

• fresh basil and extra-virgin olive oil $8.00
• Wood-Fired flatbread, roasted garlic, extra virgin olive oil and herbs $7.00
• Beef, veal, pork, marinara sauce and burrata $14.00
• Seared jumbo sea scallops, arrabbiata sauce and arugula salad $16.00
• with spicy tomato-basil and citrus aioli $14.00
• Crab Cakes $16.00Lumps of blue crab tossed with shallots, garlic and herbs, served with citrus aioli
• Cozze alla Tarantina $16.00Sautéed black mussels, white wine or tomato broth
• Garlic confit, white wine, lemon, and butter $16.00
• Smoked pancetta, saffron, and cream $16.00
• Scampi Adriatico $16.00Large breaded shrimp, grilled with garlic, parsley, chili flakes, olive oil, over braised cabbage, leeks, apricots
• over creamy polenta $14.00
• Carpaccio di Manzo $17.00Thinly sliced filet mignon topped with capers, shallots, arugula, shaved parmesan, and extra virgin olive oil
• Marinara, basil, burrata, and grilled bread $12.00
• Fresh vegetable, bean and pasta soup $8.00
• Chopped Salad $12.00Shaved romain lettuce, radicchio, savoy cabbage, salumi, ricotta salata and oregano dressing
• Caprese Salad $12.00Fresh buffalo mozzarella, heirloom tomatoes, whole leaf basil, balsamic reduction, pesto
• Caprese di Stella $14.00Roasted tomatoes, creamy pesto with pine nuts, burrata and grilled bread
• Baby spinach tossed with oranges and citrus vinaigrette $9.00
• Balsamic dressing, pecorino romano, Campari tomatoes $12.00
• Chopped romaine, creamy reggiano dressing, anchovy and crouton $10.00
• Grilled Chicken Ceasar Salad $14.00
• Grilled Jumbo Shrimp Ceasar Salad $20.00
• goat cheese crumbles and raspberry vinaigrette $9.00
• Tomatoes, basil and fresh mozzarella $15.00
• Portobella $16.00Grilled mushrooms, red onions, goat cheese, Italian parsley, mozzarella and tomato sauce
• garlic and extra virgin olive oil $13.00
• Veganizza $16.00Mushrooms, baby spinach, roasted peppers, red onion, tofu,vegan mozzarella
• mozzarella and tomato sauce $16.00
• Prosciutto di parma, fig and onion jam, gorgonzola dolce, and arugula $16.00
• Capellini Checca $19.00Angel hair pasta tossed with sautéed garlic, fresh basil and vine ripened tomatoes
• Angel hair pasta, jumbo prawns, garlic/basil white wine sauce $30.00
• Spaghetti pasta topped with meat sauce and house-made meatballs $24.00
• white or red sauce $30.00
• Penne Con Porcini e Prosciutto $25.00Penne pasta in spicy tomato-cream sauce, with prosciutto & porcini mushrooms
• Penne Con Pollo e Dragoncello $25.00Penne pasta tossed with grilled chicken breast, sundried tomatoes in a tarragon cream sauce
• Fettuccine Alfredo con Pollo $26.00Fettuccine pasta tossed with grilled chicken breast, in an Alfredo cream sauce
• baked to perfection $25.00
• Ravioli filled with ricotta and spinach in a tomato basil marinara $24.00
• Beef, veal, and pork lasagna with mozzarella and reggiano $25.00
• Penne Rapini $25.00Penne pasta tossed with Italian sweet sausage, broccoli rapini in a tomato basil marinara
• Gnocchi Paese Di Salici $29.00Potato pasta pillows tossed with bacon and asparagus, in a four cheese sauce
• Pollo Piccata vegetables $30Boneless breast of chicken sautéed with shallots, garlic, lemon, white wine, capers, served with roasted potatoes and
• mozzarella cheese, served with linguine marinara $30.00
• roasted potatoes and vegetables $30.00
• Veal scaloppini topped with prosciutto & sage, cooked in $32.00white wine & veal reduction. Served with roasted potatoes and vegetables
• Vitello Marsala $32.00Veal scaloppini, topped with mushrooms, marsala wine sauce. Served with roasted potatoes and vegetables
• Seared fresh jumbo scallops with capellini in spicy vodka pink sauce $30.00
• Sogliola di Nonno vegetables $32Pacific sole filet sautéed with shallots, garlic, lemon, white wine sauce, and capers. Served with roasted potatoes and
• Filet Mignon $38.0010 oz. filet marinated in rosemary, salt, and pepper. Served with roasted potatoes and sautéed spinach
• Salmon Sorrento $34.00Seared filet of salmon topped with sundries tomato, artichoke hearts and porcini mushrooms. Served with roasted potatoes and vegetables
• Salmon al Pomodoro $34.00Wild filet of salmon topped with diced tomatoes, garlic, fresh basil, and olive oil. Served with roasted potatoes and vegetables

Mules

• Moscow or Kentucky $12.00

Lime Juice, Sugar, Ginger Beer

• 2 Guns with A Pleasant Disposition $13.00
• Stella Negroni $13.00
• Monarch Manhattan $16.00
• Papa Mojito $13.00
• Espresso Martini $13.00
• Lemon Cheesecake $14.00

Whipped Cream

• House 'Vesper' Martini $15.00
• Stella's Ultimate Matini $15.00

Ketel One Vodka, Nolet's Gin

• Bellini-Tini $14.00

Hanson's Organic Vodka, Peach, Mango

• Paloma $10.00
• Stella's Margarita $12.00

Stella's: hours and how to order