Ñ (Enye) Latin Table
1026 Oak St, Clayton, CA
Menu (As of 10/29)
Greens
- Crispy Pork Belly $18.00
- mixed greens, shaved red onions, toasted pepita seeds, $17.00goat cheese & passion fruit vinaigrette GF | V : ANTICUCHOS
- Crispy Brussels $19.00
- N serrano ham, shaved fennel, green apples, smoked PAPAS BRAVAS $13.00
- Grilled Artichokes 19 Brisket Empanadas $17.00
- Grilled Asparagus 19 Bean & Cheese Pupusas $12.00
- Cuban Croquettas $17.00
Carnitas Tacos
- orange, morita pepper jam & queso fresco GF . PAN CON BISTEC $19.00
- Catch of the Day Fish Tacos ; Pulpo a LA Parrilla $19.00
- Huevos Rotos $17.00
- Chips & Dips $12.00
- gaucho sausage, roasted potatoes & grilled $13.00jalapeno chimichurri GF : ESQUITES
- sour orange brined chicken, jasmine rice, $14.00stewed black beans & mojo GF : CHURROS
- Paella Salvaje 38/59 $14.00chicken, chorizo, chick peas & sofrito GF : TRES LECHES
- Paella Mariscos 40 / 66 $14.00FLOURLESS CHOCOLATE CAKE
- N duck confit, puerto rican style arroz & sofrito jus GF $17.00FRIED ICE CREAM
- 160z ACHIOTE MARINATED PORK CHOP 43 ; $13.00sweet potato puree, ancho chili-blood orange . SEASONAL SORBET
- All wines have been procured specifically for this cuisine by . Corkage Fee 25 2
Brunch Tapas
- Torrijas 14 : Rock Fish Ceviche $17.00
- Huevos Rancheros 17 : Crispy Pork Belly $18.00
- Chiliquilles 16 . Anticuchos $17.00
- Papas Bravas $13.00
- eggs, breakfast potatoes, salsa de huevo, queso $17.00oaxacan & chorizo . BRISKET EMPANADAS
- Steak & Eggs $25.00
- N _ fried sweet plantains, sunny side up eggs any way, flank $12.00BEAN & CHEESE PUPUSAS
- Spanish Migas 15 ; Cuban Croquettas $17.00
- Eggs Benedict 19 : Pan Con Bistec $19.00
- Shrimp Taridito $20.00
- Mango & Avocado Salad $19.00
- Pulpo a LA Parrilla $19.00
- Crispy Brussels 19 : Huevos Rotos $17.00
- Grilled Artichokes 19 Chips & Dips $12.00
- Grilled Asparagus $19.00
- pepian sauce, whipped queso fresco, soft boiled egg GF ESQUITES $13.00
- Carnitas Tacos : Olive Oil Cake $14.00
- Chicken Al Pastor Tacos . Churros $14.00
- Barbacoa Tacos : Seasonal Sorbet $13.00
- Catch of the Day Fish Tacos Flourless Chocolate Cake $14.00
N Breakfast Tacos
- scrambled eggs, baker’s bacon, pico de gallo GF TORRIJAS $14.00
- vanilla espuma $15.00Consumption of raw or undercooked meats, poultry, seafood, shellfish, : N PASTELITO DE GUAYABA
- Corkage Fee 25 2
Mimosas
- Cava Flight $39.00
- Champagne Flight $79.00
- Solo Uno $9.00
- Peach Bellini $14.00
- Pina Colada 17 ’ $44.00BLENDED, light rum, lime, agave, coconut cream A SEGURA VIDAS brut resreva, penedas ’22
- PAINKILLER 16 SEGURA VIDAS brut heredad, penedas ’19 $88.00
- dark rum, pineapple, orange juice, coconut cream BEAU JOIE brut nv champagne, france $69.00
I
- N Bloody Maria $17.00
- Michelada $16.00
- MARSH CREEK BREEZE 16 . sauvignon blanc, chile ’ $23.00
- LA Paloma $16.00
- tequila blanco, grapefruit, chamoy & tajin VIONTA albarino, rias baixas ’23 13.5 / 20.25 / 50
- No Es Margarita $16.00
- chardonnay, mendoza ’ $23.00
- Alpha Omega 13 / 20.50 / 48
- CARAJILLO 16 : chardonnay, two square, ’ $23.00
- Sangria 13/34 ; $56.00red wine or white wine, pineapple juice & fresh fruit FLOWERS rose, sonoma coast ’25 15 / 22.5
- Past Curfew 10 ' Arboleda 15 / 22.5 $56.00
- lime, jalapeno agave, soda water, tajin rim $22.00pinot noir, aconcagua valley ’
- Cherry Limeade 10 : Admire By Dan Kosta 18/27/68 $23.00lime, cherry, soda water , pinot noir, sonoma ’
- tempranillo, crianza, rioja ’ $19.00
- mint, strawberry, agave, lime, soda water : RAMON BILBAO 14/21/52 $15.00tempranillo, rioja, limited edition, spain ’
- Clos de Los Siete 13.5 / 20.25 / 50
- OTHER BEVERAGES ’ red blend, valle uce ’ $21.00
- Coffee 6 : Pulenta Estate 11/16.5/40 $25.00relentless grind, apparition dark roast, regular or decaf : la flor, malbec, mendoza ’
- Iced Coffee 6 Los Noques 11/16.5/40 $19.00cabernet sauvignon, chile ’
- Errazuriz 11/ 16.5 $40.00
- ~ HORCHATA DE ENYE 10 . cabernet sauvignon, chile ’ $20.00
Ñ (Enye) Latin Table: hours and how to order