Moresi's Chophouse
6115 Main St, Clayton, CA
Menu (As of 10/30)
- Pieces of North Atlantic lobster $21.00simmered in a beurre de fromage bleu
- Beer-battered avocado segments fried golden brown $14.00served with ranch and an umami chili sauce
- with cognac aioli and creamed spinach $17.00topped with asiago cheese
- Breaded risotto balls, marinara, mozzarella $10.00
- Kettle Chips $10.00Housemade chips topped with maytag blue cheese béchamel
- Porcini Mushroom Ravioli $22.00with braised short rib, veal demi glaze
- Halibut $39.00Pan seared, tomato basil risotto, sweet corn broth
- Ahi Tuna $27.00Pan seared rare with soy dijon beurre blanc, asparagus risotto
- Fried calamari, green beans, fried onion strings, $18.00cajun aioli, seasoned rice vinegar
- Locally grown, seasoned and nicely grilled $16.00served with dill aioli
- Four assorted cheeses with candied pecans, $23.00grape cluster, cut meats, garlic crostini, fig preserves
- cocktail sauce & housemade remoulade $17.00
- Locally sourced meatballs, $15.00meat sauce, mozzarella, parmesan
- Garlic crostini with fresh tomato, $9.00basil, garlic & parmesan
- Sautéed burgundy snails in garlic butter $17.00with grilled sour dough
- Steamed Clams $1.25
- shallots and calabrese sausage with steamer toast $31.00
- Chef’s choice 4 $8.00
- Gruyere crouton $10.00
- with cheddar cheese $18.00sour cream and onions
- Housemade garlic croutons $11.00
- crisp pancetta, shaved red onion and maytag blue, $11.00tossed with a balsamic vinaigrette
- fried shallots, red onions, bacon and green olives $13.00tossed with a lemon basil vinaigrette
- Fresh crisp pear, mixed greens, candied pecans, $13.00gorgonzola and cranberries with a creamy maple vinaigrette
- crisp pancetta, toasted shallot, $13.00blue cheese vinaigrette
- Grilled Chicken $13.00
- Grilled Salmon $19.00
- Grilled Shrimp $13.00
- Sliced Top Sirloin $16.00
- 8 ounce baseball cut $30.00
- 6 ounce center cut $42.00
- 12 ounce cut $49.00
- 16 ounce cut $61.00
- 12 ounce New York steak $56.00finished with applewood bacon, scallions, au jus
- Petite Cut $39.00
- House Cut $49.00
- Diablo Cut $71.00
- Half pound kobe burger with mayo, lettuce, tomato, onion, pickle, $18.00havarti cheese on a brioche bun served with steak fries
- creamy horseradish spread, spicy italian giardiniera, $17.00on a ciabatta roll served with au jus, steak fries
- 14 ounce Kurobuta apple-cranberry chutney $35.00served with choice of two side dishes
- Marinated half chicken prepared italian style $29.00served with choice of two side dishes
- Half chicken with country breading fried crispy golden brown $29.00served with choice of two side dishes
- Sliced manhattan steak over linguini, creamy marinara, $29.00mozzarella, basil, chili flakes, garlic bread
- served over creamy parmesan polenta $29.00
- full rack $39.00
- Ziti macaroni with savory bolognese, $20.00fresh mozzarella, parmesan, garlic bread
- cheese ravioli with fresh tomato, onion, basil and parmesan $19.00served with garlic bread
- Pan seared, asparagus risotto $32.00
- Grilled Asparagus $6.00
- Asparagus Risotto $6.00
- Macaroni N’ Cheese $6.00
- Creamed Corn $6.00
- Twiced Baked Potatoes $6.00
- Sautéed Crimini Mushrooms and Shallots $6.00
- White Chocolate Raspberry, Fresh Fruit Compote $11.00
- Classic Vanilla Bean $11.00
- Rich Chocolate Liqueur Cake Molten Chocolate Center $11.00
- Vanilla Bean Ice Cream with Baileys Liqueur $10.00
- with House-made Spiced Bourbon Cherry Syrup $10.00
Moresi's Chophouse: hours and how to order