Stone Creek Bistro

26824 CA-189, Blue Jay, CA

Menu (As of 10/29)

Starters

• Duck Fat Fries $9.00ketchup, garlic aioli

Cheesy Bread

• (eat your feelings) $13.00
• aioli, parmesan, bacon $13.00

• — Mushroom Toast — $16.00slow-cooked egg, Parmesan
• Steak Tartare $18 / $26New York strip with the traditional accompaniments
• Pork Belly “Al Pastor” $19.00avocado, pineapple chutney, pickled carrot salad, taco sauce
• Shishito Peppers $13.00soy-lime vinaigrette, bonito
• Mussels $20/28Steamed Mediterranean mussels, shallot, garlic, French herbs, grilled bread
• — Beet Salad — $17.00hazelnuts, horseradish vinaigrette
• Grilled Caesar $10 (half) $15 (full)parmesan, lemon croutons, but no Romans
• The Wedge $11 (half) $16 (full)gem lettuce, pickled onions, bacon, blue cheese

Soups & Salads

• grilled cheese crostini $11.00
• Soup du Jour $8 (cup) $10 (bowl)“That sounds good! I’ll have that!”

Entrees

• Cheeseburger $18.00double stack, American cheese, iceberg lettuce, tomato, pickle, caramelized onions, fancy sauce, duck fat fries
• Steak Frites $36.00New York strip, hotel butter, served with duck fat fries
• Duck Confit $35.00Parmesan polenta, sweet and sour greens, pickled peppers, Louisiana cane syrup demi
• Braised Short Rib $39.00whipped yukon potatoes, seasonal vegetables, natural jus
• Pork Chop $37.00potato au gratin, collards, onion-mustard jam, smoked cider jus
• Shrimp & Grits $31.00New Orleans black pepper BBQ sauce, soft cheddar grits, green onion
• Sunday Roast Chicken $30.00free range, whipped yukon potatoes, seasonal vegetables, truffle pan sauce
• Grilled Salmon $32.00parmesan risotto, grilled asparagus, salsa verde
• Seafood Pot $32.00red curry, shellfish, salmon, steamed rice
• Spicy Thai Basil Spaghetti $27.00wok-fried pork, bell pepper, all the basil, poached egg
• Orecchiette (“Little Ears Pasta”) $27.00house-made Italian sausage, broccoli, Parmesan, basil breadcrumbs
• Vegan Curry $25.00seasonal vegetables, red curry, steamed rice

Stone Creek Bistro: hours and how to order