NextEats › California › Food in Beverly Hills › American Food › Prospect Gourmand › Menu Prospect Gourmand
107 N Robertson Blvd, Beverly Hills, CA
Menu (As of 10/30)
Drinks Teasers $14.00 Laura Chenel Goat Cheese $14 / $16 Marinated in olive oil and herbs, seasonal fruit, grilled bread. Farmers Market Salad $16.00 Persimmons, organic wild arugula, Smith Farm's lettuce, blue cheese, red onion. Hearty Caesar Salad $16 / $14 Kale, focaccia croutons, anchovy parmesan dressing, watermelon radish seasonal vegetable $14 / $16 Mushroom & Truffle Mac & Cheese $16.00 Mushrooms, white cheddar, truffle oil, torchio pasta, herbed bread crumbs Guacamole & Salsa $16 / $14 Traditional accompaniments, red & green salsa, house corn chips Crispy Umami Brussel Sprouts $14 / $21 Soy, balsamic vinegar, honey, parmesan cheese Burgundy Escargot $21 / $19 Garlic herb butter, togarashi, grilled baguette Grilled Spanish Octopus $19 / $24 Olive oil crushed potato, saffron rouille, smoked Spanish paprika, herbs, lemon vinaigrette Salmon Crudo $24 / $17 Sashimi of salmon, avocado, yuzu ponzu, sesame chile oil, Hawaiian lava salt, blue corn crispy tortilla, smoky aioli Sweet Potato Taquitos $17.00 Salsa macha peanut and sesame, corn tortilla, salsa verde, crema, radish, queso fresco, torch meringue Brunch Main $21.00 Brown Butter Belgium Waffle $21 / $25 Seasonal fruit, French butter, whipped cream Gourmand Egg Benny $25 / $21 Country Ham or smoked salmon, brioche, hollandaise, hash brown or simple salad Two Eggs "How Do You Like Em?" $21 / $24 Served with hash brown, bacon, organic veggies, toast Arugula salad, hash brown $24.00 Oat Fried Chicken & Waffle $24 / $20 Honey glazed, honey butter maple syrup (Spicy Mutha clucker 26 add egg +5) Huevo Rancheros $20 / $27 Chicken al pastor, short rib, or veggie, bean puree, salsa, crema, queso fresco, avocado, cilantro fried egg Croque Madame $27 / $21 Country levain, veloute sauce, ham & cheese, fried egg Country Fried Steak $21 / $46 Hanger steak, veloute cheese sauce, sunny egg, oat crust, mustard seed Steak Frites $46 / $36 Herbed hollandaise, truffle fries, NY steak 10 oz. (Add egg +5) Lobster Omelet $36 / $32 Fine herbs, white cheddar, parmesan cheese, hash brown and simple salad Grilled Faroe Island Salmon $32 / $21 Grilled salmon on a farmers market salad Ricotta Pancakes $21 / $20 Seasonal fruit, butter, maple syrup Gourmando Tacos $20.00 2each - yellow artisanal corn, choices: braised short rib/baja fish/oyster mushroom Brunch Drinks $14.00 Freshly Squeezed Mimosa $14 / $24 Navel Orange, Peach, Passionfruit and Ruby Red Grapefruit Bottomless Mimosa $24 / $28 2 Hour bottomless for everyone Belini Bottomless $28 / $5 2 Hour bottomless for everyone Craft Soda $5 / $7 Ginger Ale, Diet Cola, Root Beer, Cane Cola Crafter Blends $7.00 Kale cucumber mint lemonade|seasonal lemonade Cocktail Drinks $19.00 Passionfruit Daiquiri $19.00 Watermelon, rume, lime, sugar rim Strawberry Fields Margarita $19.00 Tequila, blood orange, lime, agave, salt rim Spicy Latina Mezcal Margarita $19.00 La Luna Mezcal, pineapple, Lime, Chile, Tajin East of the 405 $19.00 Gin, Cucumber, Mint, Lime Old Fashion $19.00 Joshua bourbon, angostura bitters, plum bitters, orange expression Bourbon Whiskey, Black Cherry, Sweet vermouth, absinthe $19.00 Bloodier Mary $19.00 Vodka, freshly squeezed tomato, chile, lemon Cadillac Margartia $19.00 Tequila, lime, lemon orange, kosher salt, cointreau Prospect Yuzu Sour $19.00 Yuzu Juice, whiskey, egg white foam, bitters, kaffir lime, red wine Beers $9.00 Belgium $9.00 Teasers $19.00 Spanish Octopus $19 / $16 Olive oil crushed potato, saffron rouille, smoked Spanish paprika, herbs, lemon vinaigrette Lamb Meatballs $18 / $14 Ground lamb, sage, tomato sauce, goat cheese, grilled focaccia Goat Cheese in a Jar $14 / $16 Marinated in olive oil and herbs, seasonal fruit, grilled bread. Thai Beef Carpaccio $24 / $14 Beef carpaccio, Thai vinaigrette, salad of peanuts, cucumber, crispy shallots, cherry tomato, herbs, nam pla Main Entree $36.00 Chancey's Truffled Chicken $36.00 Mushroom & miso risotto, parmesan Roasted Glazed Duck Breast $36 / $37 Curried carrot puree, red wine sichuan peppercorn & blackberry gastrique Garlic broccolini, potato puree $37 / $26 Rustichella Pappardelle Pasta $26 / $27 kale, volcanic tomato sauce, parmesan herb bread crumbs Gourmand Burger $27 / $39 Black Angus 7oz., crispy onions, white cheddar, organic tomato arugula, caper aioli, brioche bun, fries Angry Lobster Pasta $39 / $29 Pappardelle pasta, lobster, peanut sesame guajillo, red chilli flakes, soy, shellfish tomato sauce, parmesan, euro butter, bread crumbs Fish N' Chips $29 / $46 Fish & House cut fries horseradish caper tartar sauce Stone IPA Two Towers Brite Hard Cider Modelo Negra or Especial Lefthand Milkstout Nirto Guiness Extra Stout Ireland $8.00 Firestone 805 $8.00 American Lager Tequila Bar $20.00 Komos Rosado | Komos Extra Anjeo $20.00 Clase Azul $45.00 Avion Anjeo $45 / $35 Patron el Alto Repesado $35 / $15 Jaja Blanco | Jaja Repesado $15.00 Don Julio Anejo | Don Julio 70 Espeicial $40.00 Casa Amigos Repasado | Mezcal $25 / $35 | $20 Casa Amigos Anejo | Mezcal $35 | $20 / $15 Tres Generationes Repasado $15.00 Chaqmpagne $100 bottle Montelliana Champagne $100 bottle / $40 bottle Prosecoo Sparkling Wine, Italy $40 bottle / $12 Cermant Sparkling Rose $12.00 Sparkling Brute $14.00 De Saint Gall Brut Champagne, France $85 bottle White Wines $14.00 Acrobat Pinot Gris Eugene, OR $14.00 Terlato Pinot Grigio, Fruili Colli DOC $17.00 Greenstone Saavignon Blanc, Malborough $15.00 O&T Les Gourmets Sauvignon Blanc, Touraine France $16.00 Alta Maria Chardonney, Santa Maria, CA $16.00 Pinot Noir Santa Maria, CA $70 bottle / $148 Bottle Reserve dr Mirandoel Chardonney, France $14.00 Domaine Raffaitin et files $85 bottle / $70 bottle Sauvignon Blanc, Sancerre France Felsner Dry Reisling, Austria $70 bottle / $16 St. Christopher Sweet Reisling, Germany $16.00 Ananto Macabeo $8.00 Rose Wine $16.00 Bobal & Tempranillo $8.00 Chateau La Co Ste Mariella White Zinfandel, CA $42 bottle / $14 San Simeon Gernache Rose $14.00 Red Wine $16.00 Banshee Pinot Noir, Sonoma County, CA $16.00 Saint George le Cre Red Burgundy Pinot Noir $148 Bottle / $16 Anko Telios Cabernet Sauvignon, Lodi, CA $14.00 Foley Johnson, Rutherford Cabernet Sauvignon $90 bottle / $19 Flor de Cardon Malbec, Salta Argentina $19.00 Jacobs Creek Reserve Shiraz, Barosa Valley, Australa $15.00 Dessert Wine $10.00 EOS Moscato $12 / $16 Aperol Spritz $16 / $12 Red Seasonal Farmers Fruit Sangria $15.00 Espresso Martini $18 / $14 Jack & Coke Float Cocoa Powder $14.00 Happy Hour Simply Greens Salad $8 / $16 Artisan lettuces, radish, sherry vinaigrette Gourmand Fries $8.00 Russett potatoes | Truffle Garlic Herb Parm Fries A LA Carte $8.00 Chicken Breast $8 / $15 Grilled, soy, garlic Grilled, tarragon butter $15.00 Atlantic Salmon $15.00 Pan Roasted, lemon vinaigrette Catch of the Day $15 / $10 Grilled, lemon vinaigrette Steak Taco $10 / $9 Onion, cilantro, guacamole, salsas Oyster Mushroom Taco $9.00 Onion, cilantro, guacamole Sandwich & Entree $14.00 The Las Vegan $14 / $15 Roasted vegetables, beet hummus on baguette Tri-tip Sandwich Santa Maria "Style" $15 / $16 on focaccia tomato, avocado salsa verde, cilantro, aioli Smoked Salmon Club "BLT" $16 / $15 Rye, red onion, avocado, lettuce, organic tomato, bacon, remoulade Oat Fried Chicken Sandwich $15 / $16 Pickled onion, pickles, korean BBQ sauce aioli Gourmand Burger $16 / $26 Crispy Onions, toma cheese, organic tomato, basil & caper aioli "Moby Dick" Fish & Chips $26 / $20 Horseradish & caper tarter aioli Fried Baja Fish or Chicken Tacos $20.00 Organic Corn tortilla, chipotle aioli, cabbage slaw Lunch Drinks $7.00 Freshly Squeezed Juice $7 / $5 Orange juice, Ruby red grapefruit juice Organic Ice tea & Coffee $5.00 Double Espresso $5 / $6 Double Latte $6.00 Double Cappuccinos $6 / $7 Mighty Leaf Tea $7 / $10 Early Grey, English Black, Green Jasmine, Chamomile, Ginger Twist, Bombay Chai, African Nectar Blooming Jasmine Tea $10 / $5 Iced Coffee Tasters $8.00 Spicy Salmon Tartar Tostada $8.00 Ginger Chipotle Aioli, Avocado, sriracha, togarashi, jalapeno Baja Fish Taco $8 / $12 Red or green cabbage, guac, salsa verde, spicy peanut macha cilantro Guacamole & Salsa $12 / $8 Traditional accompaniments, sesame, house corn chips Oyster Mushroom Taco $8.00 Guacomole, Salsa Verde, salsa riojo, onion, cilantro House cut, aioli $8.00 Korean BBQ Oat Fried Chicken $8 / $12 Gochujang BBQ sauce, red onion pickle, sesame Brussel Sprout $12 / $8 Soy glazed, balsamic vinegar, parmesan, honey Half Caesar Salad $8 / $6 Grilled seasonal vegetables, Kale, anchovy, parmesan dressing, watermelon radish Gourmando Slider $6 / $12 2oz grass fed patty, farmers market marinated tomato, caper aioli, white cheddar, house pickle Salmon Collar $12 / $8 On availability, marinated in soy, garlic, yuzu ponzu, salad chipotle aioli 2 escargot $8.00 Red wine braised, butter garlic herbaeous love, 2pc Spirits $11.00 Cadillac Margarita $11.00 Tequila, Lime, lemon orange, kosher salt, cointreau East of the 405 $11.00 Gine, cucumber, Mint, Lime Wine $7.00 Red Wine | White Wine $7 / $11 House Sangria $11.00 Beer $6.00 Modela Especial $6.00 Non Alcoholic Beverages $4.00 Kale Cucumber Mint Lemonade | Arnold Palmer Iced Tea $4.00 Dinner Menu / Prospect Gourmand Today’s Dinner Special $10.00 Tuesday - Sunday | 4pm till Close Spanish Artichoke Flower $10 / $4 confit in olive oil, seared, aioli, smoked paprika Housemade Focaccia $4 / $55 garlic butter, sea salt Chefs 3 Course Prefix $55.00 a 3 course menu that highlights Los Angeles's creativity and diversity, including a appetizer, entree and dessert. menu may change due to chefs boredome Prospect Gourmand: hours and how to order