Grand Havana Room
301 N Canon Dr, Beverly Hills, CA
Menu (As of 10/29)
New York Dinner
- Lump Crab Cocktail, $21.00Avocado, Tobiko and Yuzu Dressing
- Shrimp Cocktail $18.00
- Tuna Tartare, $20.00Avocado Salad and Chile Oil
- Lobster Risotto, $24.00White Truffle Butter
- Caesar Salad, $12.00Parmesan and Brioche Croutons
- Mesclun Salad, $13.00Beets, Walnuts, Goat Cheese, Honey-Walnut Vinaigrette
- Suarez Salad, $13.00Chopped Greens, Tomato, Onion and Cucumber with Blue Cheese Dressing
- Magret Duck Breast, $42.00Roast Sweet Potato Port Wine Cherry Sauce
- Osso Bucco, $55.00Truffled Mashed Potato, Mushroom Demi Glace
- Filet Mignon, $49.00Potato-Leek Cake, Sauce Bordelaise
- New York Strip Steak, $49.00Caramelized Onions, Broccolini, Three Peppercorn Sauce
- Rib Steak, $59.00Onion Rings, Red Wine Sauce
- Pan Roasted Half Chicken, $34.00Mashed Potato, Asparagus and Dijon Sauce
- Chilean Sea Bass, $46.00Baby Bok Choy Stir-fry, Yellow Tomato-Ginger Coulis
- Diver Sea Scallops, $42.00Shiitake Mushroom-leek Saut├®, Micro Shoots, and Apple Vinaigrette
- Seared Yellowfin Tuna, $45.00White Beans, Oven-dried Tomato, Garlic Emulsion
- Pan Roasted Red Snapper, $42.00White Asparagus, Baby Spinach, and Pepper Puree
- Fresh Seafood Platter,Oysters, Clams, Shrimp, Lobster and King Crab
- Teriyaki Glaze $28.00
Grand Havana Room: hours and how to order