Estiatorio Louka
340 N Canon Dr, Beverly Hills, CA
Menu (As of 10/29)
Soupes
- avgolemono $19.00Organic mary’s chicken, fresh lemon, wild rice, mirepoix.
Salates
- horiatiki $32.00Barrel-aged feta, tomato, cucumber, onion, green pepper, and kalamata olive.
- marouli $24.00Chopped romaine, radicchio, toasted pine nuts, kalamata olives, feta dressing.
- spitiki $26.00whole leaf baby gem, tomato, roasted red pepper, barrel aged feta, golden greek pepper, kalamata vinaigrette
- louka salata $32.00Romaine, radicchio, mitzithra, tomato, cucumber, onion, green pepper, kalamata olive.
Psomi Kai Pita
- taramosalata $15.00Carp roe, fresh lemon, greek olive oil, chive.
- revithosalata $15.00Chickpea puree, greek olive oil, tahini.
- tzatziki $15.00House strained greek yogurt, cucumber, garlic, dill.
- tirokafteri $15.00Roasted pepper, barrel-aged feta, kefalotiri cheese, greek olive oil & oregano.
- olivada $15.00kalamata olive, sun dried tomato, greek olive oil, kefalotiri cheese, parsley
- melitzanosalata $15.00Roasted eggplant, garlic, barrel-aged feta, parsley.
- pikilia $35.00selection of three
Orektika
- kolokithia tiganita $22.00Lightly breaded zucchini chips, tzatziki, dill.
- dolmades $20.00Stuffed grape leaves with wild rice, lemon, mint, dill, tzatziki.
- kefalotiri saganaki $19.00Pan-fried kefalotiri cheese, fresh lemon.
- soutzoukakia $23.00Strauss farms grass-fed beef meatballs, tomato, barrel-aged feta, kefalotiri cheese.
- spanakopita $20.00Spanakopita phyllo pie with spinach, barrel aged feta, dill, tzatziki.
- arnisia plevrakia $22.00Char-grilled superior farms lamb riblets, greek oregano, latholemono.
- Halloumi $21.00char grilled cypriot cheese, marinated heirloom tomato & frisee
- garides saganaki $23.00Wild grilled shrimp, tomato, barrel-aged feta, chili flake, fresh herbs.
- htapodi $24.00Char-grilled wild Mediterranean octopus, pickled vegetables, latholemono.
- karavides $58.00whole mediteranean scampi, firm & sweet
Kirios Piata
- psari sti skara filéto $42.00Char grilled sea bass, latholemono, spanakia
- solomos $42.00Wild char grilled faroe island salmon, rizi
- paithaikia $64.00Superior farms char-grilled lamb chops, latholemono, patates tiganites.
- filéto mosharisia $60.00Aspen ridge filet mignon, kefalotiri butter, brokolo.
- kotopoulo tiganito filetto $39.00lightly breaded organic chicken breast, greek oregano, heirloom tomato saltsa
- kokkinisto $54.00Braised colorado lamb shoulder, pearl onion, tomato, mizithra pasta (limited).
- moussaka $44.00Baked casserole of lamb bolognese, eggplant, potato, béchamel.
- makaronia sto fourno $42.00Oven-baked pasta, lamb bolognese, feta, kefalotiri cheese, parsley.
Stin Akri
- patates lemonates $16.00Roasted potatoes, greek oregano, latholemono.
- rizi $16.00Wild rice, barrel-aged feta, raisin, almond, dill.
- spanakia $16.00Sautéed spinach, fresh lemon, greek olive oil, greek sea salt.
- patates tiganites $16.00Kennebec fries, greek oregano, kefalotiri.
- brokolo $16.00Grilled broccolini, greek oregano, barrel-aged feta, chili flake.
- spanakorizo $16.00Sauteed spinach, rice, barrel-aged feta, green onion, fresh lemon, greek olive oil.
- briam $16.00Grilled & roasted vegetables, greek olive oil, barrel aged feta, fresh herbs
Glika
- ravani $16.00Orange zest & honey cake, dark chocolate, wild mission fig, greek yogurt.
- bougatsa $16.00Phyllo with semolina custard, manouri, cinnamon, fresh fig.
- coca cola $7.00
- sprite $7.00
- sparkling water $9.00
- diet coke $7.00
- bottled water $9.00
- Extras $1.50side bread
- side pita $1.50
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Estiatorio Louka: hours and how to order