Donato & Co.

2635 Ashby Ave, Berkeley, CA

Menu (As of 10/29)

Rigatoni Ricotta E Pomodoro

• Az. Agr. Mancini imported pasta, tomato & basil sauce, Sicilian oregano, $20.00oven-dried tomatoes, homemade ricotta cheese, EVOO

Spaghetti Alla Carbonara

• az. agr. Mancini imported pasta, roasted pork guanciale, egg yolk, $22.00pecorino Romano & Grana Padano cheeses

Menu

• Pizza In Teglia Alla Romana $20.00Italian tomato sauce, whole milk mozzarella, fresh basil
• Tonno E Uovo $20.00oven baked tomatoes, crispy fried egg
• Pollo E Verdure $20.00bles, pumpkin seeds & Grana Padano
• Negroni $15.00gin, bitter, vermouth
• Aperol Spritz slice - 15Aperol, prosecco, soda water, orange
• Bellini $13.00White peach, prosecco
• D&C Manhattan $15.00rye, vermouth, bitters
• Old Fashioned $15.00bourbon, simple syrup, angostura bitter
• Margarita $15.00tequila, lime juice, agave syrup
• antipasti appetizers $8.00ASCOLANA crispy fried meat-stuffed Italian olives
• VERDURE FRITTE crispy fried seasonal vegetables $8.00
• fried risotto balls (3); fennel, orange & red onion salad $19.00
• ALICI AL VERDE house cured anchovies, celery, wheat bread $9.00
• POLENTA grilled polenta, fontina cheese, balsamico $9.00
• garlic, Taggiasca & Castelvetrano olives, capers, focaccia $20.00
• CAPONATA Sicilian style caponata, white Gulf shrimp (1) $9.00
• PATATINE homemade potato chips, Grana Padano $6.00
• marinated zucchini, black truffle mayo dressing, Kennebec chips $23.00
• OLIVE warm Italian olive medley $6.00
• ’NDUJA homemade Calabrian spicy pork spread & crostini $8.00
• grilled stone ground polenta, polenta chips, parsley oil $18.00
• bread & condiments $20.00beans, roasted almonds, grape tomatoes, lemon, EVOO
• PANE assorted house baked bread, green olive tapenade $6.00
• homemade ricotta, fig saba, EVOO, Trapani sea salt, lime, mint $18.00
• FOCACCIA house-baked Genovese-style focaccia bread $4.00
• Vini Dolci $4.00Numi tea selection​ ​
• Moscato D’Asti ​ $10.0010​ Visciola Cherry “Sherry”​
• Espresso Corretto​ ​ $7.00
• Vin Santo ​ $12.0012​ Torcolato di Breganze ​
• Verduzzo Riserva Torion ​ $10.0012​ Zibibbo Vino Dolce ​ ​
• Marsala Alagna Vergine​ $12.00
• Anisetta Dolce, Rosati, Alba​ $10.00
• Sambuca Secolare, Caffo, Calabria​ $10.00
• Sambuca Oro, Borghetti, Milano​ $10.00
• Limoncello Amalfi Style -or- Arancello, Homemade in Berkeley​ $10.00
• I Nostri Dolci $10.00Liquirizia Calabrese Style, Homemade in Berkeley​
• Amarena, Giovi, Sicily​ $10.00
• Coffee -or- Cherry Brandy, Villa Zarri, Emilia-Romagna​ $10.00
• Nocino, Villa Zarri, Emilia-Romagna​ $10.00
• Love Kamikaze, Du.It, Firenze ​ $12.00
• Shaken, Not Stirred $9.00polpette al pomodoro
• Aperol, Prosecco, Soda $10.00gamberi e caponata
• Wine Glass $9.00

Tramezzino Al Tonno

• homemade tomato & oregano bread, preserved tuna, lemon mayonnaise, fresh toma $20.00toes, marinated red onion, butter lettuce

Cotoletta

• ing, $20.00oven dried tomatoes, Pugliese bread

Ciucia Nebbia

• home-made smoked prosciutto cotto (ham), melted imported Taleggio $20.00cheese, crispy house-baked focaccia

Insalata Caprese

• Heirloom tomatoes, fresh basil & Umbrian extra virgin olive oil salad, $20.00fresh whole milk mozzarella cheese

Martini

• gin or vodka, dry vermouth, lemon twist $15.00
• SOBRIO SPRITZ – alcohol free $12.00non alcoholic spritz–
• Conviv rosso, soda water $12.00

Salumi

• charcuterie $4.00GRISSINI house-baked crunchy breadsticks
• EVOO 1oz. – Tuscan – Sicilian - Ligurian - choose one $4.00
• Flight $10.00
• spicy Castelvetrano olives, crunchy crackers $24.00
• ACETO BALSAMICO 1oz. aged balsamic vinegar $4.00
• Insalate salads $45.00olives, fresh fruit, jam, grissini, crackers, focaccia
• Piave Vecchio cheese, house-baked olive oil breadsticks $22.00
• walnuts, watermelon radish, mustard & olive oil dressing $18.00
• CASTELFRANCO radicchio, Grana Padano, preserved organic $16.00sage & Marsala mousse, quince mostarda, focaccia crostini
• strawberries, seed crackers; creamy garlic/anchovy dressing $19.00
• MISTA seasonal lettuces, carrots, fennel, red vinaigrette $11.00
• fruit compote, fresh fruits & nuts, grissini $22.00
• RUCOLA wild arugula, tomatoes, Grana Padano, balsamico $13.00
• ROSSA ROMANA imported tomatoes, Sicilian oregano, EVOO $20.00
• + Italian mozzarella fior di latte 6 + Taggiasca olives 5 + Anchovies $5.00
• Secondi piatti main courses $43.00GAMBERI ALLA GRIGLIA grilled whole Gulf shrimps, cannellini beans, caponata: eggplant, capers, bell pepper, raisins, olives
• Contorni sides $12.00Yukon golden fingerling potatoes; eggplant caponata; Calabria pepper & garlic sautéed broccoli
• Organic & sustainable ingredients whenever available $3.00
• Spumante e Metodo Classico — Sparkling 14 / 51Alice Spumante Extra Dry Az. Agr. Carmina · Conegliano Veneto, Veneto
• Trento DOC "Cuvée '85" Brut Cantine Monfort · Trentino 19 / 69
• Trento DOC "Brut Rosé" Cantine Monfort · Trentino 19 / 69
• Trento DOC "Dosaggio Zero" 2017 Agricola Revi · Trentino 21 / 79

Rosati / Rosé

• Primitivo & Aglianico EstRosa IGT 2022 Pietraventosa 17 / 68Puglia - Gambero Rosso 3 bicchieri - Rose, peach blossom, cherry

Rossi Riserva / Aged Reds

• Sassella Superiore DOCG 2018 Alfio Mozzi · Lombardia $75.00Nebbiolo - 18mo. French oak · elegant tannins, red fruits, vanilla, spices 21 42
• Birre alla Spina — draft beers $10.00"Bionda" Lager Menabrea · Biella, Piemonte · 4.8% · pint
• "Amber" Premium Lager Menabrea · Biella, Piemonte · 5.0% · pint $10.00
• "Love Hazy" IPA Almanac · Alameda, CA · 6.1% · pint $10.00
• In Bottiglia — Bottles $10.00Nastro Azzurro Non-Alcoholic Peroni · Italy · 0.0% · 11.2oz
• Birra Friuli Unfiltered Lager Friuli VG · 4.7% 11.15oz
• Birra Friuli "Ambrata" Amber Friuli VG · 6% 11.15oz
• Italian IPA Mastri Birrai Umbri · Umbria · 6.5% 10.14oz
• Bibite — non-alcoholic drinks $7.00Aranciata · Limonata · Pompelmo · Arancia Rossa San Pellegrino · Lombardia
• "Molecola" & "Molecola Zero" Italian Natural Cola · Piemonte $8.00
• Chinotto Lurisia · Lazio $8.00
• Gazzosa Lurisia · Lazio $8.00
• Italian Imported Sparkling Mineral Water $8.00

Amari

• Alagna Amarsa (Marsala wine base - Artemisia), Marsala​ $10.00
• Tosolini (Citrus - Mediterranean Spices), Friuli ​ $13.00
• Sfumato (Rhubarb), Trentino- Alto Adige​ $12.00
• Averna (Myrtle), Sicily​ $12.00
• Fernet Branca (Bitter-sweet herbs), Milano​ ​ $10.00
• Branca Menta (Menthol), Milano​ $10.00
• Casoni Heritage (Genziana - Orange), Finale Emilia​ $10.00
• Cardamaro (Cardoon), Piemonte​ $12.00
• Pasubio (Wine base - Blueberry - Pine), Trentino​ $10.00

Panna Cotta Alla Fragola

• Lucano (Wormwood - Citrus), Pisticci Scalo, Basilicata ​ $10.00
• Cynar (Artichoke), Venezia​ $12.00
• Amaro Nardini (peppermint and orange), Basano del Grappa​ $10.00A choice of vanilla, chocolate or hazelnut gelato, hot espresso coffee.
• Elisir Novasalus (Alto-Adige herbs), Alto Adige​ $10.00
• Sibona (Clove - Anise), Piemonte​ $12.00
• Nonino (Orange - Camomile), Friuli​ $12.00
• Nonino Riserva (Vanilla - Dried apricot), Friuli​ $25.00
• Spitz (Genziana), Angera, Lombardia​ $10.00
• Villa Zarri (Rhubarb - Orange peel), Emilia-Romagna​ $12.00
• Loredan (Radicchio Rosso), Venegazzù​ $12.00
• Just Italian cookies & biscotti $6.00
• Luxardo Amaro Abano (Bitter orange - Cardamom), Veneto​ $10.00
• Ramazzotti (Rhubarb - Quinine - Genziana), Canelli, Piemonte​ $10.00
• Lago Maggiore (Rhubarb - Mandarin peel), Angera, Lombardia​ $12.00
• Du.It Assedio (Iris of Florence - Fruit), Firenze​ $12.00
• Torrefazione Giamaica Caffè di Gianni Frasi - Verona, Italia $12.00Du.It Wine Revolution (Wine base - Fruit - Spice), Firenze​
• Amaro Flight (for those new to amaro) 18 – Du-It Amaro Flight $24.00
• Cappuccino or Latte​ ​ $6.00

Grappe & Distillati

• Sarpa, Cabernet e Merlot, Poli Distillerie, Veneto​ $15.00
• Sarpa Barrique, Cab-Merlot Aged, Poli Distillerie, Veneto​ $15.00
• Moscato “Morbida”, Poli Distillerie, Veneto​ ​ $16.00
• Traminer Acquavite “Aromatica”, Poli Distillerie, Veneto​ $16.00
• Pinot Nero “Elegante”, Poli Distillerie, Veneto​ $16.00
• Uvaviva Italaina, Poli Distillerie, Veneto​ $16.00
• La Classica di Bassano, Capovilla Distillati, Veneto​ $15.00
• Capo di Stato, Loredan Gasparin, Veneto​ $16.00
• Prosecco 2008, Prime Uve, Veneto​ $16.00
• Vendemmia Blend, Nonino, Friuli​ $16.00
• Chardonnay Barrique, Nonino, Friuli​ $17.00
• Moscato, Nonino, Friuli​ $17.00
• Merlot, Nonino, Friuli​ $17.00
• Classica Piemontese, Sibona, Piemonte​ $15.00
• Barolo Barrique, Sibona, Piemonte​ $17.00
• Barbera Barrique, Sibona, Piemonte​ $16.00
• Riserva Barrique Aged 3 years, Sibona, Piemonte​ $18.00
• Nebbiolo Barrique, Rossi d’Angera, Piemonte​ $16.00
• Barolo Barrique, Luigi Baduana, Piemonte​ $18.00
• Nebbiolo di Barbaresco, Marchesi di Gresy, Piemonte​ $16.00
• Nero d’Avola Barrique, 60% ABV, Giovi, Sicilia​ $17.00
• Acquavite di Ciliege (cherry), Giovi, Sicilia​ $15.00
• Verdicchio, Acadia, Marche​ ​ $16.00
• Valporone in French Oak, Mora Estate, Sonoma, CA​ $17.00
• Violetta, Mora Estate, Sonoma, CA​ $17.00
• Grappa Tasting Flight - 3 x 1 oz.​ $25.00

Stuzzichini

• Cocktails $11.00
• polenta e fontina $6.00

Vodka, Dry Vermouth

• 100% beef meatballs, tomato sauce, pugliese bread $5.00la montanara
• Campari, White wine, soda $5.00olive & focaccia
• French $75.00
• gin, lemon, simple, Prosecco $9.00pane e acciughe

Americano

• bitter , sweet vermouth , club soda $9.00tagliere di formaggi

Margarita

• “pastin burger” $8.00

Daiquiri

• verdure fritte $7.00
• ron blanco, simple syrup , lime juice $8.00olive ripiene all'ascolana

Italian House Red

• All Beer Selection $7.00

Donato & Co.: hours and how to order