Chef Lino’s Grill & Catering

4041 Fruitvale Ave, Bakersfield, CA

Menu (As of 10/30)

Lamb Lollipops

• 1/2 Rack of Lamb served with red $25.00wine demi.

• Spicy Calamari $18.00Calamari rings deep-fried with fresh jalapeño slices. Served with house made red pepper aioli
• Chips & Salsa $8.00Corn tortilla chips, served with Lino's fresh homemade salsa
• Pork Belly Popcorn $15.00Served w/ spicy aioli & salsa
• Baked Scallops $22.00Scallops pan seared then finished in the oven with butter and Parmesan cheese. Served with flour tortilla chips
• Avocado Rolls $12.00Two crispy rolls, filled with bell peppers, served with red pepper aioli
• Grilled Shrimp & Avocado Salad $22.00Fancy Greens & your choice of dressing
• Caesar Salad $13.00Chopped romaines with croutons, Parmesan & classic caesar dressing
• Beef Short Rib Grilled Cheese $25.00Swiss, muenster and American cheeses
• Brisket Dip $15.00Pyrenees roll with Aus Jus
• Fully Loaded Burger $16.00Bacon, avocado, cheese & fixings
• Taco Plate $6.00$14Tacos a la carte
• Beef Stroganoff $24.00Filet mignon tips w/ caramelized onions, mushrooms & rotelle pasta in a cream sauce
• Alfredo $19.00Rotelle pasta tossed in a butter garlic parmesan cream sauce
• Spicy Queso Fresco Pasta $19.00Rotelle pasta with our spicy Queso Fresco house-made sauce
• Baked Scallops $32.00Canadian dry scallops topped with breadcrumbs and baked in a buttery sauce. Sprinkled with pico de gallo, fresh Parmesan
• Cajun Salmon $29.00Pan seared, topped with house-made lemon butter cream sauce
• Shrimp Scampi $24.00Pan seared shrimp in a white wine lemon caper sauce
• Filet Wellington $50.00Enjoy Chef Lino's 8 oz pan seared filet, topped with sauteed mushrooms and onions, wrapped in puff pastru and cooked til
• 10 oz. Filet Mignon $45.0010 oz. perfectly seasoned and seared Angus filet. Lean yet tender, melt-in-your-mouth experience.
• 16 oz. Churrasco Ribeye $45.0016 oz. steak marinated and grilled to perfection using the centuries old Brazilian method of barbecue.
• 14 oz. New York Steak $38.0014 oz. robust and well-marbled for those seeking traditional American flavor.
• 8 oz. New York Steak $25.00Robust and well-marbled for those seeking traditional American flavor.

Chile Verde Queso Fundido

• Free) $15.00

Butter Garlic Shrimp

• fresh garlic, and served on toast $15.00points.

House Salad

• Fancy Greens, fresh ripe avocado, cherry tomatoes, cheese, crunchy croutons and a hard-boiled egg $13.00

Strawberry Salad

• Pecans with Fancy Greens $15.00

Fried Fish Sandwich

• Hand battered fried cod on a bed of $15.00coleslaw.

Fried Bologna Sandwich

• Served on grilled sourdough $14.00

Club Sandwich

• Swiss cheese & mayo $15.00

Spicy Crisp Chicken Sandwich

• Spicy Crispy Chicken Breast served with $16.00pickles and aioli on ciabatta bread

Philly Cheesesteak

• Tender ribeye, provolone cheese, onions $20.00and jalapenos.

Pastrami Sandwich

• A delicious classic... must try! $17.00

Chicken Swiss & Avocado Sandwich

• Grilled chicken breast served on a $16.00toasted ciabatta bread.

Cuban Sandwich

• muenster cheese, pickled jalapenos, $18.00mustard, mayo and pickles.

New Yok Steak Sandwich

• spread, lettuce, pico de gallo and $24.00avocado slices.
• Spicy BLT $16.00Your traditional BLT with a kick!

Pour House Street Dog

• grilled peppers and onions. Topped with $15.00mayo, mustard and ketchup.

Chef Lino's Macho Burger

• jalapeno, pork belly, bacon and $16.00muenster cheese.

Gourmet Classic Burger

• with cheese $15.00$13

Chile Verde Plate

• chile sauce. Served with two sides $19.00and choice of corn or flour tortillas.

Chile Verde Burrito

• beans and chile verde. Garnished with $14.00sour cream, pico de gallo and lettuce.

Cheese Quesadilla

• Chicken $12.00 | Steak $15.00$10

Pork Chop

• an seared and served with spicy $21.00bacon chipotle BBQ sauce.

Honey Mustard Chicken

• oven roasted and served with a honey $22.00mustard dipping sauce.

Chicken Piccata

• Pan seared chicken breast in a white $20.00wine lemon caper sauce.

BBQ Baby Back Ribs

• Covered in house-made spicy bacon $22.00chipotle BBQ sauce.
• Pollo Relleno $22.00Pan seared & finished in the oven

Chile Relleno

• brown. Topped with house made chile $21.00relleno sauce.

Chicken Marsala

• tomato, basil, mushroom & marsala $22.00wine sauce.

f

• Steak $24.00 | Surf & Turf $28.00$22

Sides A La Carte

• Cilantro Rice $5.00
• Pinto Beans $5.00
• Sauteed Vegetables $6.00
• Garlic Parmesan Fries $6.00
• Grilled Asparagus $9.00
• Jalapeno Mashed Potatoes $6.00
• Sauteed Spinach & Mushrooms $6.00
• Loaded Baked Potato $7.00

Chef Lino’s Grill & Catering: hours and how to order