Crispy Shrimp$13.00Tossed with a pickled ginger black sesame aioli, seaweed, salad, local honey and sambal
Bison Empanada$13 / $11Local “new frontier” bison Empanada with avocado, chipotle crema, and pickled onions
Fried Cauliflower & Brussels Sprouts †$11 / $13Tossed with Szechuan spices and fresh herbs served with sriracha aioli
Local Cheese Board †$13 / $9With a selection of local cheeses, fresh fruit and bread (your server will inform you of today’s offerings)
House Salad$9.00Local mixed greens with a roast garlic-buttermilk dressing, topped with local seasonal vegetables
Caesar Salad$9.00Local baby romaine mixed with romaine hearts tossed with parmesan frico, croutons, and our house made caesar dressing
Caromont Goat Cheese Salad †$9.00Over mixed baby greens, romaine lettuce, with boiled egg, cherry tomato, onions, cucumber, Nueske’s bacon lardons and a poppy seed-pommery mustard vinaigrette
Pasta & Gnocchi$18.00
Gnocchi Bolognese$18 / $16House made gnocchi tossed with local “Seven Hills” beef, local “Double H” pork in a tomato cream
Truffled Mushroom Ragout$16 / $32“Sharondale Farms” shiitake, cremini, and oyster mushrooms, white truffle oil, and parmesan cheese, tossed with fresh house made fettuccine
Lobster & Crab Mac N Cheese$32.00Lobster and crab sauteed with butter in a white wine, cheddar and mascarpone cheese cream sauce with garlic and herb bread crumb
Entrees$30.00
Roasted Stuffed Trout †$30 / $36Trout stuffed with parsley and mint gremolata, stewed artichoke, castelvateno olive and tomatoes and basmati rice
Grilled Ribeye Steak †$36 / $19Grilled Ribeye steak with herb roast potato wedges, vegetable of the day and chimichurri sauce
Pepita Crusted Salmon †$25 / $20Pepita crusted salmon with saffron basmati rice, chayote succatash and roast garlic-roast red pepper aioli
Local “Double H Farm” Berkshire Pork Chop †$20 / $23Chili rubbed, grilled and served with mashed potatoes, shoestring sweet potatoes, and a chipotle adobo gravy
Local “New Frontier” Bison Short Ribs †$23 / $18Braised with red wine and veal stock, served with mashed potatoes, glazed carrots, and pearl onions
Meatloaf$18 / $17Wrapped in bacon made with local ground beef, honey BBQ sauce, mashed potatoes, and vegetable of the day
Veggie Shepherd’s Pie †$17 / $16Curry Base with coconut milk and seasonal vegetables
The Local Smashburger * †$16.00Local “roseda” beef smashburger smashed on a griddle with ameican cheese and apple smoked bacon, nueske's applewood smoked bacon jam, lettuce, tomato, onion, served with house cut fries and a chipotle aioli
For the Kids$8.00
Macaroni and Cheese$8.00
Chicken Tenders with Fries$8.00
Pasta with Red Sauce and Parmesan$8.00
Pasta with Butter and Parmesan$8.00
Desserts$9.00
Brownie Sundae$9.00Pecan chocolate brownies topped with house made vanilla bean ice cream and hot fudge
Mixed Berry Cobbler$9.00With house made vanilla ice cream