Renee's Homemade Pork Dumplings (8)$18.50These delicious dumplings are made in-house from scratch using humanely-raised, lean ground pork. They are boiled gently and served with Chinese vinegar.
Salt and Pepper Okra$13.95Whole okra pods stir-fried with sliced jalapeños until tender-crisp, then seasoned with salt and pepper. A perfect appetizer or side dish.
Crisp and Spicy Cabbage$20.00Organic cabbage lightly stir-fried, served in a chili pepper-soy sauce.
Uyghur Cumin Lamb$22.00Whole cumin seeds and sliced jalapeños give the tender, thinly sliced lamb pieces in this dish a distinctive, savory flavor and spiciness. Stir-fried green and red pepper and onion provide the perfect balance of sweetness.
Organic Tofu with Mushrooms, Peas and Carrots$20.00Melt-in-your-mouth-soft organic tofu cubes share the plate with a melange of stir-fried sliced mushrooms, garden-fresh peas and shredded carrots, all gently tossed in a silky, piquant and mildly-spicy sauce, then finished with a sprinkling of green onions.
Szechuan Rock Cod Soup$20.95Poached fillet of Pacific Rock Cod served in a spicy chicken broth with Napa cabbage and thin rice noodles.
Tea-Smoked Duck$23.00One half of a duck, lightly-smoked with fragrant tea.
Spicy Chicken Morsels$21.00Bite-size pieces of thinly-sliced white meat chicken with chili pepper, peanuts and crispy wontons.
Hot-Mustard Chicken with Two-Face Noodles$20.00Bite-size chicken pieces sautéed with zucchini and onions in a tangy mustard sauce, served with ribbons of bean noodle pancake (gluten free).
Smoked Chilean Sea Bass$27.00Lightly-smoked Chilean Sea Bass fillet, pan-fried and glazed with a savory-sweet soy-oyster sauce, served with a side of broccoli.
Sautéed Chinese Broccoli$21.00Chinese broccoli sautéed with garlic.
Sautéed Kale with Garlic$19.95Stir fried organic kale and garlic, finished with a splash of chili oil and Chinese vinegar.
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Appetizers$16.00Pot Stickers (6)
Vegetable Pot Stickers (6)$16.00
Renee's Homemade Pork Dumplings (8)$18.50These delicious dumplings are made in-house from scratch using humanely-raised, lean ground pork. They are boiled gently and served with Chinese vinegar.
Vegetable Spring Rolls (3)$7.00
Fried Prawns (6)$17.00
Spicy Wonton$15.00Boiled wonton in chili and peanut sauce.
Green Onion Pancake$7.00
Organic Steamed Soy Beans$6.00
Salt and Pepper Okra$13.95Whole okra pods stir-fried with sliced jalapeños until tender-crisp, then seasoned with salt and pepper. A perfect appetizer or side dish.
Crisp and Spicy Cabbage$20.00Organic cabbage lightly stir-fried, served in a chili pepper-soy sauce.
Uyghur Cumin Lamb$22.00Whole cumin seeds and sliced jalapeños give the tender, thinly sliced lamb pieces in this dish a distinctive, savory flavor and spiciness. Stir-fried green and red pepper and onion provide the perfect balance of sweetness.
Organic Tofu with Mushrooms, Peas and Carrots$20.00Melt-in-your-mouth-soft organic tofu cubes share the plate with a melange of stir-fried sliced mushrooms, garden-fresh peas and shredded carrots, all gently tossed in a silky, piquant and mildly-spicy sauce, then finished with a sprinkling of green onions.
Szechuan Rock Cod Soup$20.95Poached fillet of Pacific Rock Cod served in a spicy chicken broth with Napa cabbage and thin rice noodles.
Tea-Smoked Duck$23.00One half of a duck, lightly-smoked with fragrant tea.
Spicy Chicken Morsels$21.00Bite-size pieces of thinly-sliced white meat chicken with chili pepper, peanuts and crispy wontons.
Rolling Lettuce Chicken$21.00Sauteed minced chicken and vegetables in plum sauce, served on fresh lettuce leaves.
General Tso's Chicken$21.00Diced chicken deep-fried with green and red bell peppers in hot spicy garlic sauce.
Orange Beef$23.00Beef morsels lightly fried, tossed in spicy tangy sauce made with orange peel, garlic and chili pepper.
Salt and Pepper Surf Prawns$24.00
Marco Polo Prawns$24.00Prawns lightly fried with honey pecans.
Kung Pao Delight$26.00Prawns, scallops and chicken sauteed with water chestnuts, bell pepper, zucchini and peanuts in hot spicy sauce.
Chicken Fillet Stir-Fried with Asparagus$23.00
Shanghai Crispy Duck$23.00
Poultry
Hot-Mustard Chicken with Two-Face Noodles$20.00Bite-size chicken pieces sautéed with zucchini and onions in a tangy mustard sauce, served with ribbons of bean noodle pancake (gluten free).
Kung Pao Chicken$20.00Sliced chicken stir-fried with green and red bell pepper, water chestnuts, zucchini and peanuts in chili sauce.
Lemon Chicken$20.00Deep-fried chicken fillet served with tangy lemon sauce.
Chicken with Black Bean Sauce$20.00Sliced chicken stir-fried with onion, green and red bell pepper, bamboo shoots in black bean sauce.
Sweet and Sour Chicken$20.00Diced chicken deep-fried with onion, bell pepper, carrot in sweet and sour sauce.
Spicy Shredded Chicken$20.00Shredded chicken stir-fried with green hot pepper and pressed bean curd.
Snow White Chicken$20.00Sliced chicken breast stir-fried with snow peas and water chestnuts.
Chicken with Garlic Sauce$20.00Shredded chicken stir-fried with bamboo shoots, water chestnuts, tree ear and celery in garlic chili sauce.
Orange Chicken$20.00Chicken morsels lightly fried, tossed in spicy tangy sauce made with orange zest, garlic and chili pepper.
Pork
Renee's Homemade Pork Dumplings (12)$21.95These delicious dumplings are made in-house from scratch using humanely-raised, lean ground pork. They are boiled gently and served with Chinese vinegar.
Sweet and Sour Pork$21.00Diced pork deep fried with onion, green bell pepper, carrot in sweet and sour sauce.
Lion's Head$21.00Pork meatballs lightly fried then steamed with ginger and scallions, reserved juice reduced over high flame, dressed over meatballs and a bed of spinach.
Glazed Pork Short Ribs$23.00Seasoned with Thai basil and garlic.
Beef and Lamb
Szechuan Beef$21.00Sliced beef deep-fried with spicy Szechuan sauce.
Mongolian Beef or Lamb$21.00Beef or lamb stir-fried with onion, scallion in chili sauce, served with fried rice noodle.
Spicy Beef or Lamb with Fresh Basil$21.00Beef or lamb slices stir-fried with fresh basil and chili sauce.
Beef with Snow Peas$21.00Beef stir-fried with snow peas and water chestnuts.
Beef with Broccoli$21.00Beef stir-fried with broccoli.
Hot Spicy Beef$21.00Beef slices stir-fried with green and red bell pepper and bamboo shoots.
Seafood
Smoked Chilean Sea Bass$27.00Lightly-smoked Chilean Sea Bass fillet, pan-fried and glazed with a savory-sweet soy-oyster sauce, served with a side of broccoli.
Sweet and Sour Prawns$22.00Served with sizzling rice.
Szechuan Prawns$22.00Prawns deep-fried with spicy Szechuan sauce.
Prawns with Garlic Sauce$22.00Prawns stir-fried with bamboo shoots, water chestnuts, tree ear and celery in garlic chili sauce.
Prawns with Mixed Vegetables$22.00Prawns stir-fried with assorted seasonal fresh vegetables.
Scallops with Garlic Sauce$26.00Scallops stir-fried with bamboo shoots, water chestnuts, tree ear and celery in garlic chili sauce.
Orange Scallops$26.00Scallops lightly fried tossed in spicy tangy sauce made with orange peel, garlic and chili paper.
Fish Fillet with Vegetables$22.00Fresh cod fillet stir-fried with snow peas, black mushroom and red bell paper.
Fish Fillet with Black Bean Sauce$22.00Fish fillet lightly fried, tossed with onion, green and red bell pepper, bamboo shoots in black bean sauce.
Vegetables
Sautéed Chinese Broccoli$21.00Chinese broccoli sautéed with garlic.
Sautéed Kale with Garlic$19.95Stir fried organic kale and garlic, finished with a splash of chili oil and Chinese vinegar.
Dried Sautéed String Beans$19.50String beans sauteed until lightly crispy, tossed with preserved vegetable.
Baby Greens with Black Mushrooms$19.50Braised black mushrooms served over stir-fried baby greens.
Fresh Broccoli and Mushrooms in Oyster Sauce$19.50
Sautéed Spinach with Garlic$19.50
Eggplant with Garlic Sauce$19.50Eggplant stir-fried with garlic chili sauce.
Eggplant with Basil$19.50Eggplant stir-fried with fresh basil.
Sweet and Sour Tofu$19.50Tofu deep fried with sweet and tangy sauce.
Braised Tofu$19.50Deep-fried chunks of bean curd braised with black mushroom, carrots and Napa cabbage.
Hunan Tofu$19.50Deep fried chunks of bean curd stir-fried with bamboo shoots, green hot pepper, shredded pork and black beans in spicy garlic sauce.
Mu Shu
Mu Shu Pork$19.00
Mu Shu Prawns$20.00
Mu Shu Beef$19.00
Mu Shu Vegetables$19.00
Iron Plate
Iron Plate Chicken$23.50
Iron Plate Shrimp$23.50
Iron Plate Beef$23.50
Iron Plate Scallops$26.00
Lundberg Family Farms
Rice and Noodles$20.00Combination Chow Mein or Fried Rice
Chicken Chow Mein or Fried Rice$18.00
Shrimp Chow Mein or Fried Rice$20.00
Vegetable Chow Mein or Fried Rice$18.00
Chow Fun$21.00Choice of chicken, shrimp, beef or vegetable.
Combination Pan Fried Noodles$23.00
Steamed White Rice$2.75
Steamed Organic Brown and Wild Rice Blend$4.25
Special Vegetarian Dishes
Kung Pao Imitation Chicken$21.00Sliced imitation chicken stir-fried with green and red bell pepper, water chestnuts, zucchini and peanuts in chili sauce.
Cashew or Almond Imitation Chicken$21.00
Imitation Chicken with Broccoli$21.00Sliced imitation chicken stir-fried with broccoli.
Sweet and Sour Imitation Chicken$21.00Diced imitation chicken deep fried with onion, bell pepper, carrot in sweet and sour sauce.
Imitation Chicken with Lemon Sauce$21.00Sliced imitation chicken with lemon sauce.
Steamed White Rice
Family Dinner B$32.00 Per Person
Top of Page10.00 12.00 2.00For parties of 5 or more, 18% gratuity will be added. Minimum table charge per person