Thai Omelet$19.14Served over rice and Lao sausage.
Roti$13.14Served with condensed milk and coffee.
Kow Jee (Rice Toasted)$19.14Choice of Lao style or plain.
Appetizers
1. Chicken Satay (4 Pieces)$16.74Marinated grilled chicken breast on skewers served with cucumber salad and peanut sauce.
2. Spicy Cream Cheese$13.14
4. Crispy Rolls (3 Pieces)$13.14Cabbage, red onions, and mung bean noodles in crispy wrapper. Served with sweet and sour sauce.
5. Basil Wontons (6 Pieces)$13.14Basil chicken in crispy wonton. Served with sweet and sour sauce.
6. Crispy Calamari$13.14Served with sweet and sour sauce.
7. Fish Cake (4 Pieces)$13.14Made with white fish, red curry paste, and kaffir lime leaf. Served with cucumber salad.
8. Prawn Rolls (4 Pieces)$13.14Prawn in crispy wrap, served with sweet and sour sauce.
9. Shrimp Tempura$14.34Served with sweet and sour sauce.
10. Curry Puffs (3 Pieces)$14.34Choice of chicken or taro. Served with cucumber salad.
11. Chicken Wings (5 Pieces)$17.94Deep fried chicken wings topped with sweet and sour sauce.
12. Maya Combo$20.34Combination of basil wonton, crispy rolls, prawn rolls (2), curry puffs (1 chicken and 1 taro).
14. Roti Green Curry$13.14Asian pancakes served with green curry sauce.
15. Cheese Rangoon$9.54Cream cheese in wonton wrappers, deep fried.
16. Fresh Roll Tofu$15.54
17. Fresh Roll Shrimp$16.74
Soups
18. Tom Kha (Medium)$16.74Thai style coconut soup with mushrooms and tomatoes.
19. Tom Kha (Large) (Hot Pot)$23.94Thai style coconut soup with mushrooms and tomatoes.
20. Tom Yum (Medium)$15.54Spicy and sour soup with mushrooms and tomatoes.
21. Tom Yum (Large) (Hot Pot)$22.74Spicy and sour soup with mushrooms and tomatoes.
22. Glass Noodle Soup (Hot Pot)$20.40Ground pork, garlic, green onions, cilantro, shiitake mushrooms, carrots, tofu, and glass noodles.
23. Chicken Noodle Soup$19.14Chicken breast, rice noodles, and bean sprouts in chicken broth soup garnished with fried garlic, green onions, and cilantro.
25. Beef Noodle Soup$20.34Beef slices, rice noodles, and bean sprouts in beef ground, garnished with fried garlic, green onions, and cilantro.
26. Tom Yum Noodle Soup$20.34Spicy and sour soup with bean sprouts, green beans, and rice noodles, garnished with fried garlic, green onions, and cilantro.
27. Sukiyaki Soup$20.34Mung bean noodles with eggs, napa cabbage, and celery, garnished with cilantro and green onions.
28. Sukiyaki Seafood Soup$22.80Mung bean noodles with eggs, napa cabbage, and celery, garnished with cilantro and green onions.
Salads
31. Maya BBQ Salad$17.94Mixed vegetables, red onions, carrots, tomatoes, and BBQ chicken with dressing.
32. Rainbow Salad (Yum Woon Sen)$20.34Silver noodles, red onions, shredded carrots, shrimp, ground chicken, and cilantro with lime dressing.
33. Beef Salad (Yum Nuea)$20.34Beef slices, red onions, mint leaves, roasted ground rice, cilantro, green onions, and lettuce with lime dressing.
36. Seafood Salad (Yum Talay)$20.34Seafood medley with tomatoes, shallots, mint, cilantro, green onions, and lettuce with lime dressing.
37. Lemongrass Fried Chicken Salad$19.14Chicken marinated with lemongrass, deep fried, and served with lime sauce on a bed of lettuce.
38. Thai Papaya Salad$16.74Green papaya, green beans, cherry tomatoes, shredded carrots, Thai chili, ground & whole peanuts, lime, and fish sauce.
2. Som Tam Poo Plara$17.94Green papaya, shredded carrots, tomatoes, chili, lime, crab paste, and anchovy fish sauce.
7. Khao Piak$17.94Noodles with shredded chicken, served in chicken broth, garnished with cilantro, green onions, and fried garlic.
8. Lao Khao Soi$17.94Made with wide rice noodles,chicken, tomatoes, fermented soy beans, chilies, shallots, and garlic, topped with bean sprouts, chopped scallions, and chopped cilantro.
10. Nam Khao$20.34Deep fried rice mixed with peanuts, shredded coconut, sour pork, pork skin, served with mint, cilantro, and lettuce.
11. Laos Sausage (Sai Gok)$17.94Laos sausage made with pork seasoned with lemongrass, galangal, kaffir lime leaves, shallots, cilantro, garlic, salt, and fish sauce.
13. Larb$17.94Ground meat, rice powder, mint leaf, cilantro, red & green onions in lime dressing. Your choice of chicken, pork, or beef for an additional price.
46. Pumpkin Curry$16.74Pumpkin, bell peppers, and fresh Thai basil.
47. Green Curry$19.14Bamboo shoots, green beans, carrots, zucchini, bell peppers, and Thai basil.
48. Yellow Curry$19.14Turmeric, potatoes, carrots, and onions.
49. Choo Chee Salmon$28.74Salmon served with broccoli, carrots, and cabbage topped with red curry sauce.
51. Pineapple Shrimp Curry$23.94Pineapple, shrimp, bell peppers, and Thai basil in red curry.
54. Panang Curry$19.14Mushroom, basil leaves, and bell peppers.
55. Thai Khao Soi$20.34A specialty from northern Thailand, egg noodles in coconut milk curry topped with crispy egg noodles, cilantro, shredded carrots, spicy chili paste, and sliced shallots.
56. Red Curry$19.14Bamboo shoots, Thai basil, bell peppers, and eggplant.
Thai Entrees
39. Spicy Basil$19.14Bell peppers, Thai basil, onions, and green beans.
40. Fresh Ginger$19.14Fresh ginger, onions, and seasonal vegetables.
41. Pad Prik Khing$19.14Green beans and kaffir lime leaves stir-fried in Thai chili paste. Served with jasmine rice.
42. Spicy Cashew Nut$19.14Choice of meat sauteed with cashew nuts, onions, and bell peppers.
43. Spicy Eggplant$19.14Eggplant, mushrooms, bell peppers, onions, and Thai basil.
45. Spicy Green Bean$19.14Green beans sauteed in garlic sauce.
63. Pad Thai$20.00Thailand's legendary dish. Medium rice noodles, egg, bean sprouts, and green onions.
64. Pad See Ew$20.00Pan-fried flat noodles with eggs, broccoli, and carrots.
65. Pad Kee Mao$20.00Pan-fried flat noodles with eggs, onions, bell peppers, garlic, and Thai basil.
Pan Fried Rice
57. Fried Rice$19.14Pan-fried rice with eggs, white onions, carrots, and peas.
58. Spicy Fried Rice$19.14Pan-fried rice with eggs, white onions, bell peppers, and fresh Thai basil.
61. Crab Fried Rice$30.00Pan-fried with crab, eggs, peas, carrots, and onions.
62. Lemongrass Chicken & Fried Rice$21.54Chicken marinated with lemongrass, deep-fried, and topped with sweet lime sauce. Served over pan-fried rice made with eggs, white onions, carrots, and peas.