NextEats › Arizona › Food in Tucson › Cocktail Bar › UnCork'd Kitchen & Cocktails › Menu
UnCork'd Kitchen & Cocktails
6300 E Tanque Verde Rd, Tucson, AZ
Menu (As of 10/30)
Bacon n' Eggs $11.00 Beet-pickled deviled eggs, goat cheese, bacon, chives Nom Nom Balls $12.00 Crisphy mushroom risotto balls, procini powder, black garlic aioli 2 sauce options $14.00 Bacon, port glaze or Spicy Bang-Bang Crispy Calamari $18.00 Toasted peanuts, arugula, candied ginger, roasted shallot vinaigrette Sausage Board $19.00 Andouille sausage, pork belly, house pretzel, beer cheese, stone ground mustard, pickled beets Pretzels n' Cheese $13.00 Two warm, house made pretzels, beer cheese sauce, stone ground mustard BYO Smash Burger $16.00 Two patties, lettuce, tomato, onion, burger sauce UnCork'd Smash Burger $18.00 Two patties, jack cheese, caramelized onions, arugula, black garlic aioli UnCork'd BLT $19.00 House-cured bacon, lettuce, tomato, aioli, house made French bread Bahn Mi Flatbread $17.00 Pork belly, pickles, cilantro, jalapeño, Maggi aioli, house made naan Chopped Wedge Salad $15.00 Chopped iceberg, confit tomatoes, lardons, pickled onions, blue cheese dressing, blue cheese crumbles crudité, pita bread $16.00 Truffle Parmesan $9.00 Truffle oil, parmesan herbes $11.00 Bacon fat-popped popcorn, $11.00 house-cured lardons, parsley Green Goddess Chicken Sammy $18.00 Crispy fried chicken breast, green goddess slaw, pickled onions, house made brioche bun Chef prepares medium-rare $18.00 Sauces: Orange miso glaze or Nashville hot $27.00 Over linguine or fries $23.00 Chef prepares medium-rare $30.00 Fish & Chips $23.00 Beer-battered walleye, house cut fries, green goddess cole slaw House Chef's Salad $16.00 Arugula, green apples, pickled beets, Old-fashioned Cherry Cobbler $12.00 Drop biscuit streusel topping, vanilla ice cream vanilla ice cream $12.00 Cocktails, Wine & Beer $2.00 Happy Hour 2p-6:30p Tuesday-Saturday. Cocktails $14.00 From classics like Margaritas, Old Fashioneds and Martinis ... to the Mescal-based "Desert Bites Back" and the house-infused Habanero vodka based "110 In The Shade", all of our cocktails thoughtfully crafted to offer a taste you'll crave again and again! Whites: Two CA Chardonnays and a NZ Sauvignon Blanc (Squealing Pig) $8.00 Reds: From a CA Cabernet Sauvignon, two Italian reds and an Oregon Pinot Noir (Ken Wright)
UnCork'd Kitchen & Cocktails: hours and how to order