PY Steakhouse
5655 W Valencia Rd, Tucson, AZ
Menu (As of 10/30)
- jumbo lump crab cake $24.00
- southwest caesar $13.00
- fried calamari $19.00
- pickled peppers, jalapeño glaze, avocado mousse,heirloom tomato jam
- crispy oyster $24.00
- petite wedge salad $14.00
- lobster bisque $12.00
- caviar MKTblinis, creme fraiche, chive
- prime beef tartare $22.00
- truffled prime $21.00
- oysters on the half $21.00
- guaymas shrimp cocktail $23.00
- avocado, cucumber agua frescahouse-made lacto-habanero sauce, lemon
- filet mignon 7oz $49.00
- porterhouse 32oz $125.00
- filet mignon 10oz $59.00
- tomahawk 40oz $165.00
- ribeye 14oz $59.00
- iberico pork rack 24 oz $79.00
- new york strip 12oz $55.00
- kc ny 18oz $65.00
- domestic rack of lamb $65.00
- cote de boeuf 26oz $140.00
- cowboy dry aged ribeye 22 oz $120.00
- smoked maple & chipotle rub $2.00
- py sonoran rub $2.00
- shaved black truffles $14.00
- bleu cheese crust $5.00
- black truffle house churned butter $8.00
- diver scallops (2) $19.00
- shropshire bleu cheese fondue $8.00
- sauce au poivre $7.00
- shrimp scampi (3) $15.00
- confiture of duck $42.00
- braised cabbage $31.00
- sous vide chicken supreme $39.00
- saffron risotto $34.00
- ora king salmon $44.00
- chilean sea bass $65.00
- diver scallops $79.00
- seafood bouillabaisse $95.00
- lobster, octopus, shrimp, fennel, bruschetta
- pan roasted seasonal mushrooms $12.00
- fried brussels sprouts $11.00
- black truffle cream & chiveherbs, cognac butter
- yukon whipped potato $9.00
- grilled jumbo asparagus $12.00
- mac & cheese $10.00
- seasalt loaded baked potato $9.00
- heirloom carrots $10.00
- saffron risotto $10.00
Dessert
- Almond Financier $13.00
- Chocolate Layer Cake $14.00
- Manjari Dark Chocolate Souffle $13.00
- Vanilla Bean Creme Brulee $14.00
- Watermelon Sago $12.00
- Hasselback Tatin $12.00
Coffee & Espresso
- coffee/decaf $4.00
- espresso sgl/dbl 4/5 $17.00espresso martini
Hot Tea
- Blueberry Merlot - Herbal Tea $5.00
- Chamomile Citron - Herbal Tea $5.00
- Peach Blossom - Green Tea $5.00
- Earl Grey - Black Tea $5.00
Dessert Wine Glass
- Chateau Roumieu Sauternes $7.00
- Royal Tokaji Late Harvest $7.00
- Rare Wine Company Madiera “Boston Bual” $9.00
Portugal NV
- Rodney Strong A True Gentleman’s Port $7.00
- W.&J. Graham’s 10 year Tawny Port $6.00
- W.&J. Graham’s 20 year Tawny Port $10.00
- W.&J. Graham’s 30 year Tawny Port $19.00
- W.&J. Graham’s 40 year Tawny Port $25.00
Dessert Wine Bottle
- 1088 La Bomba Chocolate Raspberry $70.00
Charles Creek, Sonoma, CA. NV
- 1082 Henriques & Henriques 500ml $81.00
Minimum Spend
- Tues-Thursday
- Fri-Saturday
Restaurant Buyout
Seafood Platter
- Serves 15 $575 | Serves 30-$1000
Signature Chocolate Layer Cake
- Serves 15 $350 | Serves 30-$650
Signature Crème Brulée
- Serves 15 $175 | Serves 30-$300
New York Cheesecake
- Serves $15-$350 | Serves 30-$600
Artisanal Cheese Platter
- Serves $25-$175 | Serves 50-$300
Cake Flavor
- Serves $15-$300 | Serves 30-$500
Tenderloin Tails
- Serves $15-$300 | Serves 30-$525
Rosemary Brown Sugar Bacon Skewer
- Serves 25 $225 | Serves 50-$375
Sharable Family Style
- Crispy Calamari $19.00
- Truffled Pommes Frites $14.00
- Broccolini $9.00
Frosting
- Brussels Sprouts $11.00
- Roasted Mushrooms $12.00
- Heirloom Carrots $10.00
- Mac and Cheese $10.00
Py Steakhouse
- Py Exclusive $125 per person / $145 per person
Menu Packages
With Bordelaise
- lemongrass fumet*Make any steak surf & turf with jumbo guaymas shrimp
PY Steakhouse: hours and how to order