Roman God of Fire
52 E Rio Salado Pkwy, Tempe, AZ
Menu (As of 10/29)
Collezione Vino
Skin Contact
- Piedmont, Italy $13.00
- Sicily, Italy $15.00
- Veneto, Italy $14.00
- Sicily, Italy $14.00
- Trentino, Italy $26.00
RED
- Negroni $17.00
- Veneto, Italy $16.00
- Central Coast, California $15.00
- Emilia-romagna, Italy $14.00
- Tuscany, Italy $20.00
White
House Cocktails
- Piedmont, Italy $30.00
- Fruili-venezia Giulia, Italy $15.00
- herbal liqueur,lemon, parsley $16.00
- Fruili-venezia Giulia, Italy $16.00
- Tuscany, Italy $22.00
- bay leaf, lime, club soda $16.00
- Veneto, Italy $14.00
- Columbia Valley, Washington $18.00
- oregano, lemon, mediterranean tonic $16.00
- Lazio, Italy $16.00
- Napa Valley, California $25.00
- aperitivo rosa, coconut water, lime $16.00
- Santa Barbara, California $17.00
- bergamot liqueur, lime, calabrian chili honey $16.00
- Tuscany, Italy $25.00
- LA Mancha, Spain $16.00
- V E S P A tarragon vodka, tomato gin, aperitivo pesca, olive oil $17.00
- Emilia-romagna, Italy $12.00
- A N T I Q U I T Y bourbon, spanish brandy, chianti syrup, bitters blend $17.00
- amaro, espresso, mascarpone foam $18.00
- regano, lemon, mediterranean tonic $16.00
- Alla Romana $15.00pesto di rucola, capers, tomato passata
Birra
- Zero Proof $14.00
- Draft $7.00
- Bottle $6.00
Suppli
- C A R B O N A R A / smoked eggplant pecorino crema $15.00
- F U N G H I E F O N T I N A / minted artichoke puree $16.00
- Pizza Bianca $16.00whipped ricotta, honey
- Gamberoni Alla Griglia $22.00wood grilled shrimp, salsa verde, calabrian chile, grilled lemon
- Tartare Di Manzo $16.00truffle dressing, romaine, garlic breadcrumb
- Pasta Romana $29.00grilled half chicken, hunter-style ragu
- Branzino In Umido $39.00grilled branzino with stewed cippolini onion, olive & tomato
- Bistecca $24.00tomato passata, guanciale, pecorino
- Gnudi Alla Gricia $28.00ricotta, guanciale, pecorino
- Caesar $15.00truffle dressing, romaine, garlic breadcrumb
- Baby Zucchini $13.00pecorino, arugula pesto, pistachio
- Porchetta $18.00porchetta, spiced aioli, salsa verde, radicchio, arugula
- Gnocchetti Burro D’Oro $24.00basil, butter, stracciatella
- Bistecca Alla Romana $28.00arugula salad and salsa verde
Alla Romana
- tomato, pecorino, guanciale $14.00
- breadcrumb $24.00
C a R Pa C C I O D I T O n n O
Sides
- SMOKED FONTINA POTATOES salsa verde $14.00
- Spaghetti Al Nero $12.00CHICORIES lemon, olive oil
Di Seppia Con Aragosta
- lobster, ginger soffritto, tomato, basil mollica $52.00
- WOOD GRILLED ARTICHOKES pecorino, mint $16.00
- CARROTS agro dolce, dukkah, honey stracciatella $14.00
- BABY ZUCCHINI pecorino, arugula pesto, pistachio $13.00
- FREGOLA CACIO e PEPE $13.00
Cannoli Molisano
- vanilla crema pasitcciera $10.00
- red wine pear compote with honey walnuts $10.00
- H O U S E L I M O n C E L L O $13.00
- mascarpone foam $18.00
Amaro
- Meletti $14.00
- Fernet Branca $16.00
- blend $16.00
- Branca Menta $15.00
- Averna $16.00
- W I N E S . . . . . . . . . . . . . . . . . . . . 2 o z Montenegro $16.00
- Tawny Port, Dow 20 yr $16.00
- Cynar $16.00
- Vin Santo, Bocarelli $18.00
- Braulio $16.00
- Lucano $15.00
- C O F F E E . . . . . . . . . . . . . . . . . . . . . . . Nonino $16.00
- Espresso $4.00
- Ramazotti $14.00
- Latte $5.00
Sambuca
- Cappuccino $5.00
- Molinari Extra $13.00
- Antica $13.00
- Romana Black $14.00
Carrots
- agro dolce, dukkah, honey stracciatella $14.00
Pollo
- clams, sofrito, parsley $28.00
- sauteed chicories $17.00
Roman God of Fire: hours and how to order