Bar Bianco
4743 N 20th St, Phoenix, AZ
Menu (As of 10/30)
- SMALL PLATES (Antipasto served after 4pm) $15.00SPIEDINI .. ITALIAN FONTINA WRAPPED IN PROSCUITTO DI PARMA
- Antipasto .. Wood Roasted Vegetables, Sopressata, Bite of Cheese $16.00
- Sandwiches Until 4Pm $14.00FRESH MOZZARELLA, MARKET VEGETABLE, BASIL
- Salami, Organic Greens, Provolone, Roasted Peppers $16.00
- Salads $8.00LOCAL ORGANIC GREENS WITH BALSAMIC VINAIGRETTE
- Olive Oil $13.00
- Farmers Market Salad $12.00
- Pizza $18.00MARINARA- Tomato Sauce, Oregano, Garlic (No cheese)
- MARGHERITA- Tomato sauce, Fresh Mozzarella, Basil $22.00
- SONNY BOY- Tomato Sauce, Fresh Mozzarella, Salami, Gaeta Olives $26.00
- ROSA- Red Onion, Parmigiano Reggiano, Rosemary, AZ Pistachios $23.00
- BIANCOVERDE- Fresh Mozzarella, Parmigiano Reggiano, Ricotta, Arugula $24.00
- WISEGUY- Wood-Roasted Onion, House Smoked Mozzarella, Fennel Sausage $26.00
Extras
- Wood Roasted Mushrooms $4.00
- Sopressata Salami $6.00
- Gaeta Olives $4.00
- Agostino Recca Sicilian Anchovies $6.00
- Fennel Sausage $6.00
- Pepperoni $7.00
- Prosciutto di san daniele $7.00
Small Plates
- Focaccia $8.00rosemary . Olive Oil
- Farinata $15.00Chickpea Pancake , Red Onion . Olives
- Spiedini $17.00Italian Fontina wrapped in Prosciutto . Arugula
- Burrata $16.00Heirloom Tomatoes, Basil, Selezione Bianco Olive Oil
- Salads $12.00LITTLE GEM SALAD organic radish . (add Parmigiano Reggiano +2)
- MARKET SALAD Melons from Weiser Farms, Prosciutto $16.00
- Sandwiches $18.00Meatball Parm Tomato sauce ,Provolone, Parmigiano Reggiano ,
- Chicken Cutlet Lemon Aioli ,Jimmy Nardello Peppers ,Arugula $18.00
- Pasta $22.00RICOTTA GNOCCHI arrabbiata sauce, basil oil, parmigiano Reggiano
- Pizza $22.00MARINARA Tomato Sauce, Oregano, Garlic (No Cheese)
- MARGHERITA Tomato Sauce, Fresh Mozzarella, Basil $24.00
- SONNY BOY Tomato Sauce, Fresh Mozzarella, Soppressata, Gaeta olives $27.00
- ROSA Red Onion, Parmigiano Reggiano, Rosemary, Santa Barbara Pistachios $25.00
- BIANCOVERDE Fresh Mozzarella, Parmigiano Reggiano, Ricotta, Arugula $25.00
- WISEGUY Wood-Roasted Onion, Fresh Smoked Mozzarella, Fennel Sausage $27.00
- Antipasto $24.00market Roasted Vegetables . Cured Meat . Bite of Cheese
- Big Plates $34.00CHICKEN FRANCESE chicken breast , panko breadcrumbs , lemon butter sauce
- Crespelle Verdi crepes. ricotta. Spinach. Cream sauce $25.00
Pizza Add-ons
- Mushrooms $5.00
- Olives $4.00
- Fennel Sausage $6.00
- Soppressata Salami $6.00
- Prosciutto $7.00
- Anchovies $7.00
- Uncured Pepperoni $7.00
- Arugula $3.00
Bar Bianco: hours and how to order