Bonkers Restaurant and Steakhouse
810 N Navajo Dr, Page, AZ
Menu (As of 10/30)
House Rolls Available Upon Request
- Artichoke Dip 12 (GF) $14.00
House-Made Creamy Artichoke and Parmesan
- Bruschetta 13 (GF) $15.00
- Cheese Curds $10.00
Garlic, and Parmesan Cheese
- Garlic Bread 8 (GF) $10.00
- Fried Ravioli $12.00
Lemon
- Pizza $16.00
- Chicken Wings $13.00
Shredded Parmesan
- Spinach (GF) $14.00
- Bonkers (GF) $14.00
Serves One / Two People
Pasta
- Marinara Sauce (GF) $14.00
- Garlic Butter (GF) $16.00
- Alfredo Sauce $16.00
House-Made Parmesan Garlic Cream Sauce
- Bacon Carbonara $17.00
- Tomato-Basil Cream $16.00
Pasta Additions
- Shrimp* 15, (GF) Steak $15.00
Specialty Pastas
- Blackened Salmon Fettuccine $32.00
- Beef Tenderloin Medallions $32.00
Bed of Fettuccine Alfredo
- Shrimp Linguine $30.00
- Vegan Pasta (GF) $25.00
of Linguine
- Steaks & Seafood Includes One Side $5.00Garlic Mashed Potatoes 5, Rice Pilaf 5, Vegetable Medley 5, Fries 5, Choice of Pasta with Alfredo 6 or Marinara
- 8oz Filet Mignon $48.00
- 10oz Sirloin & Scampi* (GF) $48.00
- 16oz Ribeye $45.00
- Lobster & Scampi* (GF) $48.00
- 14oz New York Strip $40.00
- Shrimp Scampi* (GF) $30.00
Sauce (No Nuts)
- 10oz Top Sirloin $32.00
- Twin Lobster Tails* (GF) $45.00
Hearty Flavor
- Sirloin & Lobster* (GF) $48.00
Steaks & Seafood Additions
- Bacon Wrapped (Filet & Sirloin) $3.00
- Salmon Filet* (GF) $32.00
- Melted Gorgonzola Crust $3.00
- Mushrooms, Onions, Half and Half 4
- Peppercorn Sauce $4.00
- Garlic Butter $4.00
- All Steaks are Certified Angus Beef,Garlic Bacon Mac & Cheese 7
- Cold-Water Lobster Tail $16.00
- Scampi $16.00
Includes One Side
- Garlic Mashed Potatoes 5, Rice Pilaf 5, Vegetable Medley 5, Broccoli 5, Fries 5, Choice of Pasta with Alfredo 6 or Marin $5.00
- Veal Marsala* (GF) $28.00
- Chicken Marsala* (GF) $26.00
- Veal Picatta* (GF) $28.00
- Chicken Picatta* (GF) $26.00
- Baby Back Ribs (GF) $28.00
- Chicken Parmesan $26.00
House-Made Marinara Sauce
- Pork Loin Chops* (GF) $26.00
- Bonkers Chicken Breast* (GF) $26.00
Bonkers Restaurant and Steakhouse: hours and how to order