Nineteen 86 Steakhouse

9431 W Northern Ave, Glendale, AZ

Menu (As of 10/29)

Soup & Salad

• Classic Caesar $15.00

Focaccia Croutons White Balsamic Glaze

• French Onion Soup $15.00
• Baby Iceberg $15.00

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• Distefano Burrata $18.00

Parmesan Crouton

• Cnacretie Sorted Erigeee Sauteed Jumbo Shrimp $21.00GF
• Garlic & Lemon Butter Jumbo Lump Crab Cake $21.00
• Sticky Pork Belly $15 REMOULADE, CHILI OIL
• Asian Pear, Fresno Pepper, Mango Pearls, Oyster Rockefeller $18.00

Seafood Towers

• (Traditional Accompaniments) $120.00
• Alaskan King Crab Legs & Claw $21.00

Prime Steaks

• 8 Oz Filet 55 20 70 8
• 12 Oz Filet 70 22 85 8
• 16 Oz New York $65 10 OZ WAGYU FLAT IRON $50
• 18 Oz Ribeye $70 4 OZ A5 TRI-TIP $40
• 32 Oz Tomahawk $150.00
• Sauces $4 (GF)

Seafood

• Seared Ivory 40 10 55

Bell Pepper, Onion, Tomato, Olive

• Alaskan King $75.00
• Ora King Salmon (10 Oz) $40 CRAB LEGS (GF)

Roasted & Praised

• Wagyu Short Rib (GF) 45 35

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• Loaded Baked Potato (GF) $12.00
• Green Onion Charred Broccolini (GF) $12.00
• Truffle Fries (GF) $12.00
• Mac & Cheese Gratin $12.00
• Roasted Baby Carrots (GF) $12 BRUSSELS SPROUTS (GF) $12

Nineteen 86 Steakhouse: hours and how to order