Bay Leaf Indian Cuisine
8640 Rogers Ave, Fort Smith, AR
Menu (As of 10/30)
Soups
- Lentil Soup $4.99
- Tomato Soup $6.99
Salads
- Green Salad $7.99
- Tikka Salad $12.99
- Koshimbir $7.99
Kids Menu
- Veg Hakka Noodles $13.99
- Cheese Naan $4.99
- Lemon Rice $9.99
Veg Appetizers
- Roasted Papad $3.99
- Veg Samosa $7.99
Sides
- Masala Papad $4.99
- Curry Sauce $10.99
- Raita $4.99
Non-veg Appetizers
- Dakhshini Jhinga $16.99
- Fish 65 $17.99
- Chicken 65 $16.99
- Fish Chilly $17.99
Vegetarian Specialities
- Navratna Korma $14.99
- Malai Kofta $16.99
Non - Veg Specialties
- Dum Ka Chicken (Bone In) $17.99
Lamb & Goatspecialties
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- Lamb / Goat Kadhai $19.99
- Butter Lamb / Goat $19.99
- Lamb / Goat Tikka Masala $19.99
- Lamb / Goat Curry $19.99
- Irani Gosht Lamb / Goat $19.99
- Lamb / Goat Rogan Josh $19.99
- Lamb / Goat Vindaloo $19.99
- Alleppey Prawns $22.99
- Goan Shrimp/Fish Curry $22.99
Sea Food Specialties
Tandoor
- Punjabi Chicken Tikka $20.99
Rice
- Jeera Rice $6.99
- Lemon Rice $9.99
Biryani
- Paneer Tikka Biryani $16.99
Bread / Naan
- Onion Kulcha $3.99
- Cheese Naan $4.99
- Bullet Naan $3.99
- Garlic Naan $4.50
- Butter Naan $3.50
Indo- Chinese
- Shrimp Bombay Fried Rice $18.99
Desserts
- Gulab Jamun $6.99
- Rasmalai $6.99
- Rice Kheer $5.99
Specialties
- Dum Ka Chicken $17.99
- Butter Chicken Wings $17.99
- Chicken Tikka Masala $17.99
- Chicken Korma $17.99
- Pepper Chicken Chicken $17.99
Vegappetizers
- Chicken Mambari $16.99
- Chicken Lollipop $17.99
- Dakshini Jhinga $16.99
- Fish Chilli $17.99
VEGETARIAN Appetizers
- Veg Samosa $7.99
- Onion Fritters $7.99
- Garlic Cauliflower $12.99
- Bhatti Di Paneer $11.99
- Paneer Chili $15.99
From the sea
- Goan Shrimp Curry $22.99
- Tamalian Fish Curry $22.99
- Kerala Fish Curry $22.99
- Alleppey Prawns $22.99
- Shrimp Saag $22.99
Top
- Everyday : From 12.30 To 23.00
- Kitchen Closes At $22.00
Bay Leaf Indian Cuisine: hours and how to order