Oven & Tap

215 S Main St #3, Bentonville, AR

Menu (As of 10/30)

Appetizers

• roa st ed squa shes, r icotta spread , $10.00wood-fired edamame
• m a r g h e r i ta 2 0 / 15
• fried mozz $16.00

All Day

• marinara (Vg) $20.00

ca

• l annet sP A R M $12.00baked pimento
• sugo, & ba silpepperoni
• hummus dip $12.00
• spicy joe $24.00
• garlic cheese bread $14.00
• made with Ban sley Far m s pork , $14.00shishito peppers
• sweet joe $23.00
• s a lt & v i n e g a r p o tat o e s 1 $2.00
• the nonna $24.00
• roasted mushroom $23.00
• +C h ic k e n 6 /+Sa l m o n $8.00
• caesar-ish $14.00
• summer squash $22.00
• Ranchovy dressing $23.00bbq chicken
• nonna’s rag ú , mozz, & par m 13 / 22pizzeria
• speck & arugula $23.00

& g ra n a

• ba k e d r i gat o n i $14.00caprese
• the works $26.00
• oil & vinegar $18.00

Bev Ys

• f iz z-a d e s $3.00

Cocktails

• wines $13 . 50lemon, lime, or grapefruit
• beers $10 $ 36 / $6

gin fig

• vinho verde $9.00m i n e r a l wat e r

Drinks

• galactica | chile $3.00sodas
• kölsch $3.00teas

ipa

• (n o n- a l co h ol i c) $6 . 50n e w p ro v i n ce | ph i l oso ph e r k i n g

California cab

• r um , peach nectar, mara schino, $3 | double $4.5sinlge
• pizza wine $5.00
• iced coffee $5.00h a w k m ot h | sh a k e o ut
• 2 0 % g r at f o r pa r t i e s 6 + $ 2 / $ 2
• espresso martini $13.50

Oven & Tap: hours and how to order