Rustic Goat
2800 Turnagain St, Anchorage, AK
Menu (As of 10/30)
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- Turnagain. A place to break bread & celebrate
Tax
- pooled & shared amongst our hourly staff in an $4.00effort to create a sense of equity & in recognition
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- Baked Brie & Cranberry Compote $16.00
- Apple, Manchego & Marcona Salad V|GF 15 $20.00
- Chicken Wings* j) $19.00
- Italian Ch d Kale * GF 15 $20.00
- dried & fresh tomatoes, feta, Kalamata olives, & a red $34.00wine vinaigrette Rustic Goat Poutine 18 |
- Black garlic Caesar dressing, Worcestershire, romaine, $18.00house croutons, Parmigiano Reggianno, charred lemon Coffee Crusted Steak Bites GF
- Flat Iron Wedge Salad * GFA $28.00
- hard-boiled egg, red wine vinaigrette, Stilton dressing, $17.00fried shallots & fresh herbs Hummus Bowl V|GFA
- 6 oz. Chicken Breast $9.00
- 6 oz. Blackened Shrimp $11.00
- 6 oz. Flat Iron Steak $17.00
- Honey Poached Pear, Burrata, Prosciutto $17.00
- +. SIDE VE GGIES::: reduction, Maldon salt $16.00oT Mushrooms V|GFA
- Roasted Cauliflower V | GFA 75 fried egg, & Italian salsa verde $28.00Spiced, roasted cauliflower. Topped with Parmigiano Rustic Goat Nachos * GF 19 |
- Brussels, Andouille, Parmigiano GFA $9.00
- Drunken Clams & Sausage * 36 $60.00
- Ty ory
- Margherita V 22 Chicken Saltimbocca * GF $34.00
- Pepperoni & Chili Crisp * ) 4 sauce & Parmigiano Reggiano $25.00Red sauce, pepperoni, fresh mozz, house chili crisp Moroccan Cauliflower VG | GFA
- Chevre & Andouille Pasta $36.00
Parmigiano Reggiano
- Mushroom & Fontina $24.00
- Poached Pear, & Prosciutto * 26 basil $28.00Garlic cream, poached pears, fontina, fresh mozzarella, & Veggie option available
- prosciutto. Topped with arugula & balsamic reduction Shrimp Scampi $38.00
- Veggie option Available $40.0022 Drunken Clam Pasta
- Chicken Marsala $26.00
- Short Rib Stroganoff $40.00
- Cranberry Ricotta $26.00
- Veggie option Available $22.00
- Scallops & Pork Belly $44.00
- SS New York Steak * GF $49.00
- Burger of the Month * 265 Elk Loin * GFA $49.00
- Plain Cheeseburger Available $22.00
Rustic Goat: hours and how to order